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The Tagine Deck

Author: Joyce Goldstein

Publisher: Chronicle Books

Published: 2010-07-01

Total Pages: 110

ISBN-13: 0811872874

Get ready to experience a tantalizing side of slow cooking with this one-stop guide to the delicious world of tagines. Named for the traditional Moroccan cooking vessel, these mouthwatering meals are simmered to perfection, ensuring every bite is infused with the maximum amount of flavor. Including traditional recipes such as Chicken with Pomegranate and Walnuts and Fish with Chickpeas and Peppers, this deck also features modern classics that show the versatility of the tagine—such as Catalan Beef Ragout and Ossobuco alla Milanese. And with professional tips and tricks throughout, this deck makes it easy for anyone to master the fine art of tagine cooking.

The Modern Tagine Cookbook: Delicious recipes for Moroccan one-pot meals

Author: Ghillie Basan

Publisher: Ryland Peters & Small

Published: 2019-08-13

Total Pages: 301

ISBN-13: 178879320X

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These hearty one-pot meals, flavoured with fragrant spices, are cooked and served from an elegant, specially designed cooking vessel, also called a tagine. In Ghillie Basan's collection of deliciously authentic recipes you will find some of the best-loved classics of the Moroccan kitchen.

Tagines & Couscous

Author: Ghillie Basan

Publisher: Ryland Peters & Small

Published: 2015-03-07

Total Pages: 237

ISBN-13: 1849756740

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Tagines are the rich and aromatic casseroles that form the basis of traditional Moroccan cooking. These hearty one-pot meals, flavored with fragrant spices, are cooked and served from an elegant, specially designed cooking vessel, also called a tagine. In Ghillie Basan's collection of deliciously authentic recipes you will find some of the best-loved classics of the Moroccan kitchen, such as the sumptuous Lamb Tagine with Dates, Almonds, and Pistachios, and the tangy Chicken Tagine with Preserved Lemon, Green Olives, and Thyme. Also included are less traditional but equally delicious recipes for beef and fish—try Beef Tagine with Sweet Potatoes, Peas, and Ginger or a tagine of Monkfish, Potatoes, Tomatoes, and Black Olives. Substantial vegetable tagines include Baby Eggplant with Cilantro and Mint, and Butternut Squash, Shallots, Golden Raisins, and Almonds. Recipes for variations on couscous, the classic accompaniment to tagines, are also given, plus plenty of ideas for fresh-tasting salads and vegetable sides to serve alongside and complete your Moroccan-style feast.

The Tagine Dream

Author: BookSumo Press

Publisher:

Published: 2019-01-13

Total Pages: 59

ISBN-13: 9781794058385

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From Morocco to Algeria then Tunisia. This is a Tagine Dream. Get your copy of the best and most unique Chicago recipes from BookSumo Press! Tagines are some of the best tasting and unique types of meals. A good tagine is an amazing medley of tastes from unique spices, meats, and veggies. The Tagine Dream is an innovative cookbook that presents a unique style of cooking that will teach you to create amazing unforgettable tagines. You will learn classical tagines from Morocco, Tunisia, and Algeria. But these recipes are only the beginning. After reading these recipes you will be ready to make your own unique tagines. So are you ready to cook with dates, apricots, almonds, lamb, saffron, orange blossoms, pumpkins, curry, and tomaotes? Are you ready for a delicious and innovate meal? Are you ready for a Tagine Dream? Here is a Preview of the Tagines You Will Learn: Classical Moroccan Honey Tagine Puff Pastry Tagine from Tunisia Bread for Tagines Classical Moroccan Tagine II Honey and Beef Tagine Kofta Beef Kebab Tagine Spicy Lentil, Chickpea, and Zucchini Tagine (Vegetarian) Moroccan Lamb and Saffron Tagine Classical Pepper and Carrot Tagine Lemon, Dates, and Red Lentil Tagine Winter Tagine Green Beans and Lamb Tagine (Algerian Style) Much, much more! Related Searches: Tagine cookbook, Tagine recipes, moroccan recipes, moroccan cookbook, tagine cooking, algerian cookbook, Tagines

Vegetarian Tagines & Cous Cous

Author: Ghillie Basan

Publisher: Ryland Peters & Small

Published: 2013-10-10

Total Pages: 328

ISBN-13: 1849759111

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Experience the true taste of Morocco with these delicious aromatic vegetarian and vegan casseroles. Fragrantly spiced and comforting, tagines are easy to prepare and sure to satisfy at every occasion. And prepared without meat (and often without dairy, too) they are not only economical, but also one of the best ways to enjoy seasonal produce. In this collection of authentic Moroccan recipes, you will find some of the best-loved tagines, from Lighter Tagines, such as Roasted Cherry Tomato Tagine with Feta and Preserved Lemon or Roasted Pear, Fig and Walnut Tagine with Fennel, to Hearty Tagines including Roasted Sweet Potato Tagine with Ginger, Cinnamon and Honey or Spicy Carrot Tagine with Chickpeas, Turmeric and Coriander. Along with the tagines, you will find recipes for its traditional accompaniment, couscous, prepared in a variety of exciting ways, as well as recipes for appetizers and other dishes to serve alongside. Create your own aromatic feast, worthy of any Moroccan kitchen.

Tagines 101

Author: Tifa Adray

Publisher:

Published: 2020-08-12

Total Pages: 30

ISBN-13:

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Not your Typical Tagine Cookbook! This book doesn't offer Tagine recipes, those can be found anywhere on the internet. Instead, This book offers you something special & exclusive that other books don't: The savoir-faire. p>Let me explain, Have you ever: Bought a recipe book and tried to follow the steps and failed? Felt like your Tagines taste totally different than what Authentic Moroccan Tagines would? Felt like there's a secret ingredient to why Moroccan Tagines taste way better by the hands of Moroccan cooks? Break your Tagine the first time you used it and swore to never buy one or to never follow a random recipe on the internet? We all know the struggle, and that was the foundation on which I wrote this little booklet. Starting from people's bad experiences with Tagines and mediocre cookbooks and all the common issues that come along with those, and following my Moroccan cuisine heritage, I brought you: The Authentic Moroccan Tagine Full Experience packed in one little 28 pages booklet. My name is Tifa Adray, a Moroccan cook, specialized in Traditional Moroccan and North African cuisine. I want to share this knowledge with you now because I know for a fact that it can free so many people from the tiresome and tedious trial and error of day to day Tagine cooking. When you buy this book you'll learn how to: Differentiate between the various types of Tagines that the market offers. What criteria to consider when buying a Tagine. Tricks that Moroccan cooks use to make great Tagines regardless of the recipe. How to make your Tagine last for as long as possible. And a lot more... This is the manual everyone needs in order to safely and correctly use a Tagine. You won't find this level of information anywhere else... Because with this book in your hands, you can save yourself time and energy by following all of the tips, tricks, and advice you'll find within. Gain meaningful knowledge in the step-by-step, easy-to-follow chapters by using this book as a reference for any of the obstacles you might find yourself facing along the way. Get your copy now!

The Best Tagine Recipes

Author: Amina Elbaz

Publisher: Independently Published

Published: 2018-06-14

Total Pages: 164

ISBN-13: 9781983170126

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Original Moroccan Tagine Recipes for You and Your Family It is time for you to travel into the depths of the Moroccan cuisine and discover its hidden secrets and mouth-watering recipes.Who said you do not get to taste and fall in love with the amazing and famous Moroccan Tagines without visiting Morocco?Now, you will have it in your home and in your own kitchen. Bonus Recipes This recipe book is strictly about Moroccan Tagines, but what is a Moroccan Tagine without Moroccan bread and preserved lemons? Grab a copy of book now and get them for free!! This cookbook has been edited and updated (14/06/2018). ==> Wait No More! Grab The Best Tagine Recipes TODAY, and start enjoying cooking again!

The Tagine Dream

Author: Umm Maryam

Publisher:

Published: 2016-02-05

Total Pages: 180

ISBN-13: 9781523887941

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Moroccan Style Cooking. Algerian Style Cooking. Tunisian Style Cooking. All in 1 Cookbook. Tagines are some of the best tasting and unique types of meals. A good tagine is an amazing medley of tastes from unique spices, meats, and veggies. The Tagine Dream is an innovative cookbook that presents a unique style of cooking that will teach you how to create amazing unforgettable tagines. You will learn classical tagines from Morocco, Tunisia, and Algeria. But these recipes are only the beginning. After reading these recipes you be ready to make your own unique tagines. So are you ready to cook with dates, apricots, almonds, lamb, saffron, orange blossoms, pumpkins, curry, and tomaotes? Are you ready for a delcious and innovate meal? Are you ready for a Tagine Dream? Here is a Preview of the Recipes You Will Learn: Sweet Potatoes and Mint Tagine Olives, Veal, and Lemon Tagine Cinnamon Chickpea Tagine Almonds and Lamb Tagine The Easiest Tagine Much, much more! Related Searches: Tagine cookbook, Tagine recipes, moroccan recipes, moroccan cookbook, tunisian cookbook, algerian cookbook, Tagines

The Tagine Cookbook

Author: Maryanne Madden

Publisher: CreateSpace

Published: 2014-03-07

Total Pages: 60

ISBN-13: 9781495210624

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The Tagine Cookbook Over 50 delicious recipes for Tagines and Moroccan dishes. Enjoy authentic tagines and stews, with easy to follow instructions. Make use of your Tagine or dutch oven (or even slow cooker) and create delicious Moroccan dishes. With minimum preparation you can easily cook traditonal and contemporary stews, tagines and other spicy dishes. Maryanne Madden is a cookbook author based in Yorkshire. She has written many cookbooks for Halogen Ovens and Slow cookers. In this her latest cookbook, she creates modern recipes based on traditional Moroccan food.

The Mary Russell Series 9-Book Bundle

Author: Laurie R. King

Publisher: Bantam

Published: 2016-02-09

Total Pages: 3689

ISBN-13: 1101968621

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In daring to re-imagine the life of Arthur Conan Doyle’s iconic Sherlock Holmes, Laurie R. King’s New York Times bestselling mystery series succeeds on the strength of its own now-beloved protagonist: Mary Russell, the young American who literally stumbles upon the great retired detective-turned-beekeeper. With the dazzling mix of suspense, period detail, and enthralling pace that is King’s hallmark, these acclaimed novels follow Russell as she rises out of her mentor’s shadow to form a long-running partnership with the always inscrutable and charismatic Holmes. Traversing such exotic locales as British-occupied Palestine, the Moroccan underworld, and the wilds of India amidst the turmoil of the early twentieth century, this convenient ebook bundle compiles nine of their most thrilling adventures: O JERUSALEM JUSTICE HALL THE GAME LOCKED ROOMS THE LANGUAGE OF BEES THE GOD OF THE HIVE PIRATE KING GARMENT OF SHADOWS DREAMING SPIES Also includes the ebook short story “Beekeeping for Beginners” and a preview of the highly anticipated new mystery from Laurie R. King, The Murder of Mary Russell! Praise for Laurie R. King’s Mary Russell mysteries “The most sustained feat of imagination in mystery fiction today.”—Lee Child “The great marvel of King’s series is that she’s managed to preserve the integrity of Holmes’s character and yet somehow conjure up a woman astute, edgy, and compelling enough to be the partner of his mind as well as his heart.”—The Washington Post Book World “A lively adventure in the very best of intellectual company.”—The New York Times “Erudite, fascinating . . . by all odds the most successful re-creation of the famous inhabitant of 221B Baker Street ever attempted.”—Houston Chronicle “An engaging romp guaranteed to please . . . perfectly written in the style of Sir Arthur Conan Doyle.”—USA Today, on Pirate King “Mesmerizing—another wonderful novel etched by the hand of a master storyteller. No reader who opens this one will be disappointed.”—Michael Connelly, on The God of the Hive “Historical fiction doesn’t get any better than this.”—The Denver Post, on The Game