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Author: Richard M. Bacon
Publisher:
Published: 1978
Total Pages: 219
ISBN-13:
DOWNLOAD EBOOK →A read-and-do book that will recreate the simplicity and warmth of yesteryear's lifestyle with drawings, diagrams, recipes, remedies, formulas, all with easy-to-follow instructions.
Author: Editors of Yankee Magazine
Publisher: Rowman & Littlefield
Published: 2018-05-01
Total Pages: 288
ISBN-13: 1493034146
DOWNLOAD EBOOK →The experts at New England’s iconic Yankee magazine have distilled nearly a century of experience and knowledge into the guide you have been waiting for. Yankee’s New England Adventures is the go-to source for in-depth travel information, with the same stunning photography and practical know-how they bring to you every month. Whether you are interested in exploring the vibrant culture of tiny villages or big cities, eating outstanding meals in colonial inns or vintage diners, rambling through art museums or up steep wooded hills, this is the guide for you. An island stuck in the 19th century? A walk-in, stained-glass globe? A place where you can eat Thanksgiving dinner every day of the year? From the golden dunes of Nantucket to the alpine tundra of the White Mountains, from the blue waters of Lake Champlain to the green grass of Boston Common, travelers and residents alike will find over 400 local secrets, out-of-the-way places, and unique experiences in all six states of this remarkable region of America. Live the Yankee lifestyle and get on the road with Yankee’s New England Adventures.
Author: Earl Proulx
Publisher: Rodale
Published: 1996
Total Pages: 408
ISBN-13: 9780875962962
DOWNLOAD EBOOK →A guide to home maintenance presents a wide range of helpful tips, such as a ten-minute check that can add years to the life of appliances and how to make worn furniture look new
Author: Sandra Taylor
Publisher:
Published: 1983
Total Pages: 322
ISBN-13: 9780911658361
DOWNLOAD EBOOK →Author: Judson D. Hale
Publisher: Bauhan Pub
Published: 2010
Total Pages: 0
ISBN-13: 9780872331402
DOWNLOAD EBOOK →Now updated and with a new introduction from the author, Jud Hale's 1982 classic, Inside New England, compiles a lifetime of observation, research and musings on all things New England.
Author: Amy Traverso
Publisher: National Geographic Books
Published: 2014-09-16
Total Pages: 0
ISBN-13: 1581572581
DOWNLOAD EBOOK →The most delicious recipes of the past recast for today's home cook New Englanders know their heirlooms—clocks, quilts, vegetables, and more. Now Yankee Magazine rediscovers and updates their most delectable classic recipes, like Chicken and Dumplings, Roquefort Biscuits, Red Flannel Hash, Corn Pudding, and Snow Cake, for today's home cooks who appreciate a great heirloom when they see one. Starters and soups, sides and meats and fish, breads and desserts, and more have been retested and updated for today's cooks and today's palates. To enhance the fun, retro sidebars feature excerpts from the magazine dating back to the 1930s, and you'll find the stories and histories behind many of the recipes as well. No publication better captures the essence of New England than Yankee Magazine. No book better captures the essential recipes of classic New England than Yankee's Lost and Vintage Recipes.
Author: Sandra Taylor
Publisher: Villard Books
Published: 1996
Total Pages: 0
ISBN-13: 9780679432074
DOWNLOAD EBOOK →From the kitchens of New England's finest innkeepers comes a collection of over 270 locally renowned recipes, selected and tested by Yankee Magazine. Using time-honored ingredients such as Vermont maple syrup, these easy-to-prepare recipes range from the simple to the sublime. Illustrations.
Author: Edie Clark
Publisher: Yankee Publishing, Incorporated
Published: 1986
Total Pages: 234
ISBN-13:
DOWNLOAD EBOOK →Author: Amy Traverso
Publisher: W. W. Norton & Company
Published: 2020-09-01
Total Pages: 717
ISBN-13: 0393540715
DOWNLOAD EBOOK →Winner of the IACP Cookbook Award (Best American Cookbook) Finalist for the Julia Child First Book Award "The perfect apple primer." —Splendid Table The Apple Lover’s Cookbook is more than a recipe book. It’s a celebration of apples in all their incredible diversity, as well as an illustrated guide to 70 popular (and rare-but-worth-the-search) apple varieties. Each has its own complete biography with entries for best use, origin, availability, season, appearance, taste, and texture. Amy Traverso organizes these 70 varieties into four categories—firm-tart, tender-tart, firm-sweet, and tender-sweet—and includes a one-page cheat sheet that you can refer to when making any of her recipes. More than 100 scrumptious, easy-to-make recipes follow, offering the full range from breakfast dishes, appetizers, salads, soups, and entrees all the way to desserts. On the savory side, there’s a cider-braised brisket and a recipe for Sweet Potato–Apple Latkes. On the sweet side, Amy serves up crisps, cobblers, pies, and cakes, including Apple-Pear Cobbler, Cider Donut Muffins, and an Apple-Cranberry Slab Pie cut into squares to eat by hand. As bonuses, The Apple Lover’s Cookbook contains detailed notes on how to tell if an apple is fresh and guides to apple festivals, ciders, and products, as well as updated information about the best times and places to buy apples across the United States, making it easy to seek out and visit local orchards, whether you live in Vermont or California. First published a decade ago, now newly revised and updated, The Apple Lover’s Cookbook is your lifetime go-to book for apples.
