Vegetarian Journal's Guide to Natural Foods Restaurants in the U.S. and Canada
Author: Vegetarian Resource Group
Publisher: Berkley Trade
Published: 1995
Total Pages: 312
ISBN-13:
DOWNLOAD EBOOK →Author: Vegetarian Resource Group
Publisher: Berkley Trade
Published: 1995
Total Pages: 312
ISBN-13:
DOWNLOAD EBOOK →Author: Vegetarian Resource Group
Publisher: Baltimore, MD : Vegetarian Resource Group
Published: 2005
Total Pages: 452
ISBN-13: 9780931411274
DOWNLOAD EBOOK →This guide features more than 2,200 restaurants, juice bar, delis, and more. These eateries are listed state by state and province by province. Each entry not only describes the house specialties, varieties of cuisines, special dietary menus, and availability of spirits, but also includes information on attire, ambiance, reservations, payment options, and Internet addresses for many establishments. And there's more! This guide features listings of vegetarian inns, spas, tours, travel agencies, and vacation spots.
Author: Vegetarian Resource Group
Publisher: Avery
Published: 1998
Total Pages: 0
ISBN-13: 9780895298379
DOWNLOAD EBOOK →Author:
Publisher:
Published: 2002-11
Total Pages: 96
ISBN-13:
DOWNLOAD EBOOK →To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.
Author: Debra Blake Weisenthal
Publisher: Garden City Park, NY : Avery Publishing Group
Published: 1988
Total Pages: 154
ISBN-13: 9780895293756
DOWNLOAD EBOOK →Author: Debra Wasserman
Publisher: The Vegetarian Resource Group
Published: 1995
Total Pages: 132
ISBN-13: 9780931411137
DOWNLOAD EBOOK →"A leprechaun in the kitchen, baby dragon down the block, friendly forest deer from South America, and the Snow Queen's Unicorn teach children and the adults who love them about friendship, caring, and healthy cooking"--P. [4] of cover.
Author: Vegetarian Resource Group
Publisher: The Vegetarian Resource Group
Published: 1996
Total Pages: 274
ISBN-13: 9780931411175
DOWNLOAD EBOOK →A much-needed guide for the novice as well as the long-time vegan. It contains extensive information for vegans, including dietary exchange lists for meal planning, sports nutrition for vegans, vegan meal plans and one-week menus, delicious, quick recipes for readers who don't enjoy cooking but want to live healthily, vegetarian history and plenty more.
Author: Reed Mangels
Publisher: The Vegetarian Resource Group
Published: 2001
Total Pages: 276
ISBN-13: 9780931411243
DOWNLOAD EBOOK →This indispensable guide to the daily aspects of being a vegetarian addresses the many circumstances of living as a vegetarian. Based on answers given to some of the 100,000 visitors to the VRG Web site (www.vrg.org), the book is designed to help non-vegetarians understand some of the issues that concern vegetarians. Included are 35 simple recipes.
Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
Published: 2022-03-10
Total Pages: 1306
ISBN-13: 1948436744
DOWNLOAD EBOOK →The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 48 photographs and illustrations - mostly color. Free of charge in digital PDF format.
Author:
Publisher:
Published: 2002-12
Total Pages: 96
ISBN-13:
DOWNLOAD EBOOK →To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.