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Yamada's Handbook of Gastroenterology

Author: John M. Inadomi

Publisher: John Wiley & Sons

Published: 2019-12-31

Total Pages: 563

ISBN-13: 1119515696

YAMADA'S Handbook of Gastroenterology The GI doctor’s classic portable, clinically-focused and authoritative reference, revised and updated The revised and updated fourth edition of Yamada’s Handbook of Gastroenterology focuses on the clinical aspects of patients presenting with gastrointestinal and liver disease. The book is a portable, quick reference tool designed to assist trainees and practicing gastroenterologists in the practical assessment and clinical management of patients. The Handbook is divided into two parts; the first is symptom focused and the second highlights diseases. Each chapter features key practice points, essentials of diagnosis, potential pitfalls and case studies. In addition, the book includes multiple choice questions and answers to enhance understanding. The fourth edition includes updated clinical practice guidelines from National Societies (American Gastroenterological Association, American Society for Gastrointestinal Endoscopy, American Association for the Study of Liver Disease and American College of Gastroenterology). The new edition also offers many new photographs of endoscopic, radiographic and histopathologic images. This important resource: Contains both symptom- and disease-focused chapters, and covers all clinical conditions and symptoms likely to be encountered Presents case studies, practice points, essentials of diagnosis boxes, society guideline comparisons, and MCQs for self-assessment tailored to ABIM Board level Offers an abundance of management algorithms and flowcharts to help plot the best route for clinical care Includes a full-colour plate section Written for gastroenterology, hepatology and internal medicine specialists, Yamada’s Handbook of Gastroenterology, Fourth Edition continues to offer a succinct guide for daily use on the wards and also as a resource for preparation for GI Boards and re-certification.

Yamada's Handbook of Gastroenterology

Author: Tadataka Yamada

Publisher: John Wiley & Sons

Published: 2013-03-05

Total Pages: 518

ISBN-13: 1118572645

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Are you a gastroenterologist with patients presenting with jaundice, dysphagia or abdominal pain? Need practical guidance on how to manage GERD, IBD and viral hepatitis? Whatever the symptom or disease, Yamada's Handbook of Gastroenterology, Third Edition, is the book for you. Portable, practical, and entirely clinical, this brand new edition of this popular handbook once again provides you with an affordable, rapid-reference guide to the assessment and management of all GI symptoms, complaints and conditions you’re likely to encounter in daily practice. With a logical, well-structured and consistent approach from chapter to chapter and packed full of handy pedagogic features to enable quick and easy learning, the book offers: • Key practice points • Essentials of diagnosis • Potential pitfalls • Self-assessment multiple choice questions, to improve competence levels • Case studies Perfect for daily use on the wards and also as a study aid, Yamada’s Handbook of Gastroenterology, Third Edition, is the ideal consultation tool and an essential purchase for the modern-day gastroenterologist. When you need answers in a hurry, turn to the most trusted name in gastroenterology: Yamada.

Yamada's Textbook of Gastroenterology

Author: Daniel K. Podolsky

Publisher: John Wiley & Sons

Published: 2015-10-22

Total Pages: 3440

ISBN-13: 1118512111

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Yamada’s Textbook of Gastroenterology has for 20 years been the most comprehensive gastroenterology reference book, combining an encyclopaedic basic science approach to GI and liver disease with the latest clinical thinking, especially in diagnostic and therapeutic developments. It is universally respected across the globe. The original outstanding editorial team was led by Tadataka Yamada, MD, one of the world's leading figures in GI research. As in previous editions, the new textbook reflects the collective efforts of the editors and a hugely impressive team of contributors, who are each experts in their specific areas. Now with another world leader in gastroenterology as Editor-in-Chief, Daniel K. Podolsky MD, President and Professor of Internal Medicine at the University of Texas Southwestern Medical Center, together with a stellar group of associate editors, the 6th edition of this iconic textbook has been expanded and enhanced in many ways with new content and technology.

Clinical Guide to Gastroenterology

Author: Yang Chen

Publisher: John Wiley & Sons

Published: 2019-05-28

Total Pages: 480

ISBN-13: 1119189160

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Clinical Guide to Gastroenterology is an accessible, quick-reference resource that provides practical, evidence-based information on investigations, interventions and management of clinical gastroenterological scenarios. It is packed full with bullet points, diagrams, tables, and algorithms of the important presentations and conditions within Clinical Gastroenterology. Divided into sections, the book offers in-depth coverage of presenting complaints in Gastroenterology, common conditions broken down by organ system, important investigations and procedures, and pharmacology. Detail is given to the sequence of clinical examination, investigations and management required to diagnose and treat a wide range of gastroenterological disorders. Provides information on symptoms, disorders and issues found in the clinical environment Guides readers in decision-making, appropriate investigation, and conducting interventions Includes important guidelines and clinical trials within each chapter Supplemented by a companion website featuring a wealth of additional material, including more than 70 audio clips, over 50 clinical case studies, and almost 350 self-assessment questions, as well as key clinical trials and guidelines Clinical Guide to Gastroenterology is a must-have text for junior doctors and medical students as well as doctors, nurses and trainees working within Emergency Departments, Medical, or Surgical Assessment Units.

Yamada's Textbook of Gastroenterology, 3 Volume Set

Author: Timothy C. Wang

Publisher: John Wiley & Sons

Published: 2022-05-31

Total Pages: 3309

ISBN-13: 1119600162

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YAMADA’S Textbook of Gastroenterology For over 25 years, Yamada’s Textbook of Gastroenterology has been the most comprehensive gastroenterology reference book, combining an encyclopedic basic science approach to GI and liver disease with the latest clinical thinking, especially in diagnostic and therapeutic developments. It is universally respected across the globe. The original outstanding editorial team was led by Tadataka Yamada, MD, one of the world’s leading figures in GI research. This seventh edition of the Textbook features a new set of Editors-in-Chief and a new team of Associate Editors. This new editorial team has made substantial changes and updates to the Textbook, with a greater focus on the human microbiome, obesity, bariatric endoscopy and aging, along with consolidation of many older chapters. Led by Professor Michael Camilleri and Professor Timothy C. Wang, a stellar group of associate editors have once again combined with authors in their respective fields to communicate their vast fund of knowledge and experience to make the 7th edition of this iconic textbook the most comprehensive ever published.

Yamada's Textbook of Gastroenterology, 2 Volume Set

Author: Daniel K. Podolsky

Publisher: John Wiley & Sons

Published: 2015-12-30

Total Pages: 0

ISBN-13: 9781118512067

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Yamada's Textbook of Gastroenterology

Author: Timothy C. Wang

Publisher: John Wiley & Sons

Published: 2022-03-18

Total Pages: 3309

ISBN-13: 1119600170

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Seit über 25 Jahren ist Yamada`s Textbook of Gastroenterology das umfassendste Nachschlagewerk im Bereich der Gastroenterologie, in dem grundlegende wissenschaftliche Erkenntnisse zu Magen-Darm- und Lebererkrankungen enzyklopädisch mit den neuesten klinischen Erkenntnissen insbesondere zur Diagnose und Therapieentwicklung verbunden werden. Dieses Fachbuch findet weltweit allgemeine Anerkennung. Das kompetente Herausgeberteam stand ursprünglich unter der Leitung von Tadataka Yamada, MD, einem der weltweit führenden Forscher im Bereich Magen-Darm-Erkrankungen. Diese siebte Ausgabe wurde von einem neuen Team aus leitenden und beigeordneten Herausgebern bearbeitet. Das neue Herausgeberteam hat umfangreiche Änderungen und Aktualisierungen des Fachbuchs vorgenommen und den Schwerpunkt stärker auf das menschliche Mikrobiom, Adipositas, die bariatrische Endoskopie und Altersbeschwerden gelegt, wobei viele ältere Kapitel zusammengefasst wurden. Unter der Leitung von Professor Michael Camilleri und Professor Timothy C. Wang hat sich erneut eine Gruppe hochkarätiger Herausgeber mit Autoren aus ihrem jeweiligen Fachgebiet zusammengetan, um ihren gewaltigen Wissens- und Erfahrungsschatz weiterzugeben. Damit ist diese 7. Ausgabe zur bislang umfangreichsten Fassung des renommierten Fachbuchs geworden.

Handbook of Gastroenterology

Author: Tadataka Yamada

Publisher:

Published: 2005

Total Pages: 667

ISBN-13: 9780781754606

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Text based on the author's Textbook of Gastroenterology, 2nd ed., and the gastroenterology section of Kelley's Textbook of Internal Medicine, 3rd ed. Quickreference format. For gastroenterologists, internists, and residents.

Primo Gastro

Author: Jason M. Guardino

Publisher: Lippincott Williams & Wilkins

Published: 2007-08-01

Total Pages: 356

ISBN-13: 9780781779449

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Designed for quick, easy point-of-care reference during hospital rounds and in the outpatient clinic, this pocket book provides clinically relevant information on over 100 gastrointestinal, pancreatic, and hepatic problems and important endoscopy topics. Each topic is presented in easy-to-scan bullet lists and tables on interfacing pages, with headings that include definition, epidemiology, etiology, pathophysiology, clinical manifestations, physical examination, laboratory studies, diagnostic studies, treatments, complications, and prognosis. The latest national treatment guidelines are presented at the top of the page. When appropriate, topics are cross-referenced to each other.

Textbook of Pediatric Gastroenterology, Hepatology and Nutrition

Author: Stefano Guandalini

Publisher: Springer

Published: 2015-09-30

Total Pages: 889

ISBN-13: 3319171690

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This textbook provides a comprehensive and state-of-the-art overview of the major issues specific to the field of pediatric gastroenterology, hepatology, and nutrition. The first part of the book, Gastroenterology and Nutrition, presents in a systematic way the overall scope of issues encountered by children (newborn to teenagers) suffering from disorders of the gastrointestinal tract, pancreas and/or presenting nutritional issues. These chapters are structured in logical sections to facilitate consultation and include major topics ranging from congenital disorders to gastrointestinal problems of the newborn, infectious diseases of the gastrointestinal tract, and approach to nutritional problems in the various pediatric ages. The second part of the book, Hepatology, is articulated in a series of chapters which present a comprehensive review of congenital and acquired disorders of the biliary tract and liver. This section also includes a critical analysis of available diagnostic and therapeutic procedures and future perspectives. Written by experts in the field, Textbook of Pediatric Gastroenterology, Hepatology and Nutrition: A Comprehensive Guide to Practice constitutes a much needed, innovative resource combining updated, reliable and comprehensive information with agile consultation for a streamlined approach to the care of children with such disorders.