The Texture of Industry

The Texture of Industry PDF

Author: Robert Boyd Gordon

Publisher: New York : Oxford University Press

Published: 1997

Total Pages: 457

ISBN-13: 0195111419

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While historians have given ample attention to stories of entrepreneurship, invention, and labor conflict, they have told us little about actual work-places and how people worked. Workers seldom wrote about their daily employment. However, they did leave behind their tools, products, shops, and factories as well as the surrounding industrial landscapes and communities. In this book, Gordon and Malone look at the industrialization of North America from the perspective of the industrial archaeologist. Using material evidence from such varied sites as Indian steatite quarries, automobile plants, and coal mines, they examine manufacturing technology, transportation systems, and the effects of industrialization on the land. Their research greatly expands our understanding of industry and focuses attention on the contributions of anonymous artisans whose skills shaped our industrial heritage.

Texture Analysis in Machine Vision

Texture Analysis in Machine Vision PDF

Author: M K Pietikäinen

Publisher: World Scientific

Published: 2000-10-13

Total Pages: 280

ISBN-13: 981449268X

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Texture analysis is an important generic research area of machine vision. The potential areas of application include biomedical image analysis, industrial inspection, analysis of satellite or aerial imagery, content-based retrieval from image databases, document analysis, biometric person authentication, scene analysis for robot navigation, texture synthesis for computer graphics and animation, and image coding. Texture analysis has been a topic of intensive research for over three decades, but the progress has been very slow. A workshop on “Texture Analysis in Machine Vision” was held at the University of Oulu, Finland, in 1999, providing a forum for presenting recent research results and for discussing how to make progress in order to increase the usefulness of texture in practical applications. This book contains extended and revised versions of the papers presented at the workshop. The first part of the book deals with texture analysis methodology, while the second part covers various applications. The book gives a unique view of different approaches and applications of texture analysis. It should be of great interest both to researchers of machine vision and to practitioners in various application areas. Contents:Nonparametric Texture Analysis with Complementary Spatial Operators (M Pietikäinen & T Ojala)Multi-Resolution Clustering of Texture Images (S Battiato & G Gallo)Robustness of Local Binary Pattern (LBP) Operators to Tilt-Compensated Textures (M Soriano et al.)Using Texture in Image Similarity and Retrieval (S Aksoy & R M Haralick)Tongue Texture Analysis Using Gabor Wavelet Opponent Colour Features for Tongue Diagnosis in Traditional Chinese Medicine (P C Yuen et al.)Feature Evaluation of Texture Test Objects for Magnetic Resonance Imaging (A Materka et al.)Automatic Detection of Errors on Textures Using Invariant Grey-Scale Features and Polynomial Classifiers (M Schael & H Burkhardt)Combining Analysis and Synthesis of Textures for the Animation Industry (M Ollila et al.)and other papers Readership: Researchers, graduate students and industrialists in the field of machine vision. Keywords:Computer Vision;Image Analysis;Pattern Recognition;Feature Extraction;Classification;Segmentation;Texture Synthesis;Surface Properties;Color Texture;Applications

Computational Texture and Patterns

Computational Texture and Patterns PDF

Author: Kristin J. Dana

Publisher: Springer Nature

Published: 2022-05-31

Total Pages: 99

ISBN-13: 3031018230

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Visual pattern analysis is a fundamental tool in mining data for knowledge. Computational representations for patterns and texture allow us to summarize, store, compare, and label in order to learn about the physical world. Our ability to capture visual imagery with cameras and sensors has resulted in vast amounts of raw data, but using this information effectively in a task-specific manner requires sophisticated computational representations. We enumerate specific desirable traits for these representations: (1) intraclass invariance—to support recognition; (2) illumination and geometric invariance for robustness to imaging conditions; (3) support for prediction and synthesis to use the model to infer continuation of the pattern; (4) support for change detection to detect anomalies and perturbations; and (5) support for physics-based interpretation to infer system properties from appearance. In recent years, computer vision has undergone a metamorphosis with classic algorithms adapting to new trends in deep learning. This text provides a tour of algorithm evolution including pattern recognition, segmentation and synthesis. We consider the general relevance and prominence of visual pattern analysis and applications that rely on computational models.

A Cultural History of Objects in the Age of Industry

A Cultural History of Objects in the Age of Industry PDF

Author: Carolyn White

Publisher: Bloomsbury Publishing

Published: 2022-08-31

Total Pages: 225

ISBN-13: 135022670X

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A Cultural History of Objects in the Age of Industry covers the period 1760 to 1900, a time of dramatic change in the material world as objects shifted from the handmade to the machine made. The revolution in making, and in consuming the things which were made, impacted on lives at every scale –from body to home to workplace to city to nation. Beyond the explosion in technology, scientific knowledge, manufacturing, trade, and museums, changes in class structure, politics, ideology, and morality all acted to transform the world of objects. The 6 volume set of the Cultural History of Objects examines how objects have been created, used, interpreted and set loose in the world over the last 2500 years. Over this time, the West has developed particular attitudes to the material world, at the centre of which is the idea of the object. The themes covered in each volume are objecthood; technology; economic objects; everyday objects; art; architecture; bodily objects; object worlds. Carolyn White is Professor at the University of Nevada, Reno, USA. Volume 5 in the Cultural History of Objects set. General Editors: Dan Hicks and William Whyte

Industrial Archaeology

Industrial Archaeology PDF

Author: Marilyn Palmer

Publisher: Psychology Press

Published: 1998

Total Pages: 198

ISBN-13: 0415167698

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Industrial Archaeology sets out a coherent methodology for the discipline which expands on and extends beyond the purely functional analysis of industrial landscapes, structures and artefacts to their cultural meaning.

Food Texture and Viscosity: Concept and Measurement

Food Texture and Viscosity: Concept and Measurement PDF

Author: Malcolm C. Bourne

Publisher: Elsevier

Published: 2014-06-28

Total Pages: 340

ISBN-13: 0323162592

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Food Science and Technology: A Series of Monographs: Food Texture and Viscosity: Concept and Measurement focuses on the texture and viscosity of food and how these properties are measured. The publication first elaborates on texture, viscosity, and food, body-texture interactions, and principles of objective texture measurement. Topics include area and volume measuring instruments, chemical analysis, multiple variable instruments, soothing effect of mastication, reasons for masticating food, rheology and texture, and the rate of compression between the teeth. The book then examines the practice of objective texture measurement and viscosity and consistency, including the general equation for viscosity, methods for measuring viscosity, factors affecting viscosity, tensile testers, distance measuring measurements, and shear testing. The manuscript takes a look at the selection of a suitable test procedure and sensory methods of texture and viscosity measurement. Discussions focus on nonoral methods of sensory measurement; correlations between subjective and objective measurements; variations on the texture profile technique; and importance of sensory evaluation. The publication is a vital source of information for food experts and researchers interested in food texture and viscosity.

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