The Livestock and Meat Situation, Vol. 97

The Livestock and Meat Situation, Vol. 97 PDF

Author: U. S. Agricultural Marketing Service

Publisher: Forgotten Books

Published: 2018-01-08

Total Pages: 28

ISBN-13: 9780428089467

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Excerpt from The Livestock and Meat Situation, Vol. 97: August, 1958 Price of Choice grade slaughter steers at Chicago and of all stocker and feeder steers at Kansas City, and 7 months lagged margin, by months. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Livestock and Meat Situation, Vol. 101

The Livestock and Meat Situation, Vol. 101 PDF

Author: United States Department of Agriculture

Publisher: Forgotten Books

Published: 2018-03-18

Total Pages: 28

ISBN-13: 9780364112243

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Excerpt from The Livestock and Meat Situation, Vol. 101: March 1959 An increase of 35 million head during 1958 lifted the U. S. Cattle inventory to 97 million on January 1, 1959. This is about equal to the high mark of 1956. Numbers will almost certainly increase further during 1959, and the inventory next January will be a new high. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Livestock and Meat Situation, Vol. 58

The Livestock and Meat Situation, Vol. 58 PDF

Author: United States Department Of Agriculture

Publisher: Forgotten Books

Published: 2018-03-16

Total Pages: 52

ISBN-13: 9780364740323

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Excerpt from The Livestock and Meat Situation, Vol. 58: Jan.-Feb. 1952 Included in the cattle and calves on farms this January were mil lion head on feed, 11 percent more than a year earlier and a new high. About 15 percent more sheep and lambs were on feed this January than last, but the number was small compared with most earlier years. The historical data on livestock numbers were recently revised back to 1945 on the basis of the Census of 1950 and other information. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Livestock and Meat Situation, Vol. 91

The Livestock and Meat Situation, Vol. 91 PDF

Author: U. S. Agricultural Marketing Service

Publisher: Forgotten Books

Published: 2017-11-18

Total Pages: 30

ISBN-13: 9780331365306

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Excerpt from The Livestock and Meat Situation, Vol. 91: August 1957 If general economic factors affecting cattle remain about as in 1957, numbers might not decrease as long or as far as usual. The low point might come in 1959 or 1960, and at around 92 million head. This is an estimate built on year-to-year projections of cow numbers, calf cr0p and slaughter rate, summary data for which are in table 6. A reduction in cattle inventories begins when prices (current and prospective) are unprofitably low relative to the factors involved in produc tion. Range and feed conditions, costs of purchased feeds, other cost rates, and the availability and cost of financing. Similarly, numbers are built up again when the price outlook is favorable relative to those factors. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Livestock and Meat Situation, Vol. 113

The Livestock and Meat Situation, Vol. 113 PDF

Author: United States Department Of Agriculture

Publisher: Forgotten Books

Published: 2018-03-19

Total Pages: 40

ISBN-13: 9780656602940

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Excerpt from The Livestock and Meat Situation, Vol. 113: November 1960 The price received by farmers for beef cattle for 1960 will average out per 100 pounds below 1959. Prices of feeder and stocker cattle f calves declined more than those of slaughter cattle. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Livestock and Meat Situation, Vol. 99

The Livestock and Meat Situation, Vol. 99 PDF

Author: United States Department Of Agriculture

Publisher: Forgotten Books

Published: 2018-01-10

Total Pages: 46

ISBN-13: 9780428699772

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Excerpt from The Livestock and Meat Situation, Vol. 99: November 1958 For more than two years cattle and hog prices have trended upward together. In 1959 they will take separate courses. Prices of cattle will likely hold up well but prices of hogs will decline considerably. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Livestock and Meat Situation, Vol. 98

The Livestock and Meat Situation, Vol. 98 PDF

Author: U. S. Agricultural Marketing Service

Publisher: Forgotten Books

Published: 2018-01-09

Total Pages: 32

ISBN-13: 9780428545628

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Excerpt from The Livestock and Meat Situation, Vol. 98: September 1958 On July 1 there were 16 percent more cattle on feed than a year earlier. Since then, marketings have been above last year and new place ments below. This is working off the back-log of long-feds, and fed cattle prices may advance near the end of this year. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Livestock and Meat Situation, Vol. 119

The Livestock and Meat Situation, Vol. 119 PDF

Author: United States Department Of Agriculture

Publisher: Forgotten Books

Published: 2017-11-18

Total Pages: 34

ISBN-13: 9780331355710

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Excerpt from The Livestock and Meat Situation, Vol. 119: September 1961 In early September, the price spread between the upper and lower grades of fed cattle was narrower than a year before, with the top grades generally below and the lower grades above September 1960 prices. Fed cattle prices are expected to hold relatively close to present levels during the next several months and will likely average a little below prices a year earlier. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Air Emissions from Animal Feeding Operations

Air Emissions from Animal Feeding Operations PDF

Author: National Research Council

Publisher: National Academies Press

Published: 2003-04-07

Total Pages: 286

ISBN-13: 0309168643

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Air Emissions from Animal Feeding Operations: Current Knowledge, Future Needs discusses the need for the U.S. Environmental Protection Agency to implement a new method for estimating the amount of ammonia, nitrous oxide, methane, and other pollutants emitted from livestock and poultry farms, and for determining how these emissions are dispersed in the atmosphere. The committee calls for the EPA and the U.S. Department of Agriculture to establish a joint council to coordinate and oversee short - and long-term research to estimate emissions from animal feeding operations accurately and to develop mitigation strategies. Their recommendation was for the joint council to focus its efforts first on those pollutants that pose the greatest risk to the environment and public health.