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The Best Places Northwest Desserts Cookbook

Author: Cynthia Nims

Publisher: Sasquatch Books

Published: 2011-03-01

Total Pages: 228

ISBN-13: 157061802X

Strawberry and White Chocolate Sponge Cake, Wild Blue Huckleberry Crème Brûlée, Rustic Pear Tart with Hazelnuts, Chocolate Raspberry Cake with Raspberry Swirl Ice Cream . . . let the decadence begin. From the familiar to the innovative, this tempting new entry in the popular series of Best Places cookbooks &— and the only one to focus on desserts &— taps into the boundless talent of the Northwest’s top pastry chefs and bakers. Gathering 80 recipes from more than 50 of the best restaurants and inns in the region, the book is divided into seven chapters: Cakes; Cookies and Bars; Custards, Mousses, and Puddings; Frozen Desserts; Fruits and Nuts; Pies and Tarts; and Special Occasions. The Best Places Northwest Desserts Cookbook is an easy-to-use resource for anyone who wants to create memorable desserts at home.

Pacific Northwest Wining and Dining

Author: Braiden Rex-Johnson

Publisher: John Wiley & Sons

Published: 2007-10-22

Total Pages: 292

ISBN-13: 0471746851

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A beautiful cookbook and guide to the Pacific Northwest's vibrant wine and culinary scene Blessed with abundant seafood, wonderful produce, and bountiful vineyards, the Pacific Northwest has spawned a unique culinary culture. In this dazzling cookbook, Braiden Rex-Johnson takes us along as she visits the region's most accomplished chefs and winemakers, showcasing the dishes and wines that have made the Pacific Northwest a gastronomic mecca. Brimming with stories and lore, illustrated with 186 gorgeous color photos, and featuring 113 recipes and wine pairings, Pacific Northwest Wining and Dining brilliantly brings to life this region's special culinary character.

The All-American Dessert Book

Author: Nancy Baggett

Publisher: Houghton Mifflin Harcourt

Published: 2005

Total Pages: 432

ISBN-13: 9780618240005

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America's favorite baker has been on a road trip around the country. Now she's back, with something for every dessert lover: the best pies, cakes, puddings, crisps, cookies, ice creams, and candies in the land. Photos.

Mary Engelbreit's Sweet Treats Dessert Cookbook

Author:

Publisher: Andrews McMeel Publishing

Published: 2004-03

Total Pages: 150

ISBN-13: 0740741470

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What could be better than a sweet treat at the end of a long day, for a special celebration, to share with good friends along with tea, or as a gift from the heart? Mary Engelbreit, one of the best artists in America when it comes to rich and satisfying images, captures the magic of such offerings in Mary Engelbreit's Sweet Treats Dessert Cookbook. Included are more than 100 recipes for fruit pies, birthday cakes, puddings, and other sugary treasures that are both simple to make and sensational to serve. Mary's distinctive artwork graces each page of the cookbook, complementing the gorgeous photography and easy-to-follow recipe instructions. Her heartwarming and whimsical style puts readers at ease, reassuring them while reminding that the very best desserts come not only from this book but also from the heart. This sweet-treat collection really is a treat!

Best Places Seattle Cookbook

Author: Cynthia C. Nims

Publisher:

Published: 2001

Total Pages: 0

ISBN-13: 9781570612619

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Finally, the cookbook of a Seattle lover's wildest food dreams! With more than 200,000 copies sold over 20 years, it's about time that Seattle's favourite guidebook dished up the best recipes from the city's hottest chefs. Included are 125 recipes and a chapter devoted to signature drinks. Best Places Seattle Cookbook will satisfy the hunger of Seattle food lovers near and far.

Desserts

Author: The Coastal Kitchen

Publisher: Simon and Schuster

Published: 2021-09-07

Total Pages: 800

ISBN-13: 1646431510

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Desserts: The Ultimate Cookbook is guaranteed to ensure that everyone remembers your sweet side Whether you're in the mood for cake, pie, cookies, candy, or ice cream, the more than 300 recipes mean you'll have no trouble satisfying your cravings. Tips from industry professionals, detailed breakdowns of ingredients and helpful techniques, and plentiful keto, gluten-free, and vegan options put you in position to succeed, ensuring a happy ending for all.

The New York Times Dessert Cookbook

Author: Florence Fabricant

Publisher: Macmillan

Published: 2006-10-03

Total Pages: 624

ISBN-13: 9780312340605

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Featuring 400 fabulous dessert recipes, this comprehensive cookbook is drawn from the pages of "The New York Times." Four 8-page full-color photo inserts. Size C

Best Places Northwest

Author: Giselle Smith

Publisher: Sasquatch Books

Published: 2004-10

Total Pages: 612

ISBN-13: 9781570614170

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Written by local reviewers, this new and updated edition covers the Pacific Northwest from Whistler in British Columbia to Spokane to Oregon's Gold Beach and profiles the best places to dine, stay, and play throughout the region.

Recipe Hall of Fame Dessert Cookbook

Author: Gwen McKee

Publisher: Best of the Best Cookbook Seri

Published: 2000

Total Pages: 0

ISBN-13: 9781893062191

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Chosen from the more than 4,000 dessert recipes in the acclaimed Best of the Best State Cookbook Series, each of which is already a chosen favorite from its state, the recipes in the Recipe Hall of Fame Dessert Cookbook highlight over 300 of the most popular, most requested, most memorable, knock-your -socks-off desserts ever.From old standards like Red Velvet Cake and Old-Fashioned Lemon Meringue Pie, to such favorites as Apple Spoon-Ups and Lazy Betty, to new and exciting creations like Pastry Tulip Cups and Mocha Polka Walnut Torte, each of these incredibly delicious desserts will inspire a standing ovation.

Fun Desserts

Author: Booksumo Press

Publisher: Independently Published

Published: 2019-05-19

Total Pages: 74

ISBN-13: 9781099267840

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Tasty Desserts Get your copy of the best and most unique Dessert recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on making Desserts. Fun Desserts is a complete set of simple but very unique Dessert recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Dessert Recipes You Will Learn: Fluffy Banana Pie Raspberries Banana Pudding Yellow Cinnamon Empanadas Banana Fritters Cream Cheese Vanilla Bread Northern Ontario Inspired Breakfast Very Berry Sorbet Sorbet Cookies Tri-Colour Sorbet Southern Georgia Peach Pie Jamaican Creamy Coconut Pie English Countryside Rhubarb Pie Sour Cream Dark Chocolate Cake A Southern Cake Moroccan Orange Cake Easy Classical Doughnut I Easy Doughnuts of Buttermilk Classical Doughnuts of Applesauce I Classical Herman Doughnuts I Doughnuts In Poland Mass Zesty Muffins Springtime Muffins Oats and Cinnamon Muffins Georgian Muffins Citrus Boost Muffins Lemon Pudding Cake Much, much more! Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort! Related Searches: Dessert cookbook, Dessert recipes, Dessert book, Desserts, sweets cookbook, sweets recipes, snack recipes