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The Darkroom Cookbook

Author: Steve Anchell

Publisher: Taylor & Francis

Published: 2012-09-10

Total Pages: 326

ISBN-13: 1136092773

The art of darkroom developing and printing will never go out of style. Master darkroom specialist Steve Anchell is back to prove it in this long-awaited third edition of his enormously successful Darkroom Cookbook. Packed with over 200 "recipes," some common and others rare gems, you'll discover something new every time you open this guide, whether you're new to the darkroom or have been making your own prints for years. In addition to the formulas, you'll find tons of useful information on developers, push-processing, where to get darkroom equipment, how to set up your own darkroom, how to work and play in your darkroom safely, and much more. This handy guide will become a constant companion for every darkroom enthusiast creating prints at home or in the studio. In addition to complete updates throughout to reflect changes in the availability of chemicals and equipment, this third edition contains all new information on: *Reversal processing *Enlarged negatives *Pyro formulas *Plus expanded sections on printing, pyro, and toning prints Also included for the first time are special technique contributions as well as stunning black and white imagery by Bruce Barnbaum, Rod Dresser, Jay Dusard, Patrick Gainer, Richard Garrod, Henry Gilpin, Gordon Hutchings, Sandy King, Les McLean, Saïd Nuseibeh, France Scully Osterman, Mark Osterman, Tim Rudman, Ryuijie, John Sexton, and John Wimberly. Be sure to visit www.darkroomcookbook.com to find useful links, an interactive user forum, and more! Steve Anchell is a photographer and author of The Variable Contrast Printing Manual, and co-author of The Film Developing Cookbook. He has been teaching darkroom and photography workshops since 1979. Steve is a member of the Freestyle Advisory Board of Photographic Professionals. "With its unrivalled collection of photographic formulae and easy to understand explanations of photographic processes, The Darkroom Cookbook has long been a favorite with darkroom workers everywhere. Now, with further additions to its formulary, more topics, and contributions by renowned darkroom experts, this new edition promises to be an indispensable Aladdin's Cave resource to darkroom enthusiasts of all levels. -Tim Rudman, photographer and author "The Darkroom Cookbook is an essential compendium of photographic information for anyone interested in high-quality darkroom work. -John Sexton, photographer

The Film Developing Cookbook

Author: Steve Anchell

Publisher:

Published: 2019-12

Total Pages: 208

ISBN-13: 9781315468457

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"The Film Developing Cookbook, 2nd edition is an up-to-date manual for photographic film development techniques. This book concentrates on films, their characteristics, and the developers each requires for maximum control of the resulting image. For two decades The Film Developing Cookbook has helped photographers acquire a working knowledge of photographic chemistry-what photo chemicals do and why-for black and white film developing. Now reissued in a revised edition, this must-have manual for photographic film development techniques covers films, their characteristics, and the developers each require for maximum control of the resulting image. Readers will learn how to mix and use photographic solutions from scratch, and even how to create new ones. Includes invaluable information about films, developer ingredients, formulas, speed increasing, mixing and storing stock solutions, stop baths, fixers, washing, and chemical safety. A must have for analog photography enthusiasts and any photography students using the darkroom"--

The Darkroom Cookbook

Author: Steve Anchell

Publisher: CRC Press

Published: 2012-09-10

Total Pages: 393

ISBN-13: 1136092781

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Build Your Own Home Darkroom

Author: Lista Duren

Publisher: Amherst Media

Published: 1990-01-01

Total Pages: 152

ISBN-13: 1608955605

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Covering every aspect from design to full operation, this clear and detailed book is perfect for photographers at all levels. It includes information on darkroom design, woodworking for the novice, lightproofing, ventilation, worktables, building enlarger baseboards, light boxes, water supply panels, print drying racks, darkroom sinks, and much more.

The Darkroom Cookbook

Author: Stephen G. Anchell

Publisher: Taylor & Francis US

Published: 2000

Total Pages: 328

ISBN-13:

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Written in easy-to-understand language, The Darkroom Cookbook is the one source every photographer needs for the recipes for both common and rare photographic formulas. This book shares tried-and-true techniques for the silver-based process and provides the keys to unlocking creativity through the mastery of the 'ingredients' of photography -- namely the chemicals used to develop, fix, stop and tone. The Darkroom Cookbook, 2nd Edition offers 170 photographic formulas, 20 of which are new to this edition, that cover film developing, paper developing, toners, stop baths, fixers, negative reductions, print reductions, negative intensifiers, paper intensifiers, and more. New information has been added on pyro developer, amidol developer, monobaths, pushing film, and low contrast development. Sections on safety and darkroom planning, as well as a listing of chemical suppliers, complete this book. The comb binding allows for easy darkroom use.

The Darkroom Handbook

Author: Michael John Langford

Publisher: Alfred a Knopf Incorporated

Published: 1984

Total Pages: 354

ISBN-13: 0394724682

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Provides a complete guide for all photographers to necessary equipment and set-up procedures for a darkroom and explains how to process film, make prints and slides, and perform other essential functions

Elements of Black and White Printing

Author: Carson Graves

Publisher: Taylor & Francis

Published: 2012-10-12

Total Pages: 223

ISBN-13: 1136094776

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Whether you are a novice or an expert in the darkroom, the second edition of The Elements of Black-and-White Printing will give you the tools necessary to control your print making. You will learn the proper techniques for exposing a print, how to choose the correct paper contrast, and ways to find the best combination of paper and developer for your images. In addition to explaining the procedures, this unique book contains exercises that help you calibrate these procedures with your own equipment with the materials you prefer. Photographers will find this book an essential resource in the darkroom. Elements of Black-and-White Printing will help you learn how to choose the right exposure and contrast for your negative; select papers, developers, and toners that complement each other; print negatives with extreme contrast ranges; salvage seemingly hopeless negatives and prints; print, develop, and store negatives and prints for maximun life; display your photographs in a way that enhances their message; properly align your enlarger; and more.

The Photographer's Cookbook

Author: Lisa Hostetler

Publisher: Aperture Foundation

Published: 2016

Total Pages: 0

ISBN-13: 9781597113571

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In the late 1970s, the George Eastman Museum approached a group of photographers to ask for their favorite recipes and food-related photographs to go with them, in pursuit of publishing a cookbook. Playing off George Eastman's own famous recipe for lemon meringue pie, as well as former director Beaumont Newhall's love of food, the cookbook grew from the idea that photographers' talent in the darkroom must also translate into special skills in the kitchen. The recipes do not disappoint, with Robert Adams' Big Sugar Cookies, Ansel Adams' Poached Eggs in Beer, Richard Avedon's Royal Pot Roast, Imogen Cunningham's Borscht, William Eggleston's Cheese Grits Casserole, Stephen Shore's Key Lime Pie Supreme and Ed Ruscha's Cactus Omelette, to name a few. The book was never published, and the materials have remained in George Eastman Museum's collection ever since. Now, nearly 40 years later, this extensive and distinctive archive of untouched recipes and photographs is published in The Photographer's Cookbook for the first time. The book provides a time capsule of contemporary photographers of the 1970s--many before they made a name for themselves--as well as a fascinating look at how they depicted food, family and home, taking readers behind the camera and into the hearts and stomachs of some of photography's most important practitioners.

Way Beyond Monochrome

Author: Ralph W. Lambrecht

Publisher: Taylor & Francis

Published: 2011

Total Pages: 562

ISBN-13: 0240816250

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An inspirational bible for monochrome photography - this second edition almost doubles the content of its predecessor showing you the path from visualization to print

Anthotypes – Explore the darkroom in your garden and make photographs using plants

Author: Malin Fabbri

Publisher: AlternativePhotography.com

Published: 2016-01-27

Total Pages: 100

ISBN-13:

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Learn to make prints using plants – an environmentally safe process in this book dedicated to anthotypes. Includes a comprehensive reference section on plants. About the anthotype book It is possible to print photographs using nothing but juice extracted from the petals of flowers, the peel from fruits and pigments from plants. This book will show you how it is done, and expand your creative horizons with plenty of examples from artists working with anthotypes today. Anthotypes will simply make you look at plants in a whole new light. And, if that is not enough, anthotype is a totally environmentally friendly photographic process. From Malin Fabbri, author Anthotypes will make you look at plants in a whole new light. It will show you how to make photographs from the juice of flowers, fruits and plants, using a totally environmentally friendly photographic process. Anthotype is a very delicate photographic process and an environmentally friendly way of making prints using nothing other than the photosensitive material of plants found in the garden, the flower market or in the wild. All you need to add is water, sunshine, inspiration and patience – a lot of patience! The process is very basic and simple. Utilizing nature’s own coloring pigments from flower petals, berries, plants, vegetables or even spices, images are produced using the action of light. The natural pigment is used to create a photographic image. What could be better? Your impact on the natural environment is virtually non-existent, and you can carry out your art with a clear conscience. Anthotyping is the ultimate environmentally friendly photo process.