Author: Raymond Dubois
Publisher: Legare Street Press
Published: 2022-10-27
Total Pages: 0
ISBN-13: 9781017189933
DOWNLOAD EBOOK →This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: L. Roos
Publisher: Forgotten Books
Published: 2018-02-12
Total Pages: 292
ISBN-13: 9780656405046
DOWNLOAD EBOOK →Excerpt from Wine-Making in Hot Climates: Department of Agriculture; Viticultural Station, Rutherglen, Victoria The term fermentation seems therefore only applicable to cases where chemical transformations are accompanied by a kind of boiling. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: L. Roos
Publisher: Wentworth Press
Published: 2016-08-27
Total Pages: 290
ISBN-13: 9781371163075
DOWNLOAD EBOOK →This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Thomas A. Plocher
Publisher: Wine Appreciation Guild
Published: 2009-02
Total Pages: 0
ISBN-13: 9781934259184
DOWNLOAD EBOOK →First published in 2002, this new edition to the standard guidebook for viniculturalists of frigid, northern climates, details the technical leaps of the last six years in growing and making quality cold-weather wines. The new and updated material in this edition include enhancing winter survival, evaluating your regional climate for grape growing, selecting a good vineyard site, retraining winter-injured vines, protecting vines from spring-frost injury, matching varieties with climate constraints, applying the lessons of warm winemaking to cold-weather grapes, equipping and stocking a home winery, recognizing spoilage problems and applying remedies, selecting yeast strains for specific wine styles, and blending methodology for cold-weather varieties. A revised and expanded appendix of cold weather grape varieties, organized by categories of relative hardiness, is also included.
Author: David Jackson
Publisher: Butterworths of New Zealand
Published: 1987
Total Pages: 216
ISBN-13:
DOWNLOAD EBOOK →Speciaal is aandacht geschonken aan de wijnbouw in Frankrijk, Duitsland, Zwitserland, Oostenrijk, Engeland en Wales, Californie, westelijk Oregon, Washington, de oostelijke staten van de Verenigde Staten, Australie en Nieuw-Zeeland; verder aan teeltmaatregelen en aan rassen voor de koelere klimaatsomstandigheden en tenslotte aan het produktieproces (ook kleinschalig) en aan het bewaren van de wijn
Author: Madeline Puckette
Publisher: Avery
Published: 2015-09-22
Total Pages: 242
ISBN-13: 1592408990
DOWNLOAD EBOOK →"A hip, new guide to wine for the new generation of wine drinkers, from the sommelier creators of the award-wining site WineFolly.com"--Provided by publisher.
Author: Frederic Theodore Bioletti
Publisher: Forgotten Books
Published: 2017-12-11
Total Pages: 72
ISBN-13: 9780282948313
DOWNLOAD EBOOK →Excerpt from Manufacture of Dry Wines in Hot Countries This visit was undertaken during the months of October, November, and December, 1904, and its main Object was to study the many changes which have been introduced in recent years into French methods of grape-growing and wine-making. As it was impossible, in the time available, to cover the whole Of the ground thoroughly, my attention was directed mainly to those subjects which seemed Of most immediate interest to the University and to the committee Of California grape-growers who con tributed part Of the necessary expenses Of the trip. In accordance with this idea, my Observations had to do chiefly with the methods Of wine-making peculiarly adapted to hot climates, and with the methods Of Viticultural and oenological education in vogue in France. Other matters of interest to Californian viticulture were given as much attention as was possible without interfering with these two main Objects. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Lisa Palmer
Publisher: St. Martin's Press
Published: 2017-05-09
Total Pages: 252
ISBN-13: 1250084202
DOWNLOAD EBOOK →The U.N. predicts the Earth will have more than 9.6 billion people by 2050. With resources already scarce, how will we feed them all? Journalist Lisa Palmer has traveled the world for years, documenting the cutting-edge innovations of people and organizations on the front lines of fighting the food gap.