Wastewater from Olive Oil Production

Wastewater from Olive Oil Production PDF

Author: Salah Souabi

Publisher: Springer Nature

Published: 2023-02-10

Total Pages: 306

ISBN-13: 3031234499

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This book summarizes the recent research development concerning olive oil wastewater management: characterization, environmental impact, recovery and treatment. The book combines different chapters on the management of olive oil rejects using simple techniques with low investment and operating costs. The main focus of the book is: - Diagnosis, impacts of olive oil waste, and regulations- The valorization of the margins and the olive waste- Wastewater treatment and recovery- Evaluation of investments and operating costs of treatment techniques- Shaped by experience, the authors present their view and approach to each focus area of managing liquid and solid waste produced by crushing units.

Olive Mill Waste

Olive Mill Waste PDF

Author: Charis M. Galanakis

Publisher: Academic Press

Published: 2016-12-28

Total Pages: 300

ISBN-13: 0128092246

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Olive Mill Waste: Recent Advances for Sustainable Management addresses today's most relevant topics in olive oil industry sustainable management. Emphasizing recent advisable practices, the book explores the potential of reutilizing OMW to power the mill itself, the reuse of OMW as soil amendment, aerobic biological treatment of OMW and compost production, the case study of OMW within the biorefinery concept, the recovery of bioactive compounds from OMW, and their applications in food products and cosmetics. Recent research efforts have concluded that the successful management of OMW focuses on three main routes: (a) reuse of water, (b) reuse of polyphenols, and (c) reuse of nutrients. Following this consideration, the book covers sustainable practices in the olive oil industry, revealing opportunities for reutilizing the water of OMW within the process or as s soil amendment. At the same time, it explores all the possibilities of recovering polyphenols and reutilizing them in target products, such as foods and cosmetics. In addition, the book presents successful cases of industrial OMW valorization through real world experiences. Covers the most recent advances in the field of olive mill waste management following sustainability principles Fills the gap of transfer knowledge between academia and industry Explores the advantages, disadvantages and real potential of processes and products in the market

Handbook of Environment and Waste Management

Handbook of Environment and Waste Management PDF

Author: Yung-Tse Hung

Publisher: World Scientific

Published: 2012

Total Pages: 1256

ISBN-13: 9814327697

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This is a compilation of topics that are at the forefront of many technical advances and practices in air and water control. These include air pollution control, water pollution control, water treatment, wastewater treatment, industrial waste treatment and small scale wastewater treatment.

Utilization of By-Products and Treatment of Waste in the Food Industry

Utilization of By-Products and Treatment of Waste in the Food Industry PDF

Author: Vasso Oreopoulou

Publisher: Springer Science & Business Media

Published: 2006-11-23

Total Pages: 322

ISBN-13: 0387357661

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This is the third volume of the ISEKI-Food book series. It deals with the main features of utilization of the food industry waste, defined thereby as by-product, and the treatments necessary to discard waste to environmental acceptors. It discusses the utilization of byproducts of plants and fish, and presents case studies on waste treatment in the food industry.

Olives and Olive Oil as Functional Foods

Olives and Olive Oil as Functional Foods PDF

Author: Apostolos Kiritsakis

Publisher: John Wiley & Sons

Published: 2017-08-14

Total Pages: 693

ISBN-13: 1119135311

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The only single-source reference on the science of olives and olive oil nutrition and health benefits Olives and Olive Oil as Functional Foods is the first comprehensive reference on the science of olives and olive oil. While the main focus of the book is on the fruit’s renowned health-sustaining properties, it also provides an in-depth coverage of a wide range of topics of vital concern to producers and researchers, including post-harvest handling, packaging, analysis, sensory evaluation, authentication, waste product utilization, global markets, and much more. People have been cultivating olives for more than six millennia, and olives and olive oil have been celebrated in songs and legends for their life-sustaining properties since antiquity. However, it is only within the last several decades that the unique health benefits of their consumption have become the focus of concerted scientific studies. It is now known that olives and olive oil contain an abundance of phenolic antioxidants, as well as the anti-cancer compounds such as squalene and terpenoids. This centerpiece of the Mediterranean diet has been linked to a greatly reduced risk of heart disease and lowered cancer risk. Bringing together contributions from some of the world’s foremost experts on the subject, this book: Addresses the importance of olives and olive oil for the agricultural economy and the relevance of its bioactive components to human health Explores the role that olive oil plays in reducing oxidative stress in cells-a well-known risk factor in human health Provides important information about new findings on olive oil and lipids which reviews the latest research Explores topics of interest to producers, processors, and researchers, including the fruit’s chemical composition, processing considerations, quality control, safety, traceability, and more Edited by two scientists world-renowned for their pioneering work on olive oil and human health, this book is an indispensable source of timely information and practical insights for agricultural and food scientists, nutritionists, dieticians, physicians, and all those with a professional interest in food, nutrition, and health.

Constructed Wetlands for Industrial Wastewater Treatment

Constructed Wetlands for Industrial Wastewater Treatment PDF

Author: Alexandros I. Stefanakis

Publisher: John Wiley & Sons

Published: 2018-08-20

Total Pages: 612

ISBN-13: 1119268346

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A groundbreaking book on the application of the economic and environmentally effective treatment of industrial wastewater Constructed Wetlands for Industrial Wastewater Treatment contains a review of the state-of-the-art applications of constructed wetland technology for industrial wastewater treatment. This green technology offers many economic, environmental, and societal advantages. The text examines the many unique uses and the effectiveness of constructed wetlands for the treatment of complex and heavily polluted wastewater from various industrial sources. The editor — a noted expert in the field — and the international author team (93 authors from 22 countries) present vivid examples of the current state of constructed wetlands in the industrial sector. The text is filled with international case studies and research outcomes and covers a wide range of applications of these sustainable systems including facilities such as the oil and gas industry, agro-industries, paper mills, pharmaceutical industry, textile industry, winery, brewery, sludge treatment and much more. The book reviews the many system setups, examines the different removal and/or transformational processes of the various pollutants and explores the overall effectiveness of this burgeoning technology. This important resource: Offers the first, groundbreaking text on constructed wetlands use for industrial wastewater treatment Provides a single reference with summarized information and the state-of-the-art knowledge of the use of Constructed Wetlands in the industrial sector through case studies, research outcomes and review chapters Covers a range of industrial applications such as hydrocarbons/oil and gas industry, food and beverage, wood and leather processing, agro-industries, pharmaceuticals and many others Includes best practices drawn by a collection of international case studies Presents the latest technological developments in the industry Written for civil and environmental engineers, sustainable wastewater/water managers in industry and government, Constructed Wetlands for Industrial Wastewater Treatment is the first book to offer a comprehensive review of the set-up and effectiveness of constructed wetlands for a wide range of industrial applications to highlight the diverse economic and environmental benefits this technology brings to the industry.

Olive Processing Waste Management

Olive Processing Waste Management PDF

Author: Michael Niaounakis

Publisher: Elsevier

Published: 2006-02-01

Total Pages: 515

ISBN-13: 0080461808

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Olive Processing Waste Management contains a comprehensive review of literature and patent survey concerning olive processing waste. Over 1,000 citations are presented. Wastes considered include olive cultivation solid waste, wastes arising from classical, three- and two-phase olive mills and wastes generated during table olive processing. In addition, information is presented concerning the management of spent olive oil (e.g. from cooking). The book is divided into five parts. Part I presents background information concerning the characterization of olive processing wastes, their environmental impacts if disposed untreated and the effect of utilised olive-mill technology on the quantity and quality of generated wastes. Part II presents physical, thermal, physico-chemical, biological and combined or miscellaneous processes for treating olive-mill wastes. Part III concerns information on utilization of such wastes with or without prior treatment. Part IV concentrates on table olive processing waste and presents information regarding its characterization, treatment and uses. Part V presents an economical and legislative overview regarding olive-mill waste. The book contains a bibliography, glossary of terms used in the text, subject, patent and author indices as well as pertinent internet sites and authorities. Complete coverage of all available literature and patents concerning olive processing waste including economic and legislative issues Critical review of up to date utilized processes concerning treatment and uses of such waste Determination of research needs for further utilization of such wastes

Water Resources in the Middle East

Water Resources in the Middle East PDF

Author: Hillel Shuval

Publisher: Springer Science & Business Media

Published: 2007-07-30

Total Pages: 442

ISBN-13: 3540695095

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This book presents various approaches to the resolution of the severe water resource issues of the Middle East, with particular emphasis on the Israeli-Palestinian water conflicts. The authors include leading Palestinian and Israeli water experts who have worked together on joint research projects aimed at building up mutual understanding and respect. The studies consider the various approaches that could be used to improve cooperation and solve the problems arising from conflicting interests.

Olive Germplasm

Olive Germplasm PDF

Author: Innocenzo Muzzalupo

Publisher: BoD – Books on Demand

Published: 2012-12-05

Total Pages: 388

ISBN-13: 9535108832

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The olive (Olea europaea) is increasingly recognized as a crop of great economic and health importance world-wide. Olive growing in Italy is very important, but there is still a high degree of confusion regarding the genetic identity of cultivars. This book is a source of recently accumulated information on olive trees and on olive oil industry. The objective of this book is to provide knowledge which is appropriate for students, scientists, both experienced and inexperienced horticulturists and, in general, for anyone wishing to acquire knowledge and experience of olive cultivation to increase productivity and improve product quality. The book is divided into two parts: I) the olive cultivation, table olive and olive oil industry in Italy and II) Italian catalogue of olive varieties. All chapters have been written by renowned professionals working on olive cultivation, table olives and olive oil production and related disciplines. Part I covers all aspects of olive fruit production, from site selection, recommended varieties, pest and disease control, to primary and secondary processing. Part II contains the chapter on the description of Italian olive varieties. It is well illustrated and includes 200 elaiographic cards with colour photos, graphs and tables.

Renewable Polymers

Renewable Polymers PDF

Author: Vikas Mittal

Publisher: John Wiley & Sons

Published: 2011-11-16

Total Pages: 569

ISBN-13: 1118217675

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Presents the synthesis, technology and processing details of a large range of polymers derived from renewable resources It has been a long-term desire to replace polymers from fossil fuels with the more environmentally friendly polymers generated from renewable resources. Now, with the recent advancements in synthesis technologies and the finding of new functional monomers, research in this field has shown strong potential in generating better property polymers from renewable resources. A text describing these advances in synthesis, processing, and technology of such polymers not only provides the state-of-the-art information to researchers, but also acts to stimulate research in this direction. The contents are based on a wide range of functional monomers and the contributions are written by eminent researchers. Specifically Renewable Polymers: Demonstrates the design, synthesis, properties and applications of plant oil-based polymers Presents an elaborate review of acid mediated polymerization techniques for the generation of green polymers Details the production of polyhydroxyalkanoates (PHA) from olive oil based wastewater Describes the use of atom transfer radical polymerization (ATRP) techniques Reviews the renewable polymers derived from transgenic crop plants Provides an overview of a range of biomass-based polymers Concludes with the recent efforts and approaches exploiting the natural materials in developing drug delivery systems.