The Canadian Apple Grower's Guide (Classic Reprint)

The Canadian Apple Grower's Guide (Classic Reprint) PDF

Author: Linus Woolverton

Publisher: Forgotten Books

Published: 2017-05-21

Total Pages: 288

ISBN-13: 9780259930044

DOWNLOAD EBOOK →

Excerpt from The Canadian Apple Grower's Guide Manures ror Tm; Ame: orchard. Impo tance Commercial fertilizers - Wood ashes manure - Value of humus - Mining soils ludicious application of manure chapter X. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Canadian Apple Grower's Guide

The Canadian Apple Grower's Guide PDF

Author: Linus Woolverton

Publisher: Sagwan Press

Published: 2015-08-23

Total Pages: 278

ISBN-13: 9781340055165

DOWNLOAD EBOOK →

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

The Canadian Apple Grower's Guide [microform]

The Canadian Apple Grower's Guide [microform] PDF

Author: Linus 1846-1914 Woolverton

Publisher: Legare Street Press

Published: 2021-09-09

Total Pages: 286

ISBN-13: 9781014494856

DOWNLOAD EBOOK →

This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

The Apple in Canada

The Apple in Canada PDF

Author: William Tyrrell Macoun

Publisher: Forgotten Books

Published: 2017-05-23

Total Pages: 158

ISBN-13: 9780259930785

DOWNLOAD EBOOK →

Excerpt from The Apple in Canada: Its Cultivation and Improvement The best flavoured, most highly coloured and longest-keeping apples are produced in Canada and, if the Canadian apple grower does his part well, Canadians should have a large share in supplying the markets of the world with this wholesome fruit. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Canadian Horticulturist, Vol. 16

The Canadian Horticulturist, Vol. 16 PDF

Author: Fruit Growers' Association Of Ontario

Publisher: Forgotten Books

Published: 2018-02-17

Total Pages: 494

ISBN-13: 9780656810994

DOWNLOAD EBOOK →

Excerpt from The Canadian Horticulturist, Vol. 16: Published by the Fruit Growers' Association of Ontario Quebec Apples at the World's Fair. 199 Question Budget. 34, 74, 111, 151, 227, 407. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The Apple Grower

The Apple Grower PDF

Author: Michael Phillips

Publisher: Chelsea Green Publishing

Published: 2005

Total Pages: 362

ISBN-13: 1931498911

DOWNLOAD EBOOK →

For decades fruit growers have sprayed their trees with toxic chemicals in an attempt to control a range of insect and fungal pests. Yet it is possible to grow apples responsibly, by applying the intuitive knowledge of our great-grandparents with the fruits of modern scientific research and innovation. Since The Apple Grower first appeared in 1998, orchardist Michael Phillips has continued his research with apples, which have been called "organic's final frontier." In this new edition of his widely acclaimed work, Phillips delves even deeper into the mysteries of growing good fruit with minimal inputs. Some of the cuttingedge topics he explores include: The use of kaolin clay as an effective strategy against curculio and borers, as well as its limitations Creating a diverse, healthy orchard ecosystem through understory management of plants, nutrients, and beneficial microorganisms How to make a small apple business viable by focusing on heritage and regional varieties, value-added products, and the "community orchard" model The author's personal voice and clear-eyed advice have already made The Apple Grower a classic among small-scale growers and home orchardists. In fact, anyone serious about succeeding with apples needs to have this updated edition on their bookshelf.

The American Apple Orchard

The American Apple Orchard PDF

Author: F. A. Waugh

Publisher:

Published: 2015-07-20

Total Pages: 234

ISBN-13: 9781331884316

DOWNLOAD EBOOK →

Excerpt from The American Apple Orchard: A Sketch of the Practice of Apple, Growing in North America at the Beginning of the Twentieth Century The apple is the most widely grown of tree fruits; and though it cannot cover quite so great a range of latitude as the plum, it is, after all, more generally known and prized than any other fruit of any longitude or zone. Nevertheless the extreme northern and southern agricultural regions of our continent are practically outside the apple country. Even within the apple country there are great inequalities of distribution. Certain regions are not well adapted to apple culture, while in others this fruit has become the basis of a great industry. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Catharine Parr Traill’s The Female Emigrant’s Guide

Catharine Parr Traill’s The Female Emigrant’s Guide PDF

Author: Nathalie Cooke

Publisher: McGill-Queen's Press - MQUP

Published: 2017-06-22

Total Pages: 556

ISBN-13: 0773549323

DOWNLOAD EBOOK →

What did you eat for dinner today? Did you make your own cheese? Butcher your own pig? Collect your own eggs? Drink your own home-brewed beer? Shanty bread leavened with hops-yeast, venison and wild rice stew, gingerbread cake with maple sauce, and dandelion coffee – this was an ordinary backwoods meal in Victorian-era Canada. Originally published in 1855, Catharine Parr Traill’s classic The Female Emigrant’s Guide, with its admirable recipes, candid advice, and astute observations about local food sourcing, offers an intimate glimpse into the daily domestic and seasonal routines of settler life. This toolkit for historical cookery, redesigned and annotated in an edition for use in contemporary kitchens, provides readers with the resources to actively use and experiment with recipes from the original Guide. Containing modernized recipes, a measurement conversion chart, and an extensive glossary, this volume also includes discussions of cooking conventions, terms, techniques, and ingredients that contextualize the social attitudes, expectations, and challenges of Traill’s world and the emigrant experience. In a distinctive and witty voice expressing her can-do attitude, Catharine Parr Traill’s The Female Emigrant’s Guide unlocks a wealth of information on historical foodways and culinary exploration.