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The Soupbox Cookbook

Author: Jamie Taerbaum

Publisher: Quarto Publishing Group USA

Published: 2012-12-13

Total Pages: 257

ISBN-13: 1610588282

Wholesome, healthy soup recipes from the founders of a beloved Chicago eatery—most requiring as little as fifteen minutes to prepare! From the chef and founders of the Soupbox restaurant—which was voted the Best Soup in Chicago on Citysearch and featured on Rachael Ray’s Tasty Travels—this cookbook features both creative and traditional soups, stews, and chowders from old favorites to great new recipes to try. All the 125 soups included are wholesome and nourishing for the whole family, and most of them take as little as fifteen minutes of prep time. Try the Rosemary Chicken Dumpling Soup for a new twist on a traditional favorite, or the Magnificent Mushroom and Barley Soup, light and healthy yet satisfying and packed with Vitamin B. You’ll also find Latin and Asian flavors, adapted to become new family favorites including the Spicy Mayan Chicken Enchilada Fiesta. The book features multiple vegan, gluten-free, and low-sodium options, too—for happy eating with health in mind.

The Ultimate Soup Cookbook

Author: Dru Melton

Publisher: Crestline Books

Published: 2019-12-03

Total Pages: 259

ISBN-13: 0785838082

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The Ultimate Soup Cookbook brings comfort food to your kitchen with over 100 delicious soup recipes for every occasion! Impress guests and large parties with tasty and simple recipes. Have a cozy dish ready for when you or your loved ones are feeling under the weather. Prepare ideal broths for any soup you make. With delectable recipes, easy-to-follow cooking instructions, and full color photos, you’ll soon be making five-star meals. From scrumptious dinners to everyone’s favorite dessert, this cookbook features over 100 family-friendly dishes, including: Roasted Carrot & Fennel Soup Chicken Noodle Soup Avocado & Artichoke Bisque Bacon, Tomato, & Cheddar Chowder Gazpacho Soup Lobster Bisque Spicy Mayan Enchilada Roadhouse Beef Chili Most of the soups included take less than 15 minutes prep time, so you’ll have dinner ready in no time! Soups are ideal for all year round and great for any occasion, whether a starter course for a gourmet dinner or a hearty meal for a famished crew. The Ultimate Soup Cookbook will have you and your guests licking your spoons.

Jane Austen's Table

Author: Robert Tuesley Anderson

Publisher: Simon and Schuster

Published: 2022-03-08

Total Pages: 160

ISBN-13: 1645179133

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"This beautiful collection of more than 50 recipes inspired by the novels of Jane Austen brings readers a sumptuous array of dishes that capture all the spirit and verve of Austen's world and the Regency era, adapted and reimagined for the modern day"--

The Soupbox Guide to Healthy Living

Author: Krishan Jarvis

Publisher: Independently Published

Published: 2023-03-16

Total Pages: 0

ISBN-13:

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The Soupbox Guide to Healthy Living: Sensational Soups for a Better Life" is a cookbook that offers a comprehensive guide to healthy living through the power of soup. This cookbook is good for anyone who loves soup, wants to improve their health, or is looking for a comforting and delicious meal that's easy to prepare. The cookbook features over 100 easy-to-follow recipes for soups that are both healthy and delicious. Each recipe is accompanied by a full-color photograph and includes detailed instructions, ingredient lists, and nutritional information. The recipes range from classic comfort soups, such as chicken noodle and tomato soup, to more exotic and adventurous flavors, such as Moroccan lentil and Thai coconut curry. One of the key features of this cookbook is that all the recipes are designed to be healthy and nourishing. The author has carefully selected ingredients that are low in calories, high in fiber, and packed with essential vitamins and minerals. The recipes include a variety of vegetables, legumes, whole grains, lean proteins, and healthy fats that are known to support overall health and wellness. The soups in "The Soupbox Guide to Healthy Living" are not only healthy but also delicious and satisfying. Whether you're in the mood for a hearty and filling soup, or a light and refreshing one, you're sure to find something to suit your taste buds. The cookbook also includes recipes for homemade broths and stocks, which can be used to add depth and flavor to any soup. In addition to the recipes, the cookbook includes useful information on healthy living and nutrition. There are also tips on how to make healthy food choices, how to meal plan, and how to prepare ingredients for optimal health benefits. The cookbook also includes a section on the benefits of soup for health and wellness, making it a great resource for anyone interested in learning more about the healing power of soup. Overall, "The Soupbox Guide to Healthy Living: Sensational Soups for a Better Life" is an essential guide for anyone who loves soup and wants to improve their health and wellbeing. With its delicious and healthy recipes, informative nutrition advice, and helpful meal planning tools, this cookbook is sure to become a staple in any kitchen.

Soup

Author: Robert Newton Peck

Publisher: Yearling

Published: 2010-04-07

Total Pages: 112

ISBN-13: 0307575187

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"Rural Vermont during the 1920's is the setting for this nostalgic account of episodes in the lives of young Robert Peck and his pal, Soup."--(starred) School Library Journal.

Once Upon a Chef: Weeknight/Weekend

Author: Jennifer Segal

Publisher: Clarkson Potter

Published: 2021-09-14

Total Pages: 289

ISBN-13: 059323183X

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NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.

Eating Puerto Rico

Author: Cruz Miguel Ortíz Cuadra

Publisher: UNC Press Books

Published: 2013-10-14

Total Pages: 407

ISBN-13: 1469608847

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Available for the first time in English, Cruz Miguel Ortiz Cuadra's magisterial history of the foods and eating habits of Puerto Rico unfolds into an examination of Puerto Rican society from the Spanish conquest to the present. Each chapter is centered on an iconic Puerto Rican foodstuff, from rice and cornmeal to beans, roots, herbs, fish, and meat. Ortiz shows how their production and consumption connects with race, ethnicity, gender, social class, and cultural appropriation in Puerto Rico. Using a multidisciplinary approach and a sweeping array of sources, Ortiz asks whether Puerto Ricans really still are what they ate. Whether judging by a host of social and economic factors--or by the foods once eaten that have now disappeared--Ortiz concludes that the nature of daily life in Puerto Rico has experienced a sea change.

Soup of the Day

Author: Ellen Brown

Publisher: Running Press Adult

Published: 2014-09-30

Total Pages: 242

ISBN-13: 0762443278

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Whether it’s a bowl of chicken soup when you’re sick, a thick and hearty gumbo in winter, or a refreshing gazpacho on a hot summer day, soup is a timeless favorite. In Soup of the Day, Ellen Brown presents more than 150 classic and inventive recipes, most of which were collected from top restaurants across the nation. Try the Tortilla Soup from Fearing’s in Dallas, the Cream of Celery Soup from Bayona in New Orleans, the Cheddar Soup with Bacon from The Soupbox in Chicago, or Ellen’s own New England Clam Chowder. With the recipes are explanations on how to create great stocks, cook perfect garnishes, and even bake delicious breads. Make your favorite or try something new—it’s a soup lover’s dream!

Campbell's 1-2-3 Dinner

Author: Publications International, Ltd

Publisher:

Published: 2004

Total Pages: 46

ISBN-13: 9781412721080

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Recipes for various foods using Campbell's soups.

The Soup Club Cookbook

Author: Courtney Allison

Publisher: Clarkson Potter

Published: 2015-01-13

Total Pages: 240

ISBN-13: 0770434630

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Four busy moms share not only their formula for starting a soup club--which gives you at least three meals every month when you don't have to worry about dinner--but also 150 fantastic recipes for soups and sides and storing tips for stretching those meals across the week. The Soup Club began when four friends (who, between them, have four husbands and ten hungry kids and several jobs) realized that they didn’t actually have to cook at home every night to take pleasure in a home-cooked meal. They simply had to join forces and share meals, even if they weren’t actually eating them together. Caroline, Courtney, Julie, and Tina happen to be neighbors, but a soup club is for anyone: colleagues, a group of workout buddies, a book club. All you need are a few people who simply want to have more home-cooked food in their lives. In a soup club each person takes a turn making soup. Soup is forgiving, versatile, and perfect for sharing; it can be spiced to taste, topped elaborately or not at all, and dressed up or down. It travels well and reheats beautifully. The Soup Club Cookbook also has dozens of tips for cooking in quantity and for tailoring soup to individual tastes and needs. Here, too, are simple guidelines for starting your own soup club, anecdotes, and a few cautionary tales that will inspire anyone to share food and eat well. Recipes include quick and easies, classics, twist on favorites, and dozens of flavor-rich new crowd pleasers, including: • Carrot Coconut and Chicken Chili, • Senegalese Peanut Soup • Faux Ramen • Red Lentil Curry Soup • Potato Cheddar Soup • Sun Dried Tomato Soup • Jeweled Rice Salad • Cheddar Cornbread, • Summer Corn Hash • Soy Simmered Chicken Wings