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Author: Adiraja dasa
Publisher:
Published: 1989
Total Pages: 0
ISBN-13: 9780902677074
DOWNLOAD EBOOK →The Hare Krishna Book of Vegetarian Cooking is a definitive and complete guide to Indian vegetarian cooking.
Author: Yamuna Dasi
Publisher: Golden Age Media Private Limited
Published: 2017-01-01
Total Pages: 890
ISBN-13: 1635610990
DOWNLOAD EBOOK →“The Art of Indian Vegetarian Cooking,” authored by Yamuna Dasi, is a culinary masterpiece that delves into the rich heritage of Indian vegetarian cuisine. With meticulous detail and authentic recipes, this book guides readers through a flavorful journey of traditional dishes. It not only offers delicious recipes but also a cultural immersion into the art and science of Indian vegetarian cooking.
Author: Louise Pickford
Publisher: Penguin
Published: 1993
Total Pages: 126
ISBN-13: 9781557880765
DOWNLOAD EBOOK →An exciting collection of new recipes based on unusual combinations of fresh vegetables, fruits pasta, rice, eggs, and cheese. With over 100 recipes, each one illustrated in full color and with step-by-step instructions, this is a perfect book for those who want to enjoy deliciously different food.
Author: Kurma Dasa
Publisher: Mandala Publishing Group
Published: 2005-02-01
Total Pages: 192
ISBN-13: 9781932771589
DOWNLOAD EBOOK →In this full-color compendium of the best Italian, French, Chinese, Thai, and Indian vegetarian recipes, author Kurma Dasa presents practical vegetarian versions of world cuisine. With humor, patience, and enthusiasm, he has passed on his knowledge to a growing and appreciative audience worldwide. Through his TV cooking series and videotapes, he has helped thousands of people realize the versatility of vegetarian cooking. He spent several years testing and refining the hundreds of international recipes presented in this most practical work, fully illustrated with color photographs throughout.
Author: Kurma Dasa
Publisher: Bhaktivedanta Book Trust
Published: 1998
Total Pages: 0
ISBN-13: 9780947259174
DOWNLOAD EBOOK →Kurma's recipes celebrate the vast diversity of vegetarian dishes, from the many grains, beans, vegetables and fruits of the world to the countless combinations of herbs and spices. This is a stunning collection of outstanding vegetarian dishes, which will be released in conjuction with the new, 26 episode SBS series airing in March.
Author: Ādīrāja Dāsa
Publisher:
Published: 2012
Total Pages: 287
ISBN-13: 9788189574208
DOWNLOAD EBOOK →Author: Adiraja Dasa
Publisher: Hansa Pub
Published: 1986-03-01
Total Pages: 318
ISBN-13: 9780933593091
DOWNLOAD EBOOK →Author: Kurma Dasa
Publisher: Mandala Publishing (CA)
Published: 2002-04
Total Pages: 0
ISBN-13: 9781886069701
DOWNLOAD EBOOK →A selection of recipes from the cookbooks of vegetarian chef, Kurma Dasa. It offers vegetarian fare from cultures around the world, including Europe, South America, South-East Asia, the Middle East, India and the Mediterranean.
Author: Kurma Dasa
Publisher: Mandala Publishing Group
Published: 2005-03-01
Total Pages: 220
ISBN-13: 9781932771565
DOWNLOAD EBOOK →Life in the fast lane doesn't necessarily mean life in the fast-food lane. With Kurma's expert guidance and more than 160 delicious recipes, this cookbook is all you need to make tasty vegetarian meals on the go.
Author: Krishna Priya Dasi
Publisher: Torchlight Publications
Published: 2011-01-01
Total Pages: 117
ISBN-13: 9780981727370
DOWNLOAD EBOOK →Native to Jaipur, India, Krishna Priya dasi has prepared thousands of sweets for offering to Krishna. Sharing her experience and expertise in this collection of recipes, the author, a gifted and celebrated confectioner, shows us how to make 56 of her favourite traditional Indian sweets. This book includes variations of Laddu, Halva, Sandesh, Jamun, Pera, and more. Her recipes and cooking style are simple and easy to follow. The book also includes short sections on decorating sweets with colourful designs, devotional cooking, and the benefits of vegetarianism.
