White Chocolate Tree

White Chocolate Tree PDF

Author: Kara Egger

Publisher: Hillcrest Publishing Group

Published: 2014-07-21

Total Pages: 348

ISBN-13: 1626529604

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Terror assaults Analise and her friends while Princess Milana crafts a diabolical plot to capture the heart of the desirable, Italian doctor. As evil abounds, the handsome neurosurgeon offers to move Analise and her friends from their Malibu mansion to the Middle East. While the group prepares for their trip, Analise departs on a journey to connect with her family, but is met with life-threatening events. Communication is impossible, so Roberto takes off to find her, but is intercepted by the most unlikely people, taking him on his own bizarre odyssey. Afraid that Analise has disappeared forever, the group struggles with their new lives in a foreign land when peculiar information surfaces. Determined to continue their spiritual journey, they wrestle with a series of shocking events that unfold as they find some answers to the White Chocolate Tree.

One Cacao Tree

One Cacao Tree PDF

Author: Raven Hanna

Publisher: Kakahiaka Nui

Published: 2024-02-22

Total Pages: 150

ISBN-13:

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TREE TO BAR CHOCOLATE We've grown cacao since 2010, but cacao and chocolate became my obsession during the Stay-At-Home days during the pandemic. Before dawn I tempered and molded chocolate. In the daytime I took care of my trees and the trees at the University of Hawai'i, Hilo. I explored methods of fermenting cacao bean in tiny batches and making chocolate bean to bar. I chatted with experts, took online classes, and read books and scientific papers. This book is a synthesis of everything I've learned. It explains how to make chocolate from tree-to-bar and beyond. Covering topics of growing & harvesting, simple tiny fermentations, and chocolate & confections making, this book will bring more cacao into your life. It is written with small scale cacao tree growers and amateur chocolate makers in mind, but has been well-received by chocolate enthusiasts everywhere. Inside you will find: • savory and sweet recipes for every step of the process • ways to ferment a tiny amount of cacao seeds • a primer on basic chocolate making skills • tricks for tempering chocolate in a tropical climate • inspiration for using locally grown ingredients • guidance to tasting chocolate • encouragement to experiment and play CHAPTER LIST Introduction One Cacao Pod Tree to Bar Chocolate Growing & Harvesting Unfermented Fermenting Drying Roasting & Winnowing Grinding Tempering In the Tropics Molding and Dipping Flavor & Tasting A Bad Batch? Canoe Plants Rituals Reader feedback: "Order this book! If you love chocolate, there's always something new to learn. Not just for chocolate makers! An approachable, fun softcover book where the aloha spirit spills out the moment you open the cover." - Barb Genuario, @chocochaser on Instagram "Wow! What an awesome book! I read it cover to cover... I have a newfound appreciation for chocolate making. I especially loved the different recipes for making things at every stage of the process and utilizing much of the pod along the way. While I likely won't be making tree to treat chocolates, it did open my eyes to what chocolate actually is." - Brandon, chocolate-eater in Seattle, WA "My favorite book on chocolate and cacao ever." - Mackenzie Rivers, MAP Chocolate and The Next Batch chocolate school

Fitwaffle's Baking It Easy

Fitwaffle's Baking It Easy PDF

Author: Eloise Head

Publisher: Weldon Owen International

Published: 2022-08-16

Total Pages: 258

ISBN-13: 1681889307

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One of the most popular bakers on Instagram and TikTok, Eloise Head (AKA @Fitwaffle), presents 100 new and favorite recipes for simple, decadent desserts. With 50 three-ingredient recipes including Cookies and Cream Fudge and a Chocolate Hazelnut Mug Cake, four- and five- ingredient recipes such as Peanut Butter Blondies and a Cinnamon Roll in a Mug, plus special-occasion treats that pull out all the stops, Eloise makes baking a cinch for novice and expert home bakers alike. 100 RECIPES: Create mouthwatering treats for every occasion including cakes, cookies, bars, sweet breakfasts and show-stopping desserts in minutes QUICK AND EASY RECIPES: Whip up mouthwatering recipes such as Tangy Lemon Bars, Popcorn Balls, and Stuffed Cookie Cups with just a handful of ingredients. More than 50 recipes have only three ingredients! SOCIAL MEDIA SENSATION: Eloise Head (AKA Fitwaffle) has one of the most popular baking accounts on Instagram and TikTok. Her innovative recipes have been featured in The Today Show, Daily Mail, Insider, and HuffPost INSPIRING IMAGES: Filled with beautiful food photography to help inspire and ensure success GREAT GIFT FOR BEGINNING BAKERS: With easy-to-follow instructions, cooking tips, and short ingredient lists, cooks of every skill level can make delicious sweets and desserts at home.

Standard Mathematics for Ordinary Level

Standard Mathematics for Ordinary Level PDF

Author: D. M. Abdus Sattar

Publisher: Strategic Book Publishing

Published: 2010-12

Total Pages: 276

ISBN-13: 1609767586

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Standard Mathematics for Ordinary Level: IGCSE is written on the basis of British Curriculum, and includes the IGCSE Ordinary Level syllabuses. The lesson book can be taught in class VIII, IX, X and 'O' Level, and it also covers most of the international syllabuses. There are three parts: arithmetic and trigonometry; algebra; and geometry. Designed to overcome the weakness of students who struggle through math, Standard Mathematics provides many easy-to-follow examples, all "adding up" to a very helpful guide.

Ebook: Plants and Society

Ebook: Plants and Society PDF

Author: Estelle Levetin

Publisher: McGraw Hill

Published: 2014-10-16

Total Pages: 547

ISBN-13: 007717206X

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This introductory, one quarter/one-semester text takes a multidisciplinary approach to studying the relationship between plants and people. The authors strive to stimulate interest in plant science and encourage students to further their studies in botany. Also, by exposing students to society's historical connection to plants, Levetin and McMahon hope to instill a greater appreciation for the botanical world. Plants and Society covers basic principles of botany with strong emphasis on the economic aspects and social implications of plants and fungi.

Luscious Chocolate Desserts

Luscious Chocolate Desserts PDF

Author: Lori Longbotham

Publisher: Chronicle Books

Published: 2004-08-12

Total Pages: 148

ISBN-13: 0811835162

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Chocolate is always the ultimate indulgence. And in Luscious Chocolate Desserts, author Lori Longbotham delivers with more than 65 recipes for tantalizing cakes, rich tarts and pies, velvety puddings and souffles, plus crunchy cookies and melt-in-your-mouth ice cream and candy -- all with enough chocolate to satisfy even the deepest craving. Bite into a slice of Classic Chocolate Pound Cake topped with a dollop of whipped cream. Serve the Quickest, Easiest Chocolate Mousse Pie at your next party. Your guests will beg you for the recipe. The Grilled Chocolate-Stuffed Bananas will leave you reminiscing about your childhood, while your kids sneak off with the delicious Chocolate-Chocolate Chunk Cookies. Learn how cacao goes from bean to bar, how to choose from the many forms of chocolate available in today's markets, plus the basics of storing, chopping, melting, and tasting them. Luscious Chocolate Desserts is pure chocolate satisfaction for chocolate lovers everywhere. Book jacket.

The Cultural History of Plants

The Cultural History of Plants PDF

Author: Sir Ghillean Prance

Publisher: Routledge

Published: 2012-10-12

Total Pages: 461

ISBN-13: 1135958114

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This valuable reference will be useful for both scholars and general readers. It is both botanical and cultural, describing the role of plant in social life, regional customs, the arts, natural and covers all aspects of plant cultivation and migration and covers all aspects of plant cultivation and migration. The text includes an explanation of plant names and a list of general references on the history of useful plants.

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