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Eating Well for Kidney Health

Author: Helena Jackson

Publisher: Class Professional Publishing

Published: 2013-09-01

Total Pages: 146

ISBN-13: 1859592112

This book is about good food, good drink and good health. It is full of simple, quick and great-tasting recipes for people with chronic kidney disease (CKD) and their families. With the increase of tests done by General Practices, more and more people are being told, 'You have CKD'. This is a shock, especially as many people are unsure what chronic kidney disease actually is. What is clear is that people diagnosed with CKD are eager to improve their health by finding recipes and ingredients that are good for their kidneys. The advice and information in this book - and the mouth-watering recipes - are ideal for anyone with CKD. -Plenty of hints and tips to help you eat in a kidney-friendly, healthy and enjoyable way -Advice on choosing meals, showing you step-by-step what to look for in takeaways and pre-packaged foods -Over 50 delicious and attractive recipes, from quick snacks to special occasion meals -Practical advice to help you to adapt your favourite dishes in a kidney-friendly way

Eating Well with Kidney Failure

Author: Helena Jackson

Publisher: Class Professional Publishing

Published: 2013-09-01

Total Pages: 144

ISBN-13: 1859591590

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If you have kidney failure, you need to adapt and change what you eat. But, as this practical and exciting book shows, you don’t need to go on a crash diet, or to deny yourself the foods you love – you just need to adapt your favourite recipes with kidney-friendly foods. You can eat well, enjoy your food, and give your body the nutrition it needs. This brilliant book provides a clear guide to eating well with kidney failure, as well as a collection of more than fifty delicious recipes to show you how it all works in practice. The recipes have been analysed for their nutritional content and are coded to help you choose most appropriate dishes for your individual requirements. The authors, all dietitians specialising in kidney failure, have more than 20 years experience and are passionate about helping you to enjoy your mealtimes, giving you: - Plenty of hints and tips to help you eat in a healthy and enjoyable way. - Advice on choosing meals, showing you step-by-step what to look for in takeaways and pre-packaged foods - Over 50 delicious and attractive recipes, from quick snacks to special occasion meals - Practical advice to help you to adapt your favourite dishes in a kidney-friendly way

Renal Diet Cookbook

Author: Susan Zogheib

Publisher: Rockridge Press

Published: 2015-11-17

Total Pages: 0

ISBN-13: 9781623156619

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Better eating for healthier kidneys — the renal diet cookbook and meal plan. While a kidney disease diagnosis can be overwhelming, you’re not alone. Nearly 26 million adults are affected by chronic kidney disease, but there is hope: your diet. In the Renal Diet Cookbook, renal dietician Susan Zogheib, MHS, RD, LDN provides a 28-day plan to establish long-term dietary changes to slow the progression of kidney disease. She knows it can be confusing to figure out which foods to eat and which to avoid. In her comprehensive renal diet cookbook, she details weekly meal plans featuring recipes that keep your potassium, sodium, and phosphorous levels in check. The Renal Diet Cookbook removes the mystery and stress of figuring out what foods to eat, with: Targeted weekly meal plans to preserve your kidney health Recipe modifications for dialysis patients Helpful FAQs about managing chronic kidney disease Recipes in the Renal Diet Cookbook include: Strawberry Cream Cheese Stuffed French Toast, Baba Ganoush, Roasted Beef Stew, Baked Mac and Cheese, Herb Pesto Tuna, Persian Chicken, Honey Bread Pudding, and much more! More than a recipe book, The Renal Diet Cookbook is your 28-day action plan to kick-start a kidney-healthy diet.

Renal Diet Cookbook

Author: Barbara Williams

Publisher:

Published: 2020-12-23

Total Pages: 184

ISBN-13:

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Looking for a Proven and Easy Renal Diet Planning and Nutrition Guide? Then This Renal Diet Cookbook will finally solve your problem! Living with Chronic Kidney Disease (CKD) can be life-changing. How you approach it is an important factor in helping you better manage your health and maintain your quality of life... ... eating healthy is one of the things that could improve your well-being when you are diagnosed with kidney disease. This Step by Step and Easy Guide can help you enjoy delicious foods and stay healthy by learning what to eat and why. Inside the Book you will: Quickly Understand What Kidney Disease is and How It Works to realize how many benefits you can derive from following the precious advice given inside Count on an Exhaustive and Accurate List of Foods to Eat and Avoid to always make sure you have all the proper information about what ingredients to use for cooking all the tasty and healthy receipts you can enjoy Find An Incredibly Tasty 28-day meal plan that will help you schedule and organize your meals in order to always know what you are going to eat every day and be able to buy the necessary ingredients on time Realize How Good is to Be Spoiled by The Top 100+ Delicious Renal Diet Receipts with color images that will immediately have an idea about what to choose for breakfast, lunch, dinner, or even a snack Benefit From the 5 Tips for Renal Diet that you can follow to keep your kidneys healthy for life and they will give you the right eating habits to heal your body in every way possible ... & Much More! Diet plays a key role in keeping you healthy and avoiding dialysis. Struggling to find the proper one might bring you along with frustration but, thanks to the practical information within this Book, you can easily solve this problem in a minute! Order Your Copy Now and Start Improving Your Kidney Function NOW!

Renal Diet Cookbook

Author: Barbara Williams

Publisher:

Published: 2021-02-20

Total Pages: 184

ISBN-13: 9781802100426

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55% OFF FOR BOOKSTORES NOW!! Looking for a Proven and Easy Renal Diet Planning and Nutrition Guide? Then This Renal Diet Cookbook will finally solve your problem! Your costumers are looking for this book! Living with Chronic Kidney Disease (CKD) can be life-changing. How you approach it is an important factor in helping you better manage your health and maintain your quality of life... ... eating healthy is one of the things that could improve your well-being when you are diagnosed with kidney disease. This Step by Step and Easy Guide can help you enjoy delicious foods and stay healthy by learning what to eat and why. Inside the Book you will: ● Quickly Understand What Kidney Disease is and How It Works to realize how many benefits you can derive from following the precious advice given inside ● Count on an Exhaustive and Accurate List of Foods to Eat and Avoid to always make sure you have all the proper information about what ingredients to use for cooking all the tasty and healthy receipts you can enjoy ● Find An Incredibly Tasty 28-day meal plan that will help you schedule and organize your meals in order to always know what you are going to eat every day and be able to buy the necessary ingredients on time ● Realize How Good is to Be Spoiled by The Top 100+ Delicious Renal Diet Receipts with color images that will immediately have an idea about what to choose for breakfast, lunch, dinner, or even a snack ● Benefit From the 5 Tips for Renal Diet that you can follow to keep your kidneys healthy for life and they will give you the right eating habits to heal your body in every way possible ● ... & Much More! Diet plays a key role in keeping you healthy and avoiding dialysis. Struggling to find the proper one might bring you along with frustration but, thanks to the practical information within this Book, you can easily solve this problem in a minute! Buy NOW and your costumers will have all they needs.

The Renal Diet Cookbook

Author: Elizabeth Cook

Publisher:

Published: 2021-02-02

Total Pages: 466

ISBN-13:

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D Looking for a Proven and Easy Renal Diet Planning and Nutrition Guide? Then This Renal Diet Cookbook will finally solve your problem! Living with Chronic Kidney Disease (CKD) can be life-changing. How you approach it is an important factor in helping you better manage your health and maintain your quality of life... ... eating healthy is one of the things that could improve your well-being when you are diagnosed with kidney disease. This Step by Step and Easy Guide can help you enjoy delicious foods and stay healthy by learning what to eat and why. Inside the Book you will: Quickly Understand What Kidney Disease is and How It Works to realize how many benefits you can derive from following the precious advice given inside Count on an Exhaustive and Accurate List of Foods to Eat and Avoid to always make sure you have all the proper information about what ingredients to use for cooking all the tasty and healthy receipts you can enjoy Find An Incredibly Tasty 28-day meal plan that will help you schedule and organize your meals in order to always know what you are going to eat every day and be able to buy the necessary ingredients on time Realize How Good is to Be Spoiled by The Top 100+ Delicious Renal Diet Receipts with color images that will immediately have an idea about what to choose for breakfast, lunch, dinner, or even a snack Benefit From the 5 Tips for Renal Diet that you can follow to keep your kidneys healthy for life and they will give you the right eating habits to heal your body in every way possible ... & Much More! Diet plays a key role in keeping you healthy and avoiding dialysis. Struggling to find the proper one might bring you along with frustration but, thanks to the practical information within this Book, you can easily solve this problem in a minute! Order Your Copy Now and Start Improving Your Kidney Function NOW!

Renal Diet Cookbook

Author: Barbara Williams

Publisher:

Published: 2021-01-18

Total Pages: 184

ISBN-13:

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Nutrition in Kidney Disease

Author: Laura D. Byham-Gray

Publisher: Springer Science & Business Media

Published: 2014-01-23

Total Pages: 478

ISBN-13: 1627036857

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Nutrition in Kidney Disease, Second Edition addresses the relationships between nutrition and (1) normal kidney function and disease, (2) the progressiveness of chronic kidney disease (CKD) and strategies to prevent further compromise, and (3) the treatment and management of kidney failure especially during medical crises, such as acute kidney injury and its consequent nutritional therapies (e.g., enteral and parenteral nutrition). Demographic patterns, trends and outcomes in the current health care systems are explored in the United States and abroad. Disease prevention and management are presented over the entire lifespan, beginning with pregnancy, followed by infancy, childhood, adolescence, and adulthood, concluding with the elder years. Foundations for clinical practice are established by devoting a complete section towards conducting a comprehensive nutritional assessment, comprising of anthropometric, biochemical, clinical, physical parameters and psychosocial concerns unique to the kidney disease population. Nutritional therapy is also discussed across the spectrum of kidney disease, and pertinent aspects critical to successful management of disorders and conditions, such as bone disease, obesity, and nephrotic syndrome are explored. Nutrition in Kidney Disease, Second edition highlights cutting edge research in regards to exercise and functional outcomes, malnutrition and the inflammatory response, experimental therapies, and the use of complementary and alternative medicine, with a special emphasis on relevant preventative strategies.

The Doctor's Kidney Diets

Author: Mandip S. Kang, MD

Publisher: Square One Publishers, Inc.

Published: 2016-01-05

Total Pages: 242

ISBN-13: 0757053734

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* Winner of the IBPA Benjamin Franklin Award for Best Health Title In the United States alone, 26 million adults have chronic kidney disease (CKD), and experts project that over half the country may develop CKD due to rising rates of disorders such as diabetes. While nephrologists can monitor kidney function and treat patients with medications, they can’t always offer the nutritional guidance that every kidney patient requires. To fill this information gap, Dr. Mandip Kang has written The Doctor’s Kidney Diets, a comprehensive guide to managing, slowing down, and even stopping the progression of CKD through diet. The book is divided into two parts. Part One provides a clear overview of kidney function, kidney disease, and the role that nutrition plays in the treatment of kidney problems. The doctor then reviews the special dietary considerations of individuals with CKD, including the need to limit certain nutrients, fluids, and other dietary components. Because different patients have different nutritional requirements, the doctor discusses the most commonly prescribed CKD diets—the DASH diet, heart disease and diabetes diets, diets for dialysis, and more—and concludes with important tips for enhancing overall health and maximizing treatment success. Then Part Two offers a wide variety of recipes for dishes that follow the dietary guidelines highlighted in Part One. Smart nutrition is essential to the treatment of kidney disease. With The Doctor’s Kidney Diets, you can become an active, effective participant in your own treatment plan.

Nutrition Therapy for Chronic Kidney Disease

Author: Lynn K. Thomas

Publisher: CRC Press

Published: 2016-04-19

Total Pages: 308

ISBN-13: 1439849501

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Kidney disease is a global health concern that affects people of all ages and races. Based on the work of the National Kidney Foundation and the Kidney Disease: Improving Global Outcomes foundation, guidelines have been developed outlining the parameters for patient care. Nutritional Therapy for Chronic Kidney Disease builds upon the discoveries ma