The History of the Wine Trade in England, Volume 1

The History of the Wine Trade in England, Volume 1 PDF

Author: Andre Louis Simon

Publisher: Andesite Press

Published: 2015-08-08

Total Pages: 418

ISBN-13: 9781298508737

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

The History of the Wine Trade in England, Vol. 1 (Classic Reprint)

The History of the Wine Trade in England, Vol. 1 (Classic Reprint) PDF

Author: André Louis Simon

Publisher: Forgotten Books

Published: 2017-10-15

Total Pages: 424

ISBN-13: 9780265352588

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Excerpt from The History of the Wine Trade in England, Vol. 1 Whilst the consumption of wine in England has been steadily decreasing of late years, lunacy has rapidly increased, and a host of new nervous disorders and diseases of the digestive organs have made their appearance in these, our temperate times. These facts alone, far more than lengthy argu ments and learned treatises on the merits of wine, ought to convince every man whose plain common sense is proof against blind prejudice that wine is as much a necessity now as it has ever been, all the world over, amongst all peoples, and in all ages. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The History of the Wine Trade in England

The History of the Wine Trade in England PDF

Author: André L. Simon

Publisher: Read Books Ltd

Published: 2016-08-26

Total Pages: 52

ISBN-13: 1473354528

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Historians will enjoy this insight into the history of alcohol written by an expert in the field. This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.

War, Wine, and Taxes

War, Wine, and Taxes PDF

Author: John V. C. Nye

Publisher: Princeton University Press

Published: 2018-06-26

Total Pages: 174

ISBN-13: 0691190496

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In War, Wine, and Taxes, John Nye debunks the myth that Britain was a free-trade nation during and after the industrial revolution, by revealing how the British used tariffs—notably on French wine—as a mercantilist tool to politically weaken France and to respond to pressure from local brewers and others. The book reveals that Britain did not transform smoothly from a mercantilist state in the eighteenth century to a bastion of free trade in the late nineteenth. This boldly revisionist account gives the first satisfactory explanation of Britain's transformation from a minor power to the dominant nation in Europe. It also shows how Britain and France negotiated the critical trade treaty of 1860 that opened wide the European markets in the decades before World War I. Going back to the seventeenth century and examining the peculiar history of Anglo-French military and commercial rivalry, Nye helps us understand why the British drink beer not wine, why the Portuguese sold liquor almost exclusively to Britain, and how liberal, eighteenth-century Britain managed to raise taxes at an unprecedented rate—with government revenues growing five times faster than the gross national product. War, Wine, and Taxes stands in stark contrast to standard interpretations of the role tariffs played in the economic development of Britain and France, and sheds valuable new light on the joint role of commercial and fiscal policy in the rise of the modern state.