Author: Torrey Botanical Club
Publisher:
Published: 1912
Total Pages: 744
ISBN-13:
DOWNLOAD EBOOK →Contains proceedings.
Author: U.S. Office of Experiment Stations
Publisher:
Published: 1912
Total Pages: 1150
ISBN-13:
DOWNLOAD EBOOK →Author: United States. Office of Experiment Stations
Publisher:
Published: 1912
Total Pages: 1128
ISBN-13:
DOWNLOAD EBOOK →Author: Ronald S. Jackson
Publisher: Academic Press
Published: 2020-04-04
Total Pages: 1032
ISBN-13: 0128165375
DOWNLOAD EBOOK →Wine Science: Principles and Applications, Fifth Edition, delivers in-depth information and expertise in a single, science-focused volume, including all the complexities and nuances of creating a quality wine product. From variety, to the chemistry that transforms grape to fruit to wine, the book presents sections on the most important information regarding wine laws, authentication, the latest technology used in wine production, and expert-insights into the sensory appreciation of wine and its implications in health. This book is ideal for anyone seeking to understand the science that produces quality wines of every type. Presents thorough explanations of viticulture and winemaking principles from grape to taste bud Addresses historical developments in wine production, notably sparkling wines Provides techniques in grapevine breeding, notably CRISPR Compares production methods in a framework that provides insights into the advantages and disadvantages of each
Author: Jules Janick
Publisher: John Wiley & Sons
Published: 2010-04-23
Total Pages: 467
ISBN-13: 0470767960
DOWNLOAD EBOOK →Horticultural Reviews present state-of-the-art reviews on topics in horticultural sciences. The emphasis is on applied topics including the production of fruits, vegetables, nut crops, and ornamental plants of commercial importance. It is a serial that appears in the form of one hardbound volume per year.