Researching Food Habits
Author: Helen M. Macbeth
Publisher: Berghahn Books
Published: 2004
Total Pages: 242
ISBN-13: 9781571815446
DOWNLOAD EBOOK →The term 'Anthropology of Food' has become an accepted abbreviation for the study of anthropological perspectives on food, diet and nutrition, an increasingly important subdivision of anthropology that encompasses a rich variety of perspectives, academic approaches, theories, and methods. Its multi-disciplinary nature adds to its complexity. This is the first publication to offer guidance for researchers working in this diverse and expanding field of anthropology.