The Role of Intellectual Property Rights in Agriculture and Allied Sciences

The Role of Intellectual Property Rights in Agriculture and Allied Sciences PDF

Author: Chandan Roy

Publisher: CRC Press

Published: 2018-07-17

Total Pages: 212

ISBN-13: 1351125265

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This important volume provides a basic understanding of the different forms of intellectual property rights in agricultural science. It provides an abundance of information on the use of IP laws in agriculture and allied subjects and their proper implementation in real-life practice. The chapter authors discuss different kinds of IP laws and their current status in developed as well as developing countries throughout the world. The protection of biological resources is crucial for food security for future generations. Biological resources are the source of several important genes. Researchers are interested in the development of plant varieties that can increase crop production, withstand dramatic climatic changes, etc. Protecting intellectual property rights in plant varieties and the rights of farmers and others are discussed in this volume. It also looks at new trends and developments in the field involving new IP strategies and the application of IP laws in agriculture and biotechnology and in the management of plant genetic resources.

Intellectual Property Rights in Agriculture

Intellectual Property Rights in Agriculture PDF

Author: Uma J. Lele

Publisher: World Bank Publications

Published: 1999-01-01

Total Pages: 112

ISBN-13: 9780821344965

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Intellectual property rights, agriculture, and the worl bank; Perspectives from international agricultural research centers; Perspectives from industry; Perspectives from national systems and universities; A model for international owned goods; Summary and implications for the world bank.

Intellectual Property Rights In Agricultural Biotechnology

Intellectual Property Rights In Agricultural Biotechnology PDF

Author: F.H. Erbisch

Publisher: Universities Press

Published: 2000

Total Pages: 244

ISBN-13: 9788173712555

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This Book Presents Definitive Information On Intellectual Property Law In A Simplified Form Not Available In Other Texts On The Subject. The First Section Considers Issues And Principles Including Protection, Transference, And Capacity Building, Both At The National And Institutional Level. The Second Section Consists Of Eleven Country And Regional Case Studies From Six Continents Which Track The International Variation In Intellectual Property Law And Its Application To Agricultural Biotechnology.

Intellectual Property Rights in Agricultural Biotechnology

Intellectual Property Rights in Agricultural Biotechnology PDF

Author: Frederic H. Erbisch

Publisher: CABI

Published: 2004

Total Pages: 332

ISBN-13: 9780851997391

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During the past twenty-five years, biotechnology has revolutionized agricultural research. The enormous potential, together with a landmark decision by the US Supreme Court to allow the patenting of genetically-engineered organisms has encouraged private sector companies to invest in research programmes. This book (first edition in 1998) is now fully revised and updated, with five completely new chapters. It presents definitive information on intellectual property law in a simplified form.

Agriculture and Intellectual Property Rights

Agriculture and Intellectual Property Rights PDF

Author: V. Santaniello

Publisher: CABI

Published: 2000

Total Pages: 270

ISBN-13: 0851994571

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Plant breeding patents, the ownership to biological innovation and associated intellectual property rights (IPR), are the subject of increased attention worldwide. They are particularly relevant in the field of agricultural biotechnology. They are affecting public and private sector organisations and companies, and are significant for developing as well as developed countries. These issues have until recently evoked little policy analysis. This book presents the perspectives of policy-makers and economists on such issues and includes discussions of public research and property rights, implications for developing countries, IPR of wild genetic resources and IPR under the Convention of Biological Diversity, among others.

The Intellectual Property and Food Project

The Intellectual Property and Food Project PDF

Author: Charles Lawson

Publisher: Routledge

Published: 2016-03-03

Total Pages: 276

ISBN-13: 131702737X

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The relationship between intellectual property and food affects the production and availability of food by regulating dealings in products, processes, innovations, information and data. With increasingly intricate relations between international and domestic law, as well as practices and conventions, intellectual property and food interact in many different ways. This volume is a timely consideration and assessment of some of the more contentious and complex issues found in this relationship, such as genetic technology, public research and food security, socio-economic factors and the root cause of poverty and patent-busting. The contributions are from leading scholars in this emerging field and each chapter foregrounds some of the key developments in the area, exploring historical, doctrinal and theoretical issues in the field while at the same time developing new ideas and perspectives around intellectual property and food. The collection will be a useful resource in leading further discussion and debate about intellectual property law and food.

Intellectual Property Rights and Food Security

Intellectual Property Rights and Food Security PDF

Author: Michael Blakeney

Publisher: CABI

Published: 2009-01-01

Total Pages: 282

ISBN-13: 1845935616

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Intellectual Property Rights (IPRs) play an important role in the struggle for food security and encouraging agricultural research and development. This book examines these roles as well as the international relationship between IPRs, agricultural biotechnology, access to biological resources, food security and globalisation, paying particular attention to proposals for the protection of Farmers' Rights, traditional knowledge, GM crops and the impact of competition laws. It proposes a number of recommendations for action in deploying IPRs in order to reach greater food security globally.

Intellectual Property Rights, Trade and Biodiversity

Intellectual Property Rights, Trade and Biodiversity PDF

Author: Graham Dutfield

Publisher: Earthscan

Published: 2000

Total Pages: 240

ISBN-13: 1849776237

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This text examines the international agreements governing trade in genetic resources - crucial resources for world agriculture, food security and large industries such as pharmaceuticals. Intellectual Property Rights (IPRs) in these resources are critical for those involved in the trade, including industry and developing countries. The book analyzes the Convention on Biological Diversity (CBD), World Trade Organization agreements and other agreements. It explains how they can be integrated into an equitable training regime.

The Intellectual Property–Regulatory Complex

The Intellectual Property–Regulatory Complex PDF

Author: Emily Marden

Publisher: UBC Press

Published: 2016-03-06

Total Pages: 273

ISBN-13: 0774831812

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Advances in agricultural genomics could help address pressing global issues, such as world hunger, by improving crop yield. However, overlap and conflict in intellectual property and biosafety regimes – known collectively as the “Intellectual Property–Regulatory Complex” – create significant barriers to innovation. In this collection, leading legal, policy, and economics experts analyze the impact of the Complex on agricultural genomics. They reveal how it impacts scientific advancement in ways that are underappreciated when intellectual property and biosafety regimes are examined in isolation. After identifying how the interplay between multiple regimes impedes research, development, and product distribution, they propose solutions that would further the aims of the current intellectual property and biosafety regimes while enabling growth and innovation in agricultural genomics.

The Role of Intellectual Property in Agricultural Public-private Partnerships in the Context of Development

The Role of Intellectual Property in Agricultural Public-private Partnerships in the Context of Development PDF

Author: Lois Muraguri

Publisher:

Published: 2010

Total Pages:

ISBN-13:

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Food insecurity is an important global problem severely affecting developing countries, particularly those in Asia and Africa. Agricultural research in developing countries is characterised by the following tension: the private sector has plenty of applied research skills and experience but these are primarily used for commercial gain; the public sector has excellent research but the research is often not applied. Agricultural public private partnerships are currently acclaimed as a means of redressing this tension through optimising the complementary synergies between the two sectors in order to address food security. Private sector involvement in agriculture, including public private partnerships (PPPs) has increased in the past two decades as has the use of intellectual property rights (IPRs) in agriculture research. The two sectors have differing and sometimes conflicting perspectives on IP as a concept and in the strategies used to manage intellectual property. IPRs have the potential to enhance or hinder the achievement of a partnership's objectives. This thesis investigates whether, to what extent and in what ways IP is relevant to food security oriented PPPs. It uses two case studies in India and Kenya involving two centres in the Consultative Group on International Agriculture Research (CGIAR) to locate the role that IP plays in the formation and execution of food security oriented PPPs in the context of development. It argues for a bespoke analysis of PPPs as the preferred means through which the impact and effect of factors such as IPRs can be meaningfully examined. It finds that the relevance of IP to food security oriented PPPs in developing countries is determined by two factors: the nature of the technology used in the partnership and the stage of the partnership.