The Classic Cattleyas

The Classic Cattleyas PDF

Author: A. A. Chadwick

Publisher: University Press of Florida

Published: 2021-12-03

Total Pages: 423

ISBN-13: 0578786648

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In 1818, William Cattley succeeded in flowering one of the first species of the genus that would bear his name. These first cattleyas are the classic cattleyas, whose form defined the essence of tropical orchids for generations to come. Indeed, the color of their flowers became known as "orchid." In this helpful and informative book, each classic Cattleya species is described in fascinating detail, and its role in breeding programs is elucidated. All that is required to appreciate and grow the large-flowered cattleyas successfully is included. Cultivation, humidity and watering, fertilizing, propagation, and diagnosing and treating problems are detailed, making this volume valuable for both veteran orchid enthusiasts and those who simply love these beautiful flowers.

The Classic Cattleyas

The Classic Cattleyas PDF

Author: A. A. Chadwick

Publisher: Timber Press (OR)

Published: 2006

Total Pages: 251

ISBN-13: 0881927643

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Cattleyas, first introduced in 1818, are the flowers whose form and color defined the essence of tropical orchids for generations to come. This helpful and informative book—for veteran orchid enthusiasts and beginners alike—describes each classic Cattleya species in fascinating detail and includes all that is required to appreciate and grow cattleyas successfully.

Vanilla Orchids

Vanilla Orchids PDF

Author: Ken Cameron

Publisher: Timber Press

Published: 2012-01-06

Total Pages: 213

ISBN-13: 1604693215

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With more than 30,000 known species, orchids represent the largest family of plants. But only one genus has agricultural value—the Vanilla orchid. Leading orchid expert Ken Cameron covers the natural history of the world’s most popular flavor and fragrance and provides an introduction to the pollination, biology, structure, evolution, and diversity of Vanilla and related orchids. Vanilla Orchids also features methods for bean harvest, curing, and processing for enthusiasts who want to try it at home.

The Windward Road

The Windward Road PDF

Author: Archie Carr

Publisher: Knopf

Published: 2013-06-26

Total Pages: 285

ISBN-13: 0307832112

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The Windward Road, published in 1956, made history. When Archie Carr began to rove the Caribbean to write about sea turtles, he saw that their numbers were dwindling. Out of this appeal to save them grew the first ventures in international sea turtle conservation and the establishment of the Caribbean Conservation Corporation. In addition to sea turtle biology, Carr recorded his general impressions, producing a natural history sprinkled with colorful stories.

The New Encyclopedia of Orchids

The New Encyclopedia of Orchids PDF

Author: I. F. La Croix

Publisher: Timber Press

Published: 2008-01-01

Total Pages: 526

ISBN-13: 0881928763

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The Infinitely Varied Orchid Family provides a never-ending source of unusual plants in a range of shapes, colors, fragrances, and sizes. As the demand for interesting and unusual species increases, so too does the need for a comprehensive reference on how to grow them. This encyclopedia, written by respected botanist Isobyl la Croix, offers detailed descriptions of 1500 cultivated species in 350 genera from Acampe to Zygostates. More than 1000 photographs will aid enthusiasts in choosing new plants for their collections as well as provide accurate ID.

The Scent of Scandal

The Scent of Scandal PDF

Author: Craig Pittman

Publisher: Florida History and Culture

Published: 2014

Total Pages: 0

ISBN-13: 9780813060569

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2012 Florida Book Awards, Silver Medal for Florida Non-Fiction "FANTASTIC. If I did not know most of the main players I would have thought the author had a vivid and twisted imagination."--Paul Martin Brown, author of Wild Orchids of Florida "A fascinating true story of obsession, greed, and lust for the unobtainable. Reminds me a great deal of The Maltese Falcon. This rare flower is definitely the stuff that dreams are made of."--Ace Atkins, author of Devil's Garden and Infamous "Pittman has captured the extreme competition, unique characters, and general insanity that often typify the orchid world. The Scent of Scandal exemplifies how passion and profit can overrule common sense and the law."--Scott Steward, former associate editor, North American Native Orchid Journal After its Peruvian discovery in 2002, Phragmipedium kovachii became the rarest and most sought-after orchid in the world. Prices soared to $10,000 on the black market. Then one showed up at Marie Selby Botanical Gardens, where every year more than 100,000 people visit. They come for the lush landscape on Sarasota Bay and for Selby's vast orchid collection, one of the most magnificent in the world. The collision between Selby's scientists and the smugglers of Phrag. Kovachii, a rare ladyslipper orchid hailed as the most significant and beautiful new species discovered in a century, led to search warrants, a grand jury investigation, and criminal charges. It made headlines around the country, cost the gardens hundreds of thousands of dollars in donations, and led to tremendous internal turmoil. Investigative journalist Craig Pittman unravels this tangled web to shine a spotlight on flaws in the international treaties governing trade in endangered wildlife--which may protect individual plants and animals in shipping but do little to halt the destruction of whole colonies in the wild. The Scent of Scandal unspools like a riveting mystery novel, stranger than anything in Susan Orlean's The Orchid Thief or the film Adaptation. Pittman shows how some people can become so obsessed--with beauty, with profit, with fame--that they will ignore everything, even the law.

Fruits of Eden

Fruits of Eden PDF

Author: Amanda Harris

Publisher: University Press of Florida

Published: 2015-04-28

Total Pages: 289

ISBN-13: 0813059348

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At the turn of the nineteenth century—when most food in America was bland and brown and few people appreciated the economic potential of then-exotic foods—David Fairchild convinced the U.S. Department of Agriculture to finance overseas explorations to find and bring back foreign cultivars. Fairchild traveled to remote corners of the globe, searching for fruits, vegetables, and grains that could find a new home in American fields and in the American diet. In Fruits of Eden, Amanda Harris vividly recounts the exploits of Fairchild and his small band of adventurers and botanists as they traversed distant lands—Algeria, Baghdad, Cape Town, Hong Kong, Java, and Zanzibar—to return with new and exciting flavors. Their expeditions led to a renaissance not only at the dinner table but also in horticulture, providing diversity of crops for farmers across the country. Not everyone was supportive, however. The scientific community was concerned with invasive species, and World War I fanned the flames of xenophobia in Washington. Adversaries who believed Fairchild’s discoveries would contaminate the purity of native crops eventually shut down his program, but his legacy lives on in today’s modern kitchen, where navel oranges, Meyer lemons, honeydew melons, soybeans, and durum wheat are now standard.