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Author: J. S. Sarma
Publisher: Intl Food Policy Res Inst
Published: 1991
Total Pages: 78
ISBN-13: 9780896293182
DOWNLOAD EBOOK →Trends in production and use; Factors influencing the use of cassava; Potential yields of cassava; Scenarios of cassava output and use in 2000.
Author: J. S. Sarma
Publisher: Intl Food Policy Res Inst
Published: 1991
Total Pages: 75
ISBN-13: 0896293181
DOWNLOAD EBOOK →Trends in production and use; Factors influencing the use of cassava; Potential yields of cassava; Scenarios of cassava output and use in 2000.
Author: J.S. Sarma
Publisher: Intl Food Policy Res Inst
Published: 1989
Total Pages: 202
ISBN-13: 0896293114
DOWNLOAD EBOOK →Overview; Trends and prospects for cassava in the third world; Delphi survey for the assessment of potential yields of cassava in the third world; Economics of cassava in Africa; The evaluation of cassava consumption in Latin America; The meat of the mattter; cassava's potential as a feed source in tropical latin America; Trends and prospects for cassava in India; Trends and prospects for cassava in Indonesia Faisal kasryno; Trends and prospects for cassava in Thailand; Trends and prospects for cassava in Nigeria; Trends and prospects for cassava in Zaire.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Published: 2000
Total Pages: 72
ISBN-13: 9789251043998
DOWNLOAD EBOOK →Cassava international trade, prices. Current research in biotechnology.
Author: Gregory J. Scott
Publisher: Intl Food Policy Res Inst
Published: 2000
Total Pages: 79
ISBN-13: 0896296350
DOWNLOAD EBOOK →Synthesizes a significant amount of data and information on roots and tubers in an effort to provide a clearer vision of their past, present, and future roles in the food systems of developing countries. How the production and use of these commodities have changed and will continue to change over time are all the more important to understand because of the contribution they make to the diets and income-generating activities of the rural and urban poor in Asia, Africa, and Latin America. Provides a fuller understanding of the prospects of roots and tubers for food, feed, and other uses in developing countries.
Author: Tshikala B. Tshibaka
Publisher:
Published: 1989
Total Pages: 45
ISBN-13:
DOWNLOAD EBOOK →Agriculture in Zaire: an overview; Economic potential and nutritional value of cassava; Cassava in the food sector; Processing, marketing, and utilization of cassava; Production and consumption of cassava: situation and projections; Implications for agricultural policy and conclusions.
Author: Felix I. Nweke
Publisher: IITA
Published: 1996
Total Pages: 76
ISBN-13: 9781311045
DOWNLOAD EBOOK →Introduction; Cassava production circumstances; Prospects for cassava land area expansion; Prospects of increase in yield; Summary of observations.
