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The Whoopie-pie Lover's Recipe Book

Author: Anthony Boundy

Publisher: Createspace Independent Publishing Platform

Published: 2017-09-13

Total Pages: 76

ISBN-13: 9781976374036

Whoopie pies are a versatile treat that are enjoyed by people of all ages and walks of life. Unfortunately, whoopie pies are often thought of as nothing more than a chocolate cake-like cookie with vanilla filling. While it's true that the traditional whoopie pies featured this combination, they have grown so much since their humble beginnings and can now be made in a wide variety of flavors and combinations. And "The Whoopie Pie Lovers Recipe Book: The Complete Whoopie Pie Cookbook for Irresistible Treats" will show you just how to do that. Inside this whoopie pie recipe book, you will learn how to make 25 fun and yummy treats that go beyond the traditional chocolate and vanilla whoopie pies. Every recipe includes found within this cookbook have been tested for accuracy to ensure your success when recreating them, includes the serving size and time it will take to make, and is written in an easy-to-follow format. The whoopie pie recipes found in this book range from more traditional flavor combinations, such as cookies and cream, to seasonal fare, such as gingerbread and pumpkin, and even more elaborate concoctions, such as Butterfinger Whoopie Pies. No matter what your whoopie pie desires, this recipe book is for you! With this whoopie pie cookbook, you will no longer be limited to those boring and overly made treats. Instead, you'll WOW your friends and family with tasty treats that can be enjoyed throughout the year and will be a welcome addition to any occasion or event. So what are you waiting for? Start reading "The Whoopie Pie Lovers Recipe Book: The Complete Whoopie Pie Cookbook for Irresistible Treats" today!

Cookie Love

Author: Mindy Segal

Publisher: Ten Speed Press

Published: 2015-04-07

Total Pages: 298

ISBN-13: 1607746816

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A new, edgier take on baking cookies, from a James Beard Award-winning chef and the owner of the popular Chicago restaurant, HotChocolate. Mindy Segal is serious about cookies. And Cookie Love is your new go-to, never-fail reference for turn-out-perfectly-every-time cookie recipes. Mindy, award-winning pastry chef and self-professed “cookie nerd,” shares all of her secrets for turning classic recipes into more elevated, fun interpretations of everyone’s favorite sweet treat. From Peanut Butter Peanut Brittle Cookies and Fleur de Sel Shortbread with Vanilla Halvah, to Malted Milk Spritz and Peaches and Cream Thumbprints, Segal’s recipes are inspired and far from expected. Inside you’ll find more than sixty perfected recipes for every kind of cookie including drop cookies, bars, sandwich cookies, shortbread, thumbprints, and more, as well as the best tricks and tools of the trade and everything you need to know to build the ideal cookie pantry. A must-have for anyone looking to up their cookie-baking game, Cookie Love is a celebration of the most humble, delicious, and wonderful of baked treats.

The Whoopie Pie Book

Author: Claire Ptak

Publisher: The Experiment

Published: 2011-10-11

Total Pages: 161

ISBN-13: 1615190392

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A collection of whoopie pies--a classic treat that has recently rocketed to popularity--includes seasonal flavors like Easter rhubarb with vanilla custard, indulgent treats like pumpkin with cream cheese and cute party snacks like mocha-orange with espresso whipped cream. Original.

Making Whoopies

Author: Nancy Griffin

Publisher: Down East Books

Published: 2010-06-01

Total Pages: 198

ISBN-13: 0892729848

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Whoopie pies could be declared the official Maine dessert, and many assert that the rotund chocolate confection originated there, although Pennsylvania actually has a an equally strong claim to that honor. No matter-aficionados in both locales never tire of the giant sandwich cookies, and the comfort-food treats are enjoying a renaissance as bakeries offer gourmet versions on the Internet. This little book is a wide-ranging, lighthearted look at whoopie pies and the folks who love them. This book contains 16 recipes including healthy, gluten-free, and zucchini whoopie pies!

Whoopie Pies and Family Ties

Author: Whoopie Pie Pam Jarrell

Publisher: Createspace Independent Pub

Published: 2014-09-23

Total Pages: 138

ISBN-13: 9781502479785

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From her first taste of a delicious Whoopie Pie to being the guest of honor at a Whoopie Pie Contest held at the famous Walnut Creek Cheese, Whoopie Pie Pam is sharing with you this journey of self-discovery and mouth-watering Whoopie Pies. From the moment Pam laid eyes upon her first Whoopie Pie she has been infatuated with them. In 2001, while shopping in one of her favorite stores - Walnut Creek Cheese, located in Holmes County, Ohio - she purchased her very first package of Chocolate Whoopie Pies. From the first bite, a food obsession began. So much so that today she is known as "Whoopie Pie" Pam, aptly named by a sweet elderly Amish man who told her that if she ate one more Whoopie Pie she would turn into one. Pam's love for the Amish Culture, Amish Fiction, and Whoopie Pies has led her on a journey that has enriched her life - a journey she would like to share with you in this new cookbook, "Whoopie Pies and Family Ties". She will introduce you to the delectable entries from the Whoopie Pie Contest held at Walnut Creek Cheese, a few of her personal favorite Whoopie Pie recipes, and share with you the family ties that brought her to become Whoopie Pie Pam and led to the creation of the Whoopie Pie Book Club, a well-known social media site. Whether you've tried a Whoopie Pie or not, this cookbook will entice you to whip up a batch of your own.

Whoopie Pies

Author: Viola Goren

Publisher: Charlesbridge Publishing

Published: 2011-10-01

Total Pages: 146

ISBN-13: 1936140527

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80 new imaginative and indulgent creations for a traditional favorite. The newest buzz on the culinary scene is a traditional favorite: the irresistibly tasty Whoopie Pie. This all-embracing cookbook covers all things Whoopie, from the ultimate classic marshmallow version to new, imaginative, and indulgent creations. Renowned pastry chef and restaurant owner Viola Goren has come up with 80 exciting and easy-to-follow recipes, both savory and sweet. Imagine a yummy Nutella-filled pie, with its rich hazelnut and chocolate flavor melting in your mouth. Or one made with a peanutty Snickers’ bar, dreamy vanilla cream, or delicious dulce de leche! For something a little different, whip up a fruity delight, including Cherry, Blueberry, or Apple and Calvados Whoopies. Sophisticated palates will love Goren’s unique savory Whoopies, perfect to enjoy as an entrée, side dish, or snack. They feature such mouthwatering fillings as smoked salmon and chives; spinach and walnuts; cheddar cheese and olives; and sun-dried tomato and basil. And, because no treat is more festive than a Whoopie Pie, there’s an entire chapter devoted to holidays and celebrations, including seasonal delicacies for a birthday, a gluten-free Passover recipe, yummy Christmas gingerbread, and much more. Plus, Goren serves up trade secrets, chef’s tricks, and cooking tips. She covers all the essentials, from equipment to techniques and even to decorating ideas—so even novice bakers have no excuse! With so many tempting choices, there’s sure to be a Whoopie Pie that will tickle everyone’s fancy.

Whoopie Pies

Author: Sarah Billingsley

Publisher: Chronicle Books

Published: 2010-07-01

Total Pages: 121

ISBN-13: 0811878228

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“Their book delivers more than (marshmallow) fluff. Their recipes offer new ideas for mixing and matching flavors and fillings.” —Tasting Table Is it a cake? Is it a cookie? With such deliciously soft and sweet cream-filled snacks, does it matter? The Internet is abuzz with recipes and stories of whoopie pie folklore, while customers everywhere are descending on bakeries in droves demanding these delectable treats. This adorable volume—the only cookbook devoted entirely to whoopie pies—features more than 40 mix-and-match recipes, including the classic chocolate with marshmallow cream and a range of bright flavor combinations such as red velvet, green tea, pumpkin with a tangy cream cheese filling, and oatmeal with, yes, maple-bacon buttercream. With plenty of color photos and hand-drawn illustrations, dozens of DIY decorating instructions, fun facts and baking tips, Whoopie Pies will make a welcome addition to any baker’s bookshelf. “Authors Sarah Billingsley and Amy Treadwell provide you with all the tools necessary to whip up a batch (or two, or three . . . ) of a variety of whoopie pies that will pretty much guarantee your addiction to these retro treats.” —CookThatBook “Sarah Billingsley and Amy Treadwell give us a gourmet take on whoopie pies—without sacrificing any of the decadence or childlike delight!” —Errant Dreams “The book offers some general tidbits on making, storing and freezing whoopie pies as well as some fun facts . . . I was surprised at how easy these are to make and how tasty even my results were.” —EverythingMom

Paleo Chocolate Lovers Cookbook

Author: Kelly V Brozyna

Publisher: National Geographic Books

Published: 2013-10-01

Total Pages: 0

ISBN-13: 193660812X

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Deliciously satisfying and visually stimulating, The Paleo Chocolate Lovers' Cookbook will free you from ever feeling restricted by the Paleo lifestyle. This book features 80 gluten-, grain-, and dairy-free treats for the health-conscious chocolate lover. Known to botanists as Theobroma cacao ("food of the gods"), cacao isn't just a flavor, it's an experience. It's no wonder that millions of people turn to chocolate for comfort and pleasure. Kelly Brozyna welcomes this heavenly treat into the Paleo diet with this innovative collection of recipes. Choosing organic and ethically-sourced chocolate is equally as important as selecting sustainable meat. Addressing chocolate farming and production, Kelly and her husband present everyone's favorite indulgence in a global context. The book concludes with a special bonus chapter—10 savory recipes that incorporate chocolate. While mole is well-known for its delightful use of chocolate, other dishes such as Spicy Massaman Curry, Tomato & Cherry Chicken Cutlets, and Chili with Roasted Butternut Squash are equally complemented by chocolate. Enjoy these recipes from breakfast to dinner, and especially for dessert.

Whoopies!

Author: Susanna Tee

Publisher: Sterling Publishing Company Incorporated

Published: 2011

Total Pages: 95

ISBN-13: 9781402786471

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Whoopies--small treats with a Devil's Food Cake exterior and a Marshmallow Crème center--are the perfect, luscious dessert. So how can you possibly improve on a classic? By adding a variety of fabulous flavors and toppings! This beautifully photographed cookbook offers twenty irresistible seasonal recipes (plus many variations), including Red Velvet, Creamy Strawberry, Butterscotch Toffee, and more! Each bite is a little bit of sweet heaven.

Delicious Whoopie Pies Recipes You Can't Resist!

Author: Neela Riley

Publisher: Independently Published

Published: 2022-09-18

Total Pages: 0

ISBN-13:

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One of the first things that struck me first when I first heard about the whoopie pie was its name! I had gone to visit a classmate then in college, and she mentioned that she was going to prepare some whoopie pies for us to snack on while we studied. She brought out the ingredients and got on with preparing them. I was star-struck because I had never seen an ingredient combination that enthralling before! This minute it looked like she was making pastry, and the other minutes it was smelling cookies everywhere! When she served me, I was practically expecting to taste something pastry-ish, but then I tasted this chocolatey, fluffy, luscious, and very soft dessert, and I was blown away! Trust me that I never left the apartment without getting her recipe from me!! And since then, I have explored different types of whoopie pies you could ever think of!! Ginger, red velvet, spiced, you name it; I have a lot of whoopie pies recipes that I couldn't help but share with you! If you are on this page because you love Whoopie pies just like me, and you crave to enjoy them in more than enough variations, then you're in the right place! Get a copy of this recipe book, and let's get whoopied!!!