Carob Cookbook

Carob Cookbook PDF

Author: Tricia Hamilton

Publisher: Sunstone Press

Published: 2016-03

Total Pages: 116

ISBN-13: 9780865341357

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Here's a cookbook for anyone who loves the taste of chocolate but doesn't want the caffeine, fat or the fear of allergic reaction to chocolate. Enjoy over 90 recipes that use carob instead of chocolate and get a flavor that mimics it almost exactly with the added benefits of fiber, vitamin B complex, 15 minerals including calcium, and less calories. Whether you want to cut down on chocolate, eliminate it from your diet entirely, or just add carob for its healthy benefits, you can still enjoy special treats with that rich chocolaty flavor. * * * * Tricia Hamilton is an experienced dessert expert who lives in the foothills between Santa Fe and Albuquerque, New Mexico. She and her husband raise and train horses and lead a year-round outdoor life. She continues to develop new recipes that are both nutritious and tasty.

The Allergy Self-Help Cookbook

The Allergy Self-Help Cookbook PDF

Author: Marjorie Hurt Jones

Publisher: Rodale

Published: 2001-04-07

Total Pages: 436

ISBN-13: 9781579542764

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Provides allergy sufferers safe recipes for breads, soups, vegetables, pasta, rice, sauces, meat dishes, beverages, desserts, and other foods.

Seven Secrets Cookbook

Seven Secrets Cookbook PDF

Author: Neva Brackett

Publisher: Review and Herald Pub Assoc

Published: 2006

Total Pages: 130

ISBN-13: 0828019959

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Lose weight, lower cholesterol, reverse diabetes and enjoy delicious food at the same time. It's not too good to be true.

Rodale's Basic Natural Foods Cookbook

Rodale's Basic Natural Foods Cookbook PDF

Author: Charles Gerras

Publisher: Simon and Schuster

Published: 1989

Total Pages: 916

ISBN-13: 0671673386

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This new encyclopedic cooking reference gives readers up-to-the-minute information on nutrition and exciting, delicious, healthful recipes. With special advice on children, labels, and mail-order sources, it's a unique and indispensable guide to good, wholesome food and lifelong health.

Keith Michell's Practically Macrobiotic Cookbook

Keith Michell's Practically Macrobiotic Cookbook PDF

Author: Keith Michell

Publisher: Inner Traditions / Bear & Co

Published: 2000-07

Total Pages: 262

ISBN-13: 9780892818488

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International stage and screen actor Keith Michell tells how to benefit from a "practically macrobiotic" lifestyle. More than 200 delicious recipes, illustrated in full color by the author.

Top 100 Exotic Food Plants

Top 100 Exotic Food Plants PDF

Author: Ernest Small

Publisher: CRC Press

Published: 2011-08-23

Total Pages: 708

ISBN-13: 1439856885

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Many edible plants considered exotic in the Western world are actually quite mainstream in other cultures. While some of these plants are only encountered in ethnic food markets or during travels to foreign lands, many are now finding their way onto supermarket shelves. Top 100 Exotic Food Plants provides comprehensive coverage of tropical and semitropical food plants, reviewing scientific and technological information as well as their culinary uses. Wide-ranging in scope, this volume’s coverage includes plants that produce fruits, vegetables, spices, culinary herbs, nuts, and extracts. A user-friendly format enables readers to easily locate information on botanical and agricultural aspects, economic and social importance, food uses, storage, preparation, and potential toxicity. The book also contains an introductory chapter that reviews important historical, economic, geopolitical, health, environmental, and ethical considerations associated with exotic food plants. Thoroughly referenced with more than 2000 literature citations, this book is enhanced by more than 200 drawings, many chosen from historical art of extraordinary quality. This timely volume also highlights previously obscure edible plants that have recently become prominent as a result of sensationalistic media reports stemming from their inherently entertaining or socially controversial natures. Some of these plants include the acai berry, kava, hemp, and opium poppy. A scholarly yet accessible presentation, the book is filled with numerous memorable, fascinating, and humorous facts, making it an entertaining and stimulating read that will appeal to a broad audience.

The Autoimmune Protocol Comfort Food Cookbook

The Autoimmune Protocol Comfort Food Cookbook PDF

Author: Michelle Hoover

Publisher: Fair Winds Press

Published: 2019-09-10

Total Pages: 195

ISBN-13: 1592338933

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The Autoimmune Protocol Comfort Food Cookbook revisits all of the fun comfort foods you love with a healing twist. Every recipe is autoimmune protocol compliant—free of gluten, grains, eggs, dairy, nightshades, legumes, seeds, and refined sugars—but still tastes like the foods you crave. Enjoy these amazing dishes with nostalgic family members, picky kids, or oblivious party guests that will be none the wiser! Including classics you know and love, like cupcakes, lasagna, waffles, and more, this cookbook features over 100 recipes that are anything but boring. You'll find recipes for breakfasts, appetizers, soups and salads, crazy good sides, classic Sunday night dinners, holiday favorites, easy one-pan meals, decadent desserts, and more! The recipes are both delicious and easy to make for hard-working moms and busy families.

The Allergy-Free Cookbook

The Allergy-Free Cookbook PDF

Author: Eileen Rhude Yoder

Publisher: Running Press Adult

Published: 2009-03-03

Total Pages: 336

ISBN-13: 0786745045

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Food allergies are on the rise, and the update of this classic cookbook provides more than 180 fantastic recipes to help those with restricted diets! With this cookbook, they'll be able to eat well every meal of the day while conquering the most common food allergies. Including more recipes, more tips, more cooking suggestions, more resources, and more information about recently passed laws designed to protect consumers.