Ratatouille: One Amazing Chef

Ratatouille: One Amazing Chef PDF

Author: Disney Book Group

Publisher: Disney Electronic Content

Published: 2015-05-26

Total Pages:

ISBN-13: 1484751388

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Read along with Disney! Remy, a rat with a flair for cooking, pairs up with young klutz named Linguini to make him a star chef. Follow along with word-for-word narration as Remy and Linguini work together to make the best food in Paris!

Ratatouille Too Many Cooks

Ratatouille Too Many Cooks PDF

Author: Disney Book Group

Publisher: Disney Press

Published: 2007-06-01

Total Pages: 48

ISBN-13: 9781423105398

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/DIV Beat the egg whites into froth. Will too many cooks spoil the broth? DIVFind out in this delightful picture book starring Remy, Emile, and the rest of the stars of Disney/Pixar's next blockbuster, Ratatouille. As the adorable rats join the cooking party one by one, the kitchen grown more and more chaotic. Will Remy and his friends be able to please Ego, the toughtest food critic in the world? With lilting rhyme and whimsical illustrations, this picture book is brimming with five-star fun!

Once Upon a Chef: Weeknight/Weekend

Once Upon a Chef: Weeknight/Weekend PDF

Author: Jennifer Segal

Publisher: Clarkson Potter

Published: 2021-09-14

Total Pages: 289

ISBN-13: 059323183X

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NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much ​time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.

1,2,3, Cook!

1,2,3, Cook! PDF

Author:

Publisher: RH/Disney

Published: 2007

Total Pages: 0

ISBN-13: 9780736424851

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"Join Remy and his fuzzy brother Emile as they count in the kitchen!"--Cover back.

What's Cooking?

What's Cooking? PDF

Author: Disney Book Group

Publisher: Disney Press

Published: 2007-06-01

Total Pages: 0

ISBN-13: 9781423105404

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Kids can be the big cheese in the kitchen with this cookbook of kid-friendly, Ratatouille-inspired recipes. The concealed wire binding allows the book to lie flat for ease of use while preparing such fun dishes as Remy's Famous Omelets and Emile's Sewer Sandwiches. This silly cookbook is sure to please...down to the last crumb!

Ratatouille: Recipe for Disaster

Ratatouille: Recipe for Disaster PDF

Author: Disney Book Group

Publisher: Disney Electronic Content

Published: 2011-07-26

Total Pages: 80

ISBN-13: 1423163575

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A gourmet rat named Remy is just not satisfied eating garbage like the other rats. To be true to his fine palate, he embarks on an adventure to become a French chef! This chapter book is based on the Disney / Pixar film Ratatouille.

Ratatouille: Remy Becomes a Chef

Ratatouille: Remy Becomes a Chef PDF

Author: Various

Publisher: Disney Electronic Content

Published: 2010-11-30

Total Pages: 13

ISBN-13: 1423151593

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Bon appétit! Remy the rat isn't your ordinary, garbage-eating rat. He has big dreams of becoming a chef! So when the old woman where he lives discovers him cooking in her kitchen late one night, she chases Remy and his family away! But Remy gets separated from them and finds himself blocks away from world-famous chef Gusteau's restaurant in Paris! There, he meets a garbage boy named Alfredo Linguini, Gusteau's son, who just wants to make his father proud. The problem is...Linguini can't cook! Can the unlikely pair team up and achieve their goals together? Don't miss this heartwarming tale as two friends work to make their dreams a reality!

Eat This Poem

Eat This Poem PDF

Author: Nicole Gulotta

Publisher: Shambhala Publications

Published: 2017-03-21

Total Pages: 224

ISBN-13: 0834840650

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A literary cookbook that celebrates food and poetry, two of life's essential ingredients. In the same way that salt seasons ingredients to bring out their flavors, poetry seasons our lives; when celebrated together, our everyday moments and meals are richer and more meaningful. The twenty-five inspiring poems in this book—from such poets as Marge Piercy, Louise Glück, Mark Strand, Mary Oliver, Billy Collins, Jane Hirshfield—are accompanied by seventy-five recipes that bring the richness of words to life in our kitchen, on our plate, and through our palate. Eat This Poem opens us up to fresh ways of accessing poetry and lends new meaning to the foods we cook.

Rat-patootie!

Rat-patootie! PDF

Author: Sharon Powell

Publisher:

Published: 2020-07-23

Total Pages: 80

ISBN-13:

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The first thing to come to our mind when we hear the word "Ratatouille" is a cute little rat with a penchant for cooking. And for that, Disney is to be blamed! Ratatouille refers to a French dish made using aubergines and a favorite among locals. The movie, which goes by the same name, follows the journey of a rat, vying to become a chef. Remy, the rat in question, uses his sense of smell to make delicious dishes that can impress a Michelin star chef. However, his passion for cooking goes unnoticed, as no restaurant is willing to hire a rat as their chef. Remy faces the uphill task of impressing a food critic to win his approval and acceptance as a rat who cooks gourmet food! To do so, he befriends Linguini, heir to a once-popular restaurant named Gusteau's. Linguini does not know to cook, which puts him in a vulnerable position at the restaurant. Remy, who occasionally sees Gusteau's ghost, helps him by being his secret helping hands and cooking delicious meals to impress Skinner. Skinner, on the other hand, plans to convert the restaurant into a frozen food deli. Linguini and Remy try their best to stop Skinner from doing so and help Gusteau's become just as popular as it once was! If you love the movie and wish to recreate some of the mouth-watering dishes, then you have come to the right place! This book gives you 30 recipes taken from the movie and will help you set off on a culinary adventure just like Remy's!