eBook PDF Download Digital Library
Author: Frances R. AvRutick
Publisher: Jonathan David Publishers
Published: 2008-02
Total Pages: 0
ISBN-13: 9780824604691
DOWNLOAD EBOOK →In 19 chapters, spiced with history and laced with lore, the author shows howto make every Passover dish a succulent delight--from tempting hors d'oeuvresto elegant main dishes to luscious desserts and pastries.
Author: Barbara Steinberg
Publisher: Kar-Ben Publishing ™
Published: 2014-01-01
Total Pages: 64
ISBN-13: 1512491284
DOWNLOAD EBOOK →This simple cookbook includes lots of great recipes for the young Passover cook. You'll also find instructions for preparing the seder and craft ideas for decorating the seder table.
Author: Paula Shoyer
Publisher: Union Square + ORM
Published: 2015-02-03
Total Pages: 332
ISBN-13: 1454916370
DOWNLOAD EBOOK →Recipes both new and nostalgic to make the holiday more delicious, from the acclaimed author of The Kosher Baker! Passover is a celebration of freedom—and Paula Shoyer’s innovative Passover collection celebrates culinary freedom, while still honoring the holidays dietary rules. Her dishes will set you free, combining all the nostalgic pleasure of family favorites with 65 contemporary creations sure to please a new generation of creative cooks. Covering both seder nights and all eight days of the holiday, Shoyer redefines Passover dining with an updated and global menu that includes Banana Charoset, Peruvian Roast Chicken with Salsa Verde, Moroccan Spiced Short Ribs, Sweet Potato Tzimmis, Eggplant Parmesan, and Frittata with Broccoli and Leeks. And don’t forget the desserts (many gluten-free) that are Shoyer’s speciality, including Triple Chocolate Biscotti, Opera Cake, and Pear Frangipane Tarts. To streamline your planning, there are eight full menus to use as is or to mix and match, along with suggestions for other meals. Passover has never been so easy or delicious! Praise for The Kosher Baker “Outstanding . . . a can’t-miss collection.” —Publishers Weekly (starred review)
Author: Rena Novack
Publisher: Feldheim Publishers
Published: 1998
Total Pages: 148
ISBN-13: 9780873068635
DOWNLOAD EBOOK →Revised and greatly expanded, this new edition presents over 250 delicious, tried-and-true recipes for the Seder and the whole week. Includes a section on menu suggestions.
Author: Debra Wasserman
Publisher:
Published: 1995
Total Pages: 0
ISBN-13: 9780931411144
DOWNLOAD EBOOK →Featuring 100 vegan Passover dishes, this collection of recipes is a must for anyone wanting to celebrate a healthy and ethical passover. Includes recipes for eggless blintzes, dairyless carrot cream soup, festive macaroons, apple latkes, sweet and sour cabbage, knishes, vegetarian chopped 'liver', no-oil lemon dressing, eggless matzo meal pancakes and plenty more.
Author: Gail Ashkanazi-Hankin
Publisher: Pelican Publishing Company
Published: 2007
Total Pages: 0
ISBN-13: 9781589804982
DOWNLOAD EBOOK →Every recipe provided is kosher for Passover, but these delicious dishes are not limited to Passover fare. Gail Ashkanazi-Hankin provides a wide range of recipes-from those handed down for generations to those less traditional-and transforms them with a lighter, lower-fat approach. Snacks such as Toasted Matzah Farfel and dishes such as Pacific Rim Chicken Salad are sure to get anyone's culinary juices going, no matter the occasion.
Author:
Publisher: Lubavitch Women's Cookbook
Published: 1990
Total Pages: 0
ISBN-13: 9780826602381
DOWNLOAD EBOOK →Keeping Kosher and celebrating the Jewish holidays are given an added, joyful dimension, with practical guidelines interwoven with spiritual insights into many aspects of Jewish life and observance. Recipes range from traditional favourites such as blintzes and chicken soup to Szechuan chicken, aduki-squash soup and many other international, gourmet and natural specialties. All in a clear, easy-to-use format with helpful symbols and numerous charts and illustrations.
Author: Anne London
Publisher: HarperCollins
Published: 1989-01-01
Total Pages: 652
ISBN-13: 9780060915902
DOWNLOAD EBOOK →Presents traditional kosher recipes for a wide variety of everyday dishes and holiday foods.
Author: Susie Fishbein
Publisher: Mesorah Publications, Limited
Published: 2008
Total Pages: 0
ISBN-13: 9781578190737
DOWNLOAD EBOOK →Contains 172 recipes that use ingredients and techniques that are in accordance with Jewish law, including over 130 Passover-adjusted and thirty new selections, including appetizers, soups, salads, poultry, meat, fish/dairy, side dishes, and desserts.
