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Author: Phyllis Méras
Publisher: New York Review of Books
Published: 2007
Total Pages: 228
ISBN-13: 9781892145444
DOWNLOAD EBOOK →Weathervanes, clocks, paintings, cigars, candy, and nautical instruments are but a few of the goods still being provided by the city's historic shops. This guide takes visitors on a tour of these businesses that date back more than a century.
Author: George Aaron Cuddy
Publisher: First Edition Design Pub.
Published: 2012-03-23
Total Pages: 149
ISBN-13: 1937520749
DOWNLOAD EBOOK →Where Hash Rules is the story of Charlie's Sandwich Shoppe, a cultural landmark in Boston since 1927, with tales and photographs about the many interesting characters who have enjoyed turkey hash and eggs through the years. Named an "American Classic" by the James Beard Foundation in 2005, the diner has evolved to be as much a part of local folklore as the tea party.
Author: Maria Olia
Publisher: Discovering Vintage
Published: 2015
Total Pages: 0
ISBN-13: 9781493006465
DOWNLOAD EBOOK →"The 50 places highlighted in this book are all located within Boston or in the neighboring cities of Cambridge and Brookline and range in age from 36 years old to over 270. All have weathered economic downturns, location changes, ownership transfers and changing customer tastes ... Some ... are among the city's most historic and long-standing business enterprises"--Publisher's description.
Author: James C. O'Connell
Publisher: University Press of New England
Published: 2016-11-01
Total Pages: 328
ISBN-13: 1611689937
DOWNLOAD EBOOK →Over the years, Boston has been one of America's leading laboratories of urban culture, including restaurants, and Boston history provides valuable insights into American food ways. James C. O'Connell, in this fascinating look at more than two centuries of culinary trends in Boston restaurants, presents a rich and hitherto unexplored side to the city's past. Dining Out in Boston shows that the city was a pioneer in elaborate hotel dining, oyster houses, French cuisine, student hangouts, ice cream parlors, the twentieth-century revival of traditional New England dishes, and contemporary locavore and trendy foodie culture. In these stories of the most-beloved Boston restaurants of yesterday and today - illustrated with an extensive collection of historic menus, postcards, and photos - O'Connell reveals a unique history sure to whet the intellectual and nostalgic appetite of Bostonians and restaurant-goers the world over.
Author: Zachary Lamothe
Publisher: Arcadia Publishing
Published: 2021-10-18
Total Pages: 192
ISBN-13: 1467147052
DOWNLOAD EBOOK →The story of Boston is inextricably linked to food, hence its nickname "Beantown." Given the city's geography, its cuisine is understandably tied to the sea, with popular dishes such as lobster, oysters and clam chowder. These are still served today at classic restaurants like Union Oyster House, Parker's Restaurant and Legal Sea Foods. There are also neighborhood favorites such as Cantina Italiana in the North End and Sullivan's in Southie. In addition to Boston proper, the surrounding areas have their own specialties, including fried clams, the world's best roast beef sandwich and bar pizza. From famous spots like Cheers to new classics like Anna's Taqueria and the Summer Shack, join local author Zachary Lamothe as he explores the best food in Beantown.
Author: Barbara Lynch
Publisher: HarperCollins
Published: 2019-02-05
Total Pages: 357
ISBN-13: 0547417365
DOWNLOAD EBOOK →Although Barbara Lynch was born and raised in South Boston, not Tuscany, many critics believe her food rivals the best of Italy. It has been praised by Bon Appétit, Food & Wine, and Gourmet, and many more. Lynch’s cuisine is all the more remarkable because it is self-taught. In a story straight out of Good Will Hunting, she grew up in the turbulent projects of “Southie,” where petty crime was the only viable way to make a living. But in a home ec class in high school, she discovered her passion. Through a mix of hunger for knowledge, hard work, and raw smarts, she gradually created her own distinctive style of cooking, mining Italian and French classics for ideas and seasoning them with imagination. The 150 recipes in Stir combine sophistication with practicality. Appetizers like baked tomatoes and cheese and crisp, buttery brioche pizzas. Dozens of the artful pastas Lynch is famous for, such as little lasagnas with chicken meatballs, and potato gnocchi with peas and mushrooms. Lobster rolls with aïoli. Chicken wrapped in prosciutto and stuffed with melting Italian cheese. Creamy vanilla bread pudding with caramel sauce. Accompanied by Lynch’s forthright opinions and stunning four-color photographs, these dishes will create a stir on home tables.
Author: Andy Husbands
Publisher: Fair Winds Press
Published: 2020-02-18
Total Pages: 227
ISBN-13: 1631597620
DOWNLOAD EBOOK →Every meal is better with BBQ! Make and enjoy recipes from Boston’s popular Smoke Shop restaurant in your own backyard. Join Andy Husbands and Will Salazar as they share their secrets in The Smoke Shop's Backyard BBQ. Start off with a classic Backyard Barbecue featuring pulled pork, Twice-Smoked Pulled Chicken, deliciously simple brisket, and New Memphis Ribs. With a selection of the Smoke Shop’s favorite sides, drinks, and desserts, it might seem like all you ever needed. Then they go further afield, as the following chapters bring smokehouse flavor home for every occasion: Make Taco Tuesday special with Brisket Ropa Vieja Tacos, Pulled Pork Quesadillas, BBQ Empanadas, Street Corn, The Smoke Shop Guac, and Tres Leches Minicakes. Amp up your next Cocktail Party with Pork Belly Pastrami Skewers, BBQ Peanuts, and smoked Oysters on the Half Shell, paired with a Downtown Derby cocktail. Get ready for Game Day at home, featuring Salt and Pepper Baby Back Ribs, Pork Belly Burnt Ends, The Smoke Shop’s Famous Wings, and The Ultimate BLT Bar. Additional chapters include The Big Brunch, a Fancy Party, and even a Holiday Party to keep the BBQ going year round!
Author: Joseph M. Bagley
Publisher: Brandeis University Press
Published: 2021-04
Total Pages: 248
ISBN-13: 9781684580392
DOWNLOAD EBOOK →As Boston approaches its four-hundredth anniversary, it is remarkable that it still maintains its historic character despite constant development. The fifty buildings featured in this book all pre-date 1800 and illustrate Boston?s early history. This is the first book to survey Boston?s fifty oldest buildings and does so through an approachable narrative which will appeal to nonarchitects and those new to historic preservation. Beginning with a map of the buildings? locations and an overview of the historic preservation movement in Boston, the book looks at the fifty buildings in order from oldest to most recent. Geographically, the majority of the buildings are located within the downtown area of Boston along the Freedom Trail and within easy walking distance from the core of the city. This makes the book an ideal guide for tourists, and residents of the city will also find it interesting as it includes numerous properties in the surrounding neighborhoods. The buildings span multiple uses from homes to churches and warehouses to restaurants. Each chapter features a building, a narrative focusing on its historical significance, and the efforts made to preserve it over time. Full color photos and historical drawings illustrate each building and area. Boston?s Oldest Buildings and Where to Find Them presents the ideals of historic preservation in an approachable and easy-to-read manner appropriate for the broadest audience. Perfect for history lovers, architectural enthusiasts, and tourists alike.
Author: Phantom Gourmet
Publisher: Macmillan
Published: 2007-08-21
Total Pages: 212
ISBN-13: 9780312374600
DOWNLOAD EBOOK →The famous New England restaurant critic who dines in disguise and always pays his own bills is back with this honest and trustworthy guide to Bostons best restaurants.
Author: Wing-kai To
Publisher: Arcadia Publishing
Published: 2008
Total Pages: 132
ISBN-13: 9780738555294
DOWNLOAD EBOOK →Chinese Americans in Boston trace their historical origins to pioneering settlements of merchants, workers, and students in different parts of New England. After the 1880s, hundreds of Chinese arrived in Boston. Beginning as a bachelor male-dominated society, the Chinese in Boston gradually developed stronger bonds of family and community life. Spared natural disasters that characterized the Chinese immigrant experience in the West, Boston's Chinatown nonetheless faced challenges of urban renewal and environmental degradation. Through their participation in community organizations, merchant activities, educational opportunities, and civic protests, the Chinese in Boston persevered, simultaneously maintaining their Chinese identity and acculturating into America. They formed a close-knit community that distinguished Boston's Chinatown as one of the oldest and most enduring Chinese neighborhoods on the East Coast.
