The Wild Turkey

The Wild Turkey PDF

Author: James G. Dickson

Publisher: Stackpole Books

Published: 1992

Total Pages: 506

ISBN-13: 9780811718592

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- A National Wild Turkey Federation and U.S. Forest Service book - Standard reference for all subspecies - Extensive, new information on all aspects of wild turkey ecology and management The standard reference for all subspecies--Eastern, Gould's, Merriam's, Florida and Rio Grande--The Wild Turkey summarizes the new technologies and studies leading to better understanding and management.Synthesizing the work of all current experts, The Wild Turkey presents extensive, new data on restoration techniques; population influences and management; physical characteristics and behavior; habitat use by season, sex, and age; historic and seasonal ranges and habitat types; and nesting ecology.The book is designed to further the already incredible comeback of America's wild turkey.

Tenth Legion

Tenth Legion PDF

Author: Tom Kelly

Publisher: Tom Kelly, Inc.

Published: 2021

Total Pages: 277

ISBN-13: 1561422487

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Tenth Legion has long been considered the greatest - and most hilarious - book on turkey hunting. Yet until now it was only available in a privately published edition. Many people who hunt turkeys do so with an attention to detail, a regard for strategy, tactics, and operations, and a disregard for personal comfort and convenience that ranks second only to war. As for all cultists, it never occurs to them that they may be anachronisms. Supremely unconscious of the rest of the world, blind and deaf to logic and reason, they walk along their different roads in step to the music of their different drums.

Turkeys, All Varieties. Their Care and Management. Mating, Rearing, Exhibiting and Judging Turkeys; Explanation of Score-card Judging, With Complete Instructions

Turkeys, All Varieties. Their Care and Management. Mating, Rearing, Exhibiting and Judging Turkeys; Explanation of Score-card Judging, With Complete Instructions PDF

Author: Reliable Poultry Journal Publishing Comp

Publisher: Franklin Classics Trade Press

Published: 2018-10-30

Total Pages: 100

ISBN-13: 9780344499661

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This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Storey's Guide to Raising Turkeys, 3rd Edition

Storey's Guide to Raising Turkeys, 3rd Edition PDF

Author: Don Schrider

Publisher: Storey Publishing

Published: 2013-01-29

Total Pages: 321

ISBN-13: 1612121497

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Turkeys are an excellent source of succulent meat, rich eggs, and nutrient-dense manure, and raising them is a rewarding and profitable activity for many farmers. With helpful tips on acquiring organic certification, processing both meat and eggs, and marketing your products, you’ll have all the information you need to successfully raise your own healthy and productive turkeys.

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