Wheat Production in War and Peace (Classic Reprint)

Wheat Production in War and Peace (Classic Reprint) PDF

Author: Carl P. Heisig

Publisher: Forgotten Books

Published: 2017-11-07

Total Pages: 60

ISBN-13: 9780260461469

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Excerpt from Wheat Production in War and Peace The position of wheat and the welfare of wheat farmers in postwar years are subjects of increasing concern. This report appraises the production and utilization situation in general terms. And.presents the major alternatives in policy that are available. Together with an indication of the results that may be expected from the adoption of each. Trends in acreage and yield and reasons for changes are discussed. A clear under standing of these changes seems basic to intelligent selection among alterna tive policies regarding wheat. Therefore the background materials are presented before the alternative policies and implications. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Farm Production in War and Peace (Classic Reprint)

Farm Production in War and Peace (Classic Reprint) PDF

Author: Glen T. Barton

Publisher: Forgotten Books

Published: 2017-11-06

Total Pages: 92

ISBN-13: 9780260434388

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Excerpt from Farm Production in War and Peace Pacific Coast States the decline in the relative importance of farm produced power amounted to 82 percent while in the South Atlantic States the drop was only 48 percent. Thus, by farm - produced power had decreased in importance every where but was still an important item of production in the three Southern divisions where it represented on the average from 9 to 116 percent of gross farm production. These regional decreases are closely associated with increases in farm output for human use. The general trend in crop and pasture production in the United States follows closely the trend of total gross farm production. Annually, there is considerable more fluctuation in the crop index than there is in the total gross production index, because ofthe unstabilizing effect of weather on crop and pasture production (fig. National crop and pasture production was only about 10 percent larger in 1959 than it was 20 years earlier, but in the fifth year of the war, 1944, it was 17 percent greater than in prewar 1959. Increases in crop production per acre of cropland with practically no change in the cropland base, particularly since the drought and acreage adjustment period 1955 - 56, has been the dominant factor in the crop produc tion picture in the United States. Total cropland acreage in the United States has remained virtually unchanged since 1919. The flat trend in national cropland acreage resulted from compensating changes in the cropland base in the various geographic divisions (fig. During the l920's the trend in total cropland acreage was downward in the New England, Middle Atlantic, East North Central, South Atlantic, and East South Central divisions But the total increase in the cropland base in the West North Central, West South Central, and Mountain divisions matched the total decrease in the former divisions. Cropland acreage in the Pacific division had a relatively flat trend during the period. Thus the 1920's following World War I witnessed a decline in cropland acreage in the East and an increase in the West, with the national total remaining practical ly constant. During World War II considerable increases in cropland acreages have occurred only in the Mountain and Pacific Coast groups of States, but these were largely offset by decreases in the South. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Wheat Situation

The Wheat Situation PDF

Author: United States Department Of Agriculture

Publisher: Forgotten Books

Published: 2017-11-19

Total Pages: 24

ISBN-13: 9780331452617

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Excerpt from The Wheat Situation: November 23, 1937; Ws-13 World stocks as of July 1957, excluding those of Asia and Soviet Russia, are still estimated at about 520 million bushels compared with about 730 million bushels a year earlier, and with 650 million bushels during the 1924-28 period before large stocks accumulated. The estimate of million bushels for the total world wheat production for the current year (1937-58) remains essentially unchanged from.the estimate of a month ago. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Wheat Situation (Classic Reprint)

The Wheat Situation (Classic Reprint) PDF

Author: U. S. Department Of Agriculture

Publisher: Forgotten Books

Published: 2017-11-09

Total Pages: 54

ISBN-13: 9780260690579

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Excerpt from The Wheat Situation War II. In the postwar period, United States production was greatly expanded to meet world needs, especially those of Europe. Canadian production rose sharply beginning in 1950 and some expansion also took place in Australia in 1947. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Wheat Situation

The Wheat Situation PDF

Author: U. S. Department Of Agriculture

Publisher: Forgotten Books

Published: 2017-11-10

Total Pages: 20

ISBN-13: 9780260704337

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Excerpt from The Wheat Situation: January-February 1944 With a record high use of wheat in the last 2 years, any stocks of wheat in the United States which might be termed surplus have now dis appeared. Next July we will have only about 300 million bushels compared with over 600 million on July 1 in each of the past 2 years. While there has been some increase in our consumption of wheat for food as a result of the war, the big increases have been in the use of wheat for feed and for alcohol. The war has stimulated an increase in animal numbers to record heights. Feeding these large numbers of animals has not only used.up a large corn reserve, but also accounts for a large part of the reduction in wheat supplies. The industrial alcohol produced from wheat is used in the production of many things essential to the war effort, including synthetic rubber, smokeless powder, and shatterproof glass. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Report of the Secretary of Agriculture, 1933 (Classic Reprint)

Report of the Secretary of Agriculture, 1933 (Classic Reprint) PDF

Author: United States Department Of Agriculture

Publisher: Forgotten Books

Published: 2018-02-27

Total Pages: 718

ISBN-13: 9780666475152

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Excerpt from Report of the Secretary of Agriculture, 1933 The war threw our wheat industry back into high; production for export. By 1920 our wheat exports had risen to bushels far above the peak reached in the nineteenth century. Other wheat exporting countries increased their production and exports. In 1890 the United States produced about eight times as much wheat as the combined production of Canada, Argentina, and Australia. These three countries in 1928 - 29 produced more wheat than we! Did. They produced bushels, practically three quarters of which competed with our wheat in the European market. After the war Europe restored its wheat production. It increased the yield from bushels in 1922 to bushels in 1932. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Dairying in War and Peace (Classic Reprint)

Dairying in War and Peace (Classic Reprint) PDF

Author: Olav F. Anderson

Publisher: Forgotten Books

Published: 2017-11-07

Total Pages: 66

ISBN-13: 9780260470461

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Excerpt from Dairying in War and Peace Production increases to supply an expanding market for milk may be expected as the result of several factors. (1) Feed supplies for dairying may be increased as a consequence of further declines in the number of work animals, by improvement in the varieties of feed crops produced, and by an increased use of lime and fertilizers on crop and pasture land. (2) Ah improvement in the efficiency of the average dairy cow appears likely, not only because of continued culling of inferior animals and more effective disease control, but also because of a rapidly expanding artificial-breeding program. Most of the improve 'ments from.the widespread use of improved sires, made possible by arti ficial breeding, are still to be achieved, and over a longer period it is possible that productive capacity will be increased by cross breeding. (3) Further mechanization provides a basis for increased operating effi cisney of the dairy enterprise. Shifts in the urban population, accompanying the probable future growth of industry in the South and West, may bring about changes in the regional pattern of milk production for fluid use. 'with relatively few alternative livestock enterprises that compete effectively with dairying, an expansion of milk production in the major manufactured dairy-product areas appears probable as methods of dairy processing and transportation are further improved. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Changes in Hay Production in War and Peace (Classic Reprint)

Changes in Hay Production in War and Peace (Classic Reprint) PDF

Author: Neil W. Johnson

Publisher: Forgotten Books

Published: 2018-02-21

Total Pages: 46

ISBN-13: 9780666102638

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Excerpt from Changes in Hay Production in War and Peace Louisiana. Alabama harvested 45 percent of its acreage for peas, followed by Georgia, Illinois, and Mississippi, which harvested around 33 percent. South Carolina, Texas, Georgia, and Arkansas, in the order named, devoted the largest acreages to Cowpeas. Each of these States averaged more than half a million acres during 1952-41 and their combined acreage repre sented 53 percent of the national total. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

War Bread (Classic Reprint)

War Bread (Classic Reprint) PDF

Author: Alonzo Englebert Taylor

Publisher: Forgotten Books

Published: 2017-10-11

Total Pages: 112

ISBN-13: 9780265184189

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Excerpt from War Bread T is my purpose to present briefly and in untechnical language a state ment of the wheat problem that is now confronting the people of the United States. I have used the title War Bread because with us every problem in cereals ultimately ends in the ques tion of bread. The bread-grains are wheat and rye. If we are short of bread-grains, we must modify our bread. If we are very short of bread grains, we must substitute other cereals for bread. Every bread-eating people clings to bread as long as possible, an expression of psychology rather than. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Book of Wheat

The Book of Wheat PDF

Author: Peter Tracy Dondlinger

Publisher: Forgotten Books

Published: 2017-09-16

Total Pages: 386

ISBN-13: 9781528468039

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Excerpt from The Book of Wheat: An Economic History and Practical Manual of the Wheat Industry One of the most important of the several institutions which are now expending considerable financial resources in economic and industrial research is the Carnegie Institution of Wash ington, from which financial aid has been received in some of the investigations necessitated by the preparation of this vol ume. Through the kind offices of Mr. P. B. Smith, President of the Minneapolis Chamber of Commerce, material encouragement has also been received from the St. Anthony and Dakota Ele vator Company and from the washburn-crosby Company. For carefully reading over the typewritten manuscript of the book and suggesting many improvements in diction and phrase ology, I am indebted to my former pupil, Miss Elizabeth Hodg son. She is not to be. Held responsible, however, for any im perfections in language that may yet remain, inasmuch as I made all final corrections and changes - [the Author. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.