eBook PDF Download Digital Library
Author: Good Housekeeping
Publisher: Hearst
Published: 2002-08
Total Pages: 0
ISBN-13: 9781588161871
DOWNLOAD EBOOK →A collection of over 1,400 recipes each featuring step-by-step instructions, including 900 color photographs of finished dishes.
Author: Susan Westmoreland
Publisher: Sterling Publishing Company
Published: 2007
Total Pages: 624
ISBN-13: 9781588165619
DOWNLOAD EBOOK →Presents recipes for more than 1300 dishes together with information on cooking techniques, healthy eating, meal planning, food safety considerations, and an illustrated listing of fruits and vegetables.
Author: Susan Westmoreland
Publisher: Union Square + ORM
Published: 2010-11-22
Total Pages: 181
ISBN-13: 1588168352
DOWNLOAD EBOOK →From the test kitchen of America’s iconic lifestyle magazine, recipes and tips for participating in or hosting a holiday cookie exchange—includes photos. Butterscotch Fingers, Chocolate Crinkles, Gingerbread Cut-Outs, Peppermint Meringues: all these Christmas cookies sound delectable, but nobody can bake dozens of recipes at the same time. The solution? A swap! All across America, families, neighbors, community, and church groups gather at Christmas cookie swaps, where each participant brings a large batch of his or her favorite recipe to share. Everyone fills a plate or tin with samplings of the tasty treats; the more people, the merrier—and the more kinds of cookies to try. It’s a fun way to enjoy a variety of Christmas tastes without doing all the work yourself—and to celebrate with those you love. Good Housekeeping helps home bakers enter into the joy, camaraderie, and pure deliciousness of this tradition with a new collection of 60 favorite Christmas cookie recipes from around the world—each configured to make batches of at least eight dozen cookies. Choose from holiday classics and contemporary twists; they’re easy to make with everyday ingredients. And each recipe has been triple-tested for success in the famed Good Housekeeping Test Kitchen, so you can bake with confidence. For extra help, there are also great tips on techniques and shortcuts, as well as fun ideas for throwing the best cookie swap ever.
Author: Good Housekeeping Institute (New York, N.Y.)
Publisher:
Published: 1944
Total Pages: 0
ISBN-13:
DOWNLOAD EBOOK →Author: Susan Westmoreland
Publisher: Hearst Books
Published: 1997
Total Pages: 614
ISBN-13: 9781588162748
DOWNLOAD EBOOK →This stunning cookbook is as practical as it is beautiful with 1,000 recipes and 1,800 color photographs that make cooking step-by-step simple pleasure. With tasty recipes ranging from traditional family favorites to new innovative dishes, The Good Housekeeping Step-by-Step Cookbook covers scores of basic to advanced cooking techniques. From appetizers to meat and poultry, from pastas to flatbreads, from vegetables to desserts, every section begins with how-to photographs of a basic cooking technique as well as photographs of finished dishes and recipes that build on the technique. Preparation and cooking times as well as nutritional information are provided with every recipe. Know-How sections throughout are packed with essential information about food safety and storage, entertaining and menu-planning, food history, gadgets and equipment, ethnic ingredients, and cooking charts. Most appealing of all - and at the heart of the book - are the recipes!
Author: Good Housekeeping
Publisher: Union Square + ORM
Published: 2019-01-15
Total Pages: 244
ISBN-13: 161837303X
DOWNLOAD EBOOK →From American’s most trusted test kitchen, fast and fuss-free one-pan recipes for weeknight meals or dinner parties—includes photos. Good Housekeeping Skillet Suppers is your one-stop shop for the perfect meal. Featuring more than sixty delicious dishes to prepare in a nonstick, stainless steel, or cast-iron skillet, Good Housekeeping’s essential cookbook makes dinner (and cleaning up after) quick and easy. The fresh, modern, and flavorful recipes include: Shrimp and Zucchini Scampi, Dijon Pork & Asparagus Sauté, Deep-Dish Veggie Supreme Pizza, Iced Spiced Skillet Rolls, and Chicken Chilaquiles. Plus, we’ve got you covered with thoughtful how-to tips throughout—from the perfect pan-seared steak to how to season your cast-iron skillet.
Author: Housekeeping Good
Publisher: Hearst
Published: 2014
Total Pages: 0
ISBN-13: 9781618371317
DOWNLOAD EBOOK →A comprehensive cookbook from the Good Housekeeping test kitchens provides classic recipes for baked goods, including chocolate walnut tarts, drop sugar cookies, buttery blueberry pie, lemon ricotta cheesecake, and traditional Irish soda bread.
Author: Good Housekeeping Editors
Publisher: Hearst Communications
Published: 1987
Total Pages: 400
ISBN-13: 9780688063337
DOWNLOAD EBOOK →Illustrated step-by-step recipes plus full-color gallery of more than 600 dishes.
Author: Good Housekeeping Magazine
Publisher: Beech Tree Paperback Book
Published: 1991-07-30
Total Pages: 0
ISBN-13: 9780688112165
DOWNLOAD EBOOK →This is an essential collection of America's greatest dishes, gathered together in one place. It is your answer to where to go for a perfect & infallible Chicken la King, Yankee pot roast, coleslaw, Southern fried chicken, apple pie, baked beans, corn fritters, pumpkin pie & plenty more. It is a celebration of American holidays (Thanksgiving to Valentine's Day to Fourth July), American pastimes (clam-bakes. picnics, barbecues, brunches), American produce (the bounty of our orchards, gardens, wheat fields, waters, ranches & farms), plus a celebration of the American spirit. Best of all it is a collection of triple-tested recipes from Good Housekeeping, one of the most trusted names in America today. Hundreds of thousands of people learned cooking techniques from The Good Housekeeping Illustrated Cookbook. Its revolutionary format with its full-color gallery of dishes & step-by-step illustrations made it a classic, with nearly a million copies sold. The Good Housekeeping Illustrated American Cookbook follows in its footsteps & is destined for the same success. It has the same terrific large format honest food families love to eat. The Good Housekeeping Illustrated American Cookbook is organized into two pictorial sections: 80 pages of color photographs for planning the meal, followed by 320 pages of recipes with illustrated instructions for preparing the specific dishes you have chosen. To help you plan captions under the color photographs in the front section answer essential questions about the recipe: "What are the key ingredients?" "How long does it take to make?" "How many servings does it yield?" "What page is the recipe on?" & each photograph shows how you can garnish the finished dish so it looks, as well as tastes, magnificent. More than 1,500 drawings help to spell out these step-by-step instructions so that crucial steps or techniques will be easily understood.
Author: Susan Westmoreland
Publisher: Hearst Communications
Published: 2001
Total Pages: 0
ISBN-13: 9781588160409
DOWNLOAD EBOOK →Compiles more than fifteen hundred recipes, as well as preparation and storage techniques for items including vegetables, meats, soups, breads, and desserts.
