Author: Doris Longacre
Publisher: MennoMedia, Inc.
Published: 2003-09-26
Total Pages: 492
ISBN-13: 083619781X
DOWNLOAD EBOOK →This is a new edition of Herald Press's all-time best-selling cookbook, helping thousands of families establish a climate of joy and concern for others at mealtime. The late author's introductory chapters have been edited and revised for today's cooks. Statistics and nutritional information have been updated to reflect current American and Canadian eating habits, health issues, and diet guidelines. The new U.S. food chart "My Plate" was slipped in at the last minute and placed alongside Canada's Food Guide. But the message has changed little from the one that Doris Janzen Longacre promoted in 1976, when the first edition of this cookbook was released. In many ways she was ahead of her time in advocating for people to eat more whole grains and more vegetables and fruits, with less meat, saturated fat, and sugars. This book is part of the World Community Cookbook series that is published in cooperation with Mennonite Central Committee, a worldwide ministry of relief, development, and peace. "Mennonites are widely recognized as good cooks. But Mennonites are also a people who care about the world’s hungry."—Doris Janzen Longacre
Author: John Peterson
Publisher: Gibbs Smith
Published: 2009-11-12
Total Pages: 368
ISBN-13: 9781423614111
DOWNLOAD EBOOK →Get a taste of farm life with seasonal recipes and stories from the founder of Angelic Organics, the popular CSA farm with members across the Chicago area. John Peterson grew up on the family farm he later transformed into the community supported farm Angelic Organics. For him, farming isn’t just about growing vegetables. It is also about building relationships between the farm and the people it serves. A leader in organic and biodynamic gardening, his passion is helping to connect people with their food, their farmers, and healthful living. In Farmer John’s Cookbook, readers get to experience a slice of farming life through stories and recipes that are arranged seasonally by crop. Peterson shares information on storing and preserving perishables as well as tips for using more peculiar vegetables grown on his farm, such as sunchokes and kohlrabi. Farmer John’s Cookbook is a “farm kitchen bible presented with missionary zeal” (Publishers Weekly).
Author: Farm Journal Staff
Publisher:
Published: 1992
Total Pages:
ISBN-13: 9780345800046
DOWNLOAD EBOOK →Author: Shari Beck
Publisher: Independently Published
Published: 2019-01-22
Total Pages: 102
ISBN-13: 9781794571051
DOWNLOAD EBOOK →This Farm Life Cookbook provides the perfect pages for saving special recipes that you create or borrow from others in the family. Recipes can be written in the journal on recipe pages and handed down to future generations.
Author: Speedy Publishing LLC
Publisher:
Published: 2015-02-18
Total Pages: 100
ISBN-13: 9781681450261
DOWNLOAD EBOOK →The three top reasons why someone would need a farm journal cookbooks are: 1. they contain recipes that are tested over time and may go back over one hundred years; 2. they make wonderful gifts for people such at Christmas and birthdays; 3. farm journal cookbooks are a form of this country's nostalgic past. We like nostalgia.
Author: Farm Journal
Publisher: Ballantine Books
Published: 1981-07-12
Total Pages: 0
ISBN-13: 9780345297815
DOWNLOAD EBOOK →Come on Home to the Wholesome Delights of Traditional American Cooking! -- Buckwheat Cakes -- -- Idaho Lentil Soup -- -- Sweet Potato Biscuits -- -- Country Fried Green Tomatoes -- -- Texas Chili Dogs -- -- Fresh Pork Pot Roast with Dumplings -- -- Fresh Broccoli with Orange Sauce -- -- Whole Pit-Roasted Pig -- -- Hot Spicy Punch -- -- Fresh Fruit Cobblers -- -- Big-Apple Pie -- and hundreds of other tantalizing, wholesome, wonderful recipes from the heart of America
Author: Elise W. Manning
Publisher: Philadelphia, Pa. : Farm Journal ; New York, N.Y. : distributed to the trade by Dutton
Published: 1980
Total Pages: 408
ISBN-13: 9780525931164
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