The Sixth APFIC Regional Consultative Forum Meeting "Promoting Blue Growth in fisheries and aquaculture"

The Sixth APFIC Regional Consultative Forum Meeting

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2018-11-16

Total Pages: 70

ISBN-13: 9251099707

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This report summarises the findings and recommendations of the regional technical consultation of APFIC on “promoting blue growth in fisheries and aquaculture in the Asia pacific”. This contributes to the organizational output (20301) by ensuring stakeholders are supported to participate in, updating existing and developing new international (including regional) instruments and mechanisms under the auspices of FAO. This is the final report of the Sixth Asia Pacific Fisheries Commission (APFIC) Regional Consultative Forum Meeting (RCFM) convened in Colombo, Sri Lanka, 8-10 February 2016 under the theme “Promoting Blue Growth in fisheries and aquaculture in the Asia-Pacific region”. The “Blue Sectors” of fisheries and aquaculture make a significant contribution to food and nutrition security and the livelihoods of millions in the Asia Pacific Region. The meeting heard how these sectors face a range of challenges and how Blue Growth Initiatives can support member countries to address them. The meeting was successful at providing member countries, partners and regional organizations a platform to present progress, discuss key issues and make recommendations to FAO.

Report of the 36th Session of Asia-Pacific Fishery Commission

Report of the 36th Session of Asia-Pacific Fishery Commission PDF

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2021-09-29

Total Pages: 56

ISBN-13: 925134969X

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The Thirty-sixth Session of the Asia-Pacific Fishery Commission (APFIC) was convened in virtual session, Bangkok, Thailand from 5 to 7 May 2021, hosted by the Department of Fisheries, Government of Thailand. It was attended by 50 registered delegates from 17 APFIC member countries, 3 non-APFIC FAO members and 7 observer Regional Organizations. The Commission reviewed the intersessional programme activities of APFIC and endorsed the report of the meeting of the 77th APFIC Executive Committee. The Commission emphasized the importance of fishery management grounded on science for sustainable marine and inland fisheries and recognized the importance of APFIC as a regionally focused platform and requested broader discussions and consultations among members related to APFIC’s future. The Commission endorsed the 2021-2023 biennial APFIC workplan with an amendment to include the establishment of an ad hoc working group to review the limitations and provide recommendations for future of the Commission . The Commission elected China (Chair) and Thailand (Vice-chair) as the office bearers for the Thirty-seventh Session, with India, Malaysia, Philippines elected as Members of the Executive Committee. The Commission agreed that the 37th Session of APFIC will be convened in China in 2023.

Sustainable Development for Resilient Blue Growth of Fisheries and Aquaculture

Sustainable Development for Resilient Blue Growth of Fisheries and Aquaculture PDF

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2020-02-14

Total Pages: 88

ISBN-13: 9251321310

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This is the report of the Seventh Asia-Pacific Fishery Commission (APFIC) Regional Consultative Forum Meeting (RCFM) on Sustainable Development for Resilient Blue Growth of Fisheries and Aquaculture. The meeting was convened in Cebu, Philippines from 7 May to 9 May 2018 and was attended by 80 participants from 16 countries, together with representatives from ten regional and international partner organizations and projects. The key conclusions and recommendations endorsed by the Seventh RCFM are summarized as: (1) The RCFM recognized the great advances in the four thematic areas pertaining to sustainable and resilient fisheries and aquaculture for blue growth in the region; (2) There are a number of remaining and emerging challenges to the sustainability and resilience of fisheries and aquaculture sector; (3) There remains a great need in many countries for reinforced legal frameworks and guiding policies to ensure a human rights-based and environmentally friendly development of the region’s fisheries and aquaculture sectors in line with the Voluntary Guidelines for Securing Sustainable Small-scale Fisheries (SSF Guidelines) and the Code of Conduct for Responsible Fisheries (CCRF); and (4) More targeted disaster risk management and climate change strategies and technologies for the sector are needed in several countries. The RCFM considered the reviews of regional fisheries and aquaculture, presentations by member countries and regional organizations, reports of action plans of APFIC regional consultative workshops and the major issues outlined in the agenda and developed a report and recommendations to inform the Thirty-fifth APFIC Session.

Regional fisheries management organizations and advisory bodies

Regional fisheries management organizations and advisory bodies PDF

Author: The Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2020-02-01

Total Pages: 127

ISBN-13: 9251322376

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The regional dimension is key to international fisheries management policy, as demonstrated by the rapid expansion of the family of regional fisheries bodies (RFBs). There are some 50 RFBs worldwide. Most provide only advice to their members, and are hence referred to in this work as regional fisheries advisory bodies (RFABs). Regional fisheries management organizations (RFMOs) have mandates to adopt legally binding conservation and management measures based on the best scientific evidence. Global instruments and normative processes have to be implemented and translated into actions at the country and regional levels, as appropriate. In this regard, regionalization of fisheries and aquaculture governance can provide opportunities not only to address common concerns, create synergies and mainstream the global objectives of relevant UN bodies, but also to broaden outreach on the global fisheries agenda to regional partners that may not be directly concerned with fisheries, as well as to the general public. The present study provides an overview of the activities and developments of RFMOs and RFABs from 2000 to 2017. It is based on a compilation of data and information for 46 RFMOs and RFABs.

The State of World Fisheries and Aquaculture 2018

The State of World Fisheries and Aquaculture 2018 PDF

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2018-07-10

Total Pages: 227

ISBN-13: 9251305625

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The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals. It notes the particular contributions of inland and small-scale fisheries, and highlights the importance of rights-based governance for equitable and inclusive development. As in past editions, the publication begins with a global analysis of trends in fisheries and aquaculture production, stocks, processing and use, trade and consumption, based on the latest official statistics, along with a review of the status of the world’s fishing fleets and human engagement and governance in the sector. Topics explored in Parts 2 to 4 include aquatic biodiversity; the ecosystem approach to fisheries and to aquaculture; climate change impacts and responses; the sector’s contribution to food security and human nutrition; and issues related to international trade, consumer protection and sustainable value chains. Global developments in combating illegal, unreported and unregulated fishing, selected ocean pollution concerns and FAO’s efforts to improve capture fishery data are also discussed. The issue concludes with the outlook for the sector, including projections to 2030. As always, The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to- date information to a wide audience, including policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector.

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