The NFL Family Cookbook

The NFL Family Cookbook PDF

Author: Jim Natal

Publisher: Smithmark Publishers

Published: 1997

Total Pages: 0

ISBN-13: 9780765191908

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NFL coaches and players such as Deacon Jones, Howard Mudd, Tommy Brasher, and Mike Ditka offer their favorite family recipes for appetizers, sandwiches, main dishes, and desserts.

A Football Cookbook

A Football Cookbook PDF

Author: Sarah L. Schuette

Publisher: Capstone

Published: 2015-12-21

Total Pages: 24

ISBN-13: 151572980X

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You don't need instant replay to see how tasty these quick and easy football snacks will be. In just a few simple steps, you can make Touchdown Chili, Goal Post Guacamole, and much more. So grab your football helmet, and get in the kitchen! Snack time will never be the same.

The NFL Gameday Cookbook

The NFL Gameday Cookbook PDF

Author: Ray " BBQ" Lampe

Publisher: Chronicle Books

Published: 2008-05-14

Total Pages: 248

ISBN-13: 9780811863957

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Acclaimed author Lampe has created this cookbook specifically for NFL fans, with delicious recipes easy enough for the novice chef and also designed to travel to the game.

NBC Sunday Night Football Cookbook

NBC Sunday Night Football Cookbook PDF

Author: NBC

Publisher: Liberty Street

Published: 2008-09-02

Total Pages: 0

ISBN-13: 9781603207973

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Don't miss out on the must-have cookbook for 2008! In partnership with NBC Sports, The Sunday Night Football Cookbook marries two great American institutions food and football. With more than 150 delicious recipes from America's top chefs, NFL players and alumni, and NBC Sports all-star on-air team, the book is an easy-to-use playbook for making the ultimate fooball meal. Team by team, The Sunday Night Football Cookbook celebrates the special dishes, unique flavours, and most famous chefs of the NFL's 31 cities (plus the Pro Bowl's Honolulu).

Eat My Schwartz

Eat My Schwartz PDF

Author: Geoff Schwartz

Publisher: St. Martin's Press

Published: 2016-09-06

Total Pages: 320

ISBN-13: 1250089220

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Geoff and Mitchell Schwartz are the NFL’s most improbable pair of offensive linemen. They started their football careers late, not playing a down of organized football until they joined their low-key high school program. Despite all that, they wound up at top-tier college programs and became the first Jewish brothers in the league since 1923. In Eat My Schwartz, Geoff and Mitch talk about the things that have made them the extraordinary people that they are: their close-knit and supportive family, their Jewish faith and traditions, their love of the game and drive for excellence and, last but not least, the food they love to eat, whether at home or on the road. Theirs is an inspiring story not just for every football fan but for everybody wanting to figure out what it takes for dreams to come true—and how to stay well-fed throughout the process.

Delicious Memories

Delicious Memories PDF

Author: Anna Boiardi

Publisher: ABRAMS

Published: 2011-06-20

Total Pages: 502

ISBN-13: 1613121393

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From Chef Boyardee’s granddaughter: “Part cookbook, part family history, and part homage to her ancestors—immigrants who made their way in a new country” (NPR). The Boiardi name has reached tables across America for more than seventy years. Most Americans have fond memories of this iconic brand, evoking nostalgia for a simpler time. From a very young age, Anna Boiardi spent countless hours helping her mother and grandmother, kneading and folding, and listening to stories as rich as the tortellini she and her mother would work to perfection. Now, for the first time, Anna brings us the authentic recipes that inspired the brand, including Ravioli with Ricotta and Squash Filling, Cotechino with Lentils, and Baked Fennel with Butter and Parmesan. Recipes for sauces, meats, and of course pasta dishes are just some of the secrets Anna shares in Delicious Memories. “This loving paean to home-style Italian cooking and the culinary traditions of a family dynasty rooted in food offers just the right balance of nostalgia and appetizing recipes.” —Publishers Weekly “If you’ve never been excited by Chef Boyardee’s spaghetti and ravioli dinners, fear not—there’s much more to the Boiardi family’s recipes than what you’ve seen in the supermarket.” —Library Journal

Allergen-Free Family Cookbook

Allergen-Free Family Cookbook PDF

Author: Erica Daniels

Publisher: Simon and Schuster

Published: 2021-10-05

Total Pages: 327

ISBN-13: 1510769072

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A mother's love letter to her son—featuring more than sixty gluten-, dairy-, soy-, casein-, and nut-free recipes. A portion of proceeds from the sale of this book will be donated to autism research. This heartfelt cookbook tells the story of a mother desperate to heal and connect with her hard-to-reach, severely autistic son, Leo, through the most vital everyday activity—cooking. For many years, Erica Daniels had been out to find a successful dietary intervention for eleven-year-old Leo, who suffers from significant food allergies, gastrointestinal disease, and autism. Through trial and error in her own kitchen, she finally hit her gastronomic stride of preparing nourishing meals for her entire family without gluten, dairy, soy, nuts, additives, or GMOS—with Leo by her side. Part cookbook and part love story, Cooking with Leo takes you into the real life messy kitchen of a family affected by autism and food allergies. You will laugh and cry along with Erica and Leo as they cook, create, dance, act silly, and, most importantly, bond. A family-inspired collection of over 60 allergen-free and autism diet–friendly recipes to be prepared and shared together by your whole family, you will make meaningful connections with your child and nurture their passion for cooking with nutritious recipes such as: Teff-Tough Honey Waffles Football Sunday Turkey Chili Grandma's Healing Chicken Soup Leo's Italian Artichokes Nanny's Rhubarb Sauce YouTube Organic Gummy Candies, and more! Learn not only to cook nutritiously for your whole family, but also to connect with your children, find their gifts and develop their strengths, impart life skills, and tie the family together with healthy food and happy guts.

The Hungry Fan's Game Day Cookbook

The Hungry Fan's Game Day Cookbook PDF

Author: Daina Falk

Publisher: Time Inc. Books

Published: 2016-08-23

Total Pages: 256

ISBN-13: 0848747690

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The daughter of legendary sports agent David Falk, Daina Falk spent her early years around pro athletes. Today, her love of sports is matched only by her passion for food. As the original Hungry Fan, Daina celebrates game day cooking at its best, from pulled pork sandwiches at the tailgate to sky-high stadium chili at home. In The Hungry Fan's Game Day Cookbook, Daina presents more than 100 crowd-pleasing recipes to jazz up your tailgate and score points with any home game-watching guest. Discover fresh takes on classics like Buffalo wings, sliders, and layered dips, alongside delicious dishes inspired by local fan traditions. Daina also enlisted a dream team of athletes including LeBron James, Boomer Esiason, Victoria Azarenka, and Dikembe Mutombo to contribute their signature recipes to the mix. Featuring tips on planning menus, packing snacks, and finding top stadium eats, plus fun facts, team trivia, and Daina's memories of growing up on the sidelines, this fan-friendly cookbook is an all-access pass to the ultimate game day experience.