The Economics of Agro-Chemicals

The Economics of Agro-Chemicals PDF

Author: G.A.A. Wossink

Publisher: Routledge

Published: 2018-12-20

Total Pages: 386

ISBN-13: 0429861516

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Published in 1998. This book provides a global overview of agrochemical use against the backdrop of future agricultural production requirements and environmental concerns. From acknowledged experts in their field this book examines the relationship between agro-chemical use and sustainability, producer knowledge and policy analysis for less developed and industrialized economies.

Economics of Agro-chemicals

Economics of Agro-chemicals PDF

Author: International Association of Agricultural Economists. Conference

Publisher: Routledge

Published: 1998

Total Pages: 424

ISBN-13:

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Inventories and overviews for different areas of the world; Agro-chemicals use and sustainable agriculture; Efficiency and prodicers'knowledge and perceptions; Determinants of fertilizer and pesticide use; Policy instruments and policy analysis: LDCS; Policy instruments and policy analysis: industrialized countries; Perspectives for the 21st century.

Economic Poisoning

Economic Poisoning PDF

Author: Adam M. Romero

Publisher: Univ of California Press

Published: 2021-11-16

Total Pages: 270

ISBN-13: 0520381556

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Arsenic and old waste -- Commercializing chemical warfare -- Manufacturing petrotoxicty -- Public-private partnerships -- From oil well to farm.

The Future Role of Pesticides in US Agriculture

The Future Role of Pesticides in US Agriculture PDF

Author: National Research Council

Publisher: National Academies Press

Published: 2000-11-02

Total Pages: 325

ISBN-13: 0309172942

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Although chemical pesticides safeguard crops and improve farm productivity, they are increasingly feared for their potentially dangerous residues and their effects on ecosystems. The Future Role of Pesticides explores the role of chemical pesticides in the decade ahead and identifies the most promising opportunities for increasing the benefits and reducing the risks of pesticide use. The committee recommends R&D, program, and policy initiatives for federal agriculture authorities and other stakeholders in the public and private sectors. This book presents clear overviews of key factors in chemical pesticide use, including: Advances in genetic engineering not only of pest-resistant crops but also of pests themselves. Problems in pesticide useâ€"concerns about the health of agricultural workers, the ability of pests to develop resistance, issues of public perception, and more. Impending shifts in agricultureâ€"globalization of the economy, biological "invasions" of organisms, rising sensitivity toward cross-border environmental issues, and other trends. With a model and working examples, this book offers guidance on how to assess various pest control strategies available to today's agriculturist.

Agriculture and the Environment

Agriculture and the Environment PDF

Author: Noel D. Uri

Publisher: Nova Publishers

Published: 2006

Total Pages: 294

ISBN-13: 9781594547065

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Agriculture in the United States is in the midst of a major transition motivated by economic and environmental factors. These include water quality and quantity, soil erosion, and the compatibility of agricultural production practices and the quality of the environment. Within the context of this change, US agricultural policy seeks to balance several objectives including an abundance of food and fibre at reasonable prices, economic security for agricultural producers, and conservation of natural resources. Agricultural chemical use and soil and water quality degradation associated with agricultural production are significant among the environmental problems confronting the United States. In fact, these are now perceived as environmental problems comparable to other environmental problems such as air quality deterioration and the release of toxic pollutants from industrial sources. While the growth of agricultural chemical use is an integral part of the technological revolution in agriculture that has generated major changes in production techniques, uncertainties about the health effects of agricultural chemicals are very important concerns. Severe soil degradation from erosion, compaction, or salinisation can destroy the productive capacity of the soil. It can also impair water quality from sediment and agricultural chemicals. This important new book looks at both of these significant issues - the relationship between agricultural chemical use and the environment and the relationship between soil and water quality degradation associated with agricultural production and the environment.