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Water Productivity in Agriculture

Author: J. W. Kijne

Publisher: CABI

Published: 2003

Total Pages: 354

ISBN-13: 1845933397

First title in a major new seriesAddresses improving water productivity to relieve problems of scarcity and competition to provide for food and environmental securityDraws from scientists having a multitude of disciplines to approach this important problemIn a large number of developing countries, policy makers and researchers are increasingly aware of the conflicting demands on water, and look at agriculture to be more effective in its use of water. Focusing on both irrigated and rain-fed agriculture, this book gives a state of the art review of the limits and opportunities for improving water productivity in crop production. It demonstrates how efficiency of water use can be enhanced to maximize yields. The book represents the first in a new series of volumes resulting from the Comprehensive Assessment of Water Management in Agriculture, a research program conducted by the CGIAR's Future Harvest Centres, the Food and Agriculture Organization of the United Nations and partners worldwide. It will be of significant interest to those working in areas of soil and crop science, water management, irrigation, and development studies.

Rainfed Agriculture

Author: Suhas Pralhad Wani

Publisher: CABI

Published: 2009-01-01

Total Pages: 326

ISBN-13: 1845933893

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This book, which contains 14 chapters, covers all aspects of rainfed agriculture, starting with its potential, current status, rainwater harvesting and supplementary irrigation, to policies, approaches, institutions for upscaling, and impacts of integrated water management programmes in rainfed areas.

Water Productivity in Rainfed Agriculture

Author: Hodson Makurira

Publisher: CRC Press

Published: 2010-12-10

Total Pages: 171

ISBN-13: 0203093429

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Water Productivity in Agriculture

Author: J. W. Kijne

Publisher: CABI

Published: 2003

Total Pages: 352

ISBN-13: 0851996698

DOWNLOAD EBOOK →

*First title in a major new series *Addresses improving water productivity to relieve problems of scarcity and competition to provide for food and environmental security *Draws from scientists having a multitude of disciplines to approach this important problem In a large number of developing countries, policy makers and researchers are increasingly aware of the conflicting demands on water, and look at agriculture to be more effective in its use of water. Focusing on both irrigated and rain-fed agriculture, this book gives a state of the art review of the limits and opportunities for improving water productivity in crop production. It demonstrates how efficiency of water use can be enhanced to maximize yields. The book represents the first in a new series of volumes resulting from the Comprehensive Assessment of Water Management in Agriculture, a research program conducted by the CGIAR's Future Harvest Centres, the Food and Agriculture Organization of the United Nations and partners worldwide. It will be of significant interest to those working in areas of soil and crop science, water management, irrigation, and development studies.

Rainfed Agriculture

Author: Suhas Pralhad Wani

Publisher: CABI

Published: 2009-01-01

Total Pages: 328

ISBN-13: 1845934385

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Rainfed agriculture is generally overlooked by development investors, researchers and policy makers due to limited confidence in its ability to increase agricultural production and development. However, research undertaken by a team of leading scientists from global organizations demonstrates its potential in achieving food security, improving livelihoods and most importantly addressing issues of equity and poverty reduction in dryland areas - the hot spots of poverty. On the basis of case studies from varied agricultural and ecological regions in Asia and Africa, chapters discuss the need for adopting new paradigms between rainfed and irrigated agriculture, catchment/micro-watershed management approaches, upgrades in science-based development and more investments in rainfed areas. Yield gaps for major rainfed crops are analysed globally and possible ways and means including technological, social, and institutional options to bridge the yield gaps are discussed in detail. Covering areas such as rainwater harvesting and its efficient use, the rehabilitation of degraded land and assessment methods for social, environmental and economic impacts, this book will be necessary for both academics and policy makers working in water management, agriculture and sustainable development.

Rainfed Farming Systems

Author: Philip Tow

Publisher: Springer Science & Business Media

Published: 2011-09-16

Total Pages: 1324

ISBN-13: 140209132X

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While a good grasp of the many separate aspects of agriculture is important, it is equally essential for all those involved in agriculture to understand the functioning of the farming system as a whole and how it can be best managed. It is necessary to re-assess and understand rain-fed farming systems around the world and to find ways to improve the selection, design and operation of such systems for long term productivity, profitability and sustainability. The components of the system must operate together efficiently; yet many of the relationships and interactions are not clearly understood. Appreciation of these matters and how they are affected by external influences or inputs are important for decision making and for achieving desirable outcomes for the farm as a whole. This book analyses common rain-fed farming systems and defines the principles and practices important to their effective functioning and management.

Integrated Watershed Management in Rainfed Agriculture

Author: Suhas P. Wani

Publisher: CRC Press

Published: 2011-09-16

Total Pages: 496

ISBN-13: 1466512822

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This book provides a comprehensive presentation of the realization of improved rainfed agriculture yield in semi-arid and dry land areas. The incentive of watershed programs is to increase the return on investment with over 20% for 65% of the projects that are currently underperforming. Besides techniques to improve the livelihood of the many small

Supplemental Irrigation: a Highly Efficient Water-Use Practice

Author: Theib Oweis

Publisher: ICARDA

Published: 1997

Total Pages: 19

ISBN-13: 9291270709

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Water Productivity in Rainfed Agriculture

Author: Hodson Makurira

Publisher: CRC Press

Published: 2017-09-28

Total Pages:

ISBN-13: 9781138474598

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The challenge of water scarcity as a result of insufficient seasonal rainfall and dry spell occurrences during cropping seasons is compounded by inefficient agricultural practices by smallholder farmers where insignificant soil and water conservation efforts are applied. The hypothesis of this research is that many of the past research efforts have taken a fragmented approach to deal with the challenges facing subsistence farmers in rainfed systems. The research has been conducted in the semi-arid Makanya catchment of northern Tanzania and has successfully applied different analytical techniques to better understand soil and water interactions at field scale. It has been demonstrated that there is indeed scope to increase crop water productivity provided the local farmers adopt more efficient cultivation techniques. Substantial yield increases occur as a result of diverting runoff and these further improve when other techniques such as ripping, application of manure and cover cropping are introduced. This confirms that no single solution exists to solve the problem of low yields in rainfed farming systems. However, even with these promising results, the research has shown that there is room to further improve the efficiency of crop water use through improvement in research approaches and exploration of better techniques.

Water productivity, the yield gap, and nutrition

Author: Lundqvist, Jan., Malmquist, L., Dias, P., Barron, J. and Wakeyo, M. B.

Publisher: Food & Agriculture Org.

Published: 2021-03-26

Total Pages: 82

ISBN-13: 9251341451

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The report uses a nutritional water productivity (NWP) framework to interpret the relationship between nutrition and water in the context of water challenges. It argues that higher yields – of both staple and nutritious crops – are possible, even in water-stressed areas. This will require an agricultural transformation that ensures that efforts to enhance water productivity are linked to the promotion of healthy diets. Increasing water productivity and stabilizing yields at realistic levels will also be crucial to increasing the resilience of farmers. Better coordination and timing of water and other inputs, notably fertilizers and improved seeds, is likely to enhance productivity and to reduce the threats of a further encroachment of agriculture into other ecosystems. A diversified production system is required for food security, nutrition and poverty alleviation. There is an opportunity to provide strategic support for crops and other farm produce with high economic and nutritional value. A range of crops and other produce can be included in farming systems ranging from rainfed to irrigated agriculture. For the farmers to be stimulated and able to capitalize on the increasing need and demand for such produce, the development of markets, and associated investments in cold storage, roads/transport and food procurement programmes that prioritize nutritious produce will be key.