The Avocado Plantation

The Avocado Plantation PDF

Author: David Stratton

Publisher:

Published: 1990

Total Pages: 465

ISBN-13: 9780732902506

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Comprehensive analysis of the Australian cinema industry during the turbulent 1980s when heavy tax concessions promoted private investment in films. An appendix contains a detailed annotated list with full production details of the 270 films made in the 80s. The author is a noted film reviewer, consultant and presenter on SBS Television.

The Avocado

The Avocado PDF

Author: Bruce A. Schaffer

Publisher: CABI

Published: 2013

Total Pages: 604

ISBN-13: 1845937015

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This book is comprised of 15 chapters covering principles and basic understanding in avocado science, technology, best management practices and postharvest aspects. It is aimed at avocado researchers, libraries, teachers and academics, students, advisers, cutting edge growers and industry support personnel. Topics discussed include the history, distribution, uses, taxonomy, botany, genetics, breeding, ecology, reproductive biology, ecophysiology, cultivars and rootstocks, propagation, biotechnology, irrigation and mineral nutrition, crop management, foliar, fruit and soil-borne diseases, insect and mite pests and harvesting, packing, postharvest technology, transport and processing.

The Last New Wave

The Last New Wave PDF

Author: David Stratton

Publisher: Sydney : Angus & Robertson

Published: 1980

Total Pages: 384

ISBN-13:

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Looks at the growth of mass air tourism and the consequent increase in greenhouse gas emissions from aircraft. The effects on cities such as Venice, subject to frequent flooding, and the climate of Europe and Africa could become much worse as new airline markets such as India and China continue to expand.

Edible Backyard

Edible Backyard PDF

Author: Kath Irvine

Publisher: Penguin Random House New Zealand Limited

Published: 2021-09-14

Total Pages: 354

ISBN-13: 0143775561

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In this practical step-by-step guide, gardening teacher Kath Irvine shares her wealth of knowledge from more than 20 years of helping Kiwi gardeners design, build, grow and maintain their own productive edible gardens. Kath's sage, hands-on, often humorous advice steps readers through everything they need to know to grow great produce at home, including garden design, tools and equipment, seasonal planting advice, soil fertility, seed-saving basics, managing pests and diseases, and how to incorporate organic and permaculture gardening methods into any home garden. While documenting a year on her own property, Kath shows how you can successfully produce bountiful crops throughout the seasons to provide a steady, daily harvest with minimal wastage. The book is illustrated with hundreds of stunning photographs and helpful hand-drawn illustrations that share clever design concepts and planting plans for gardens of all shapes and sizes. Kath is the perfect guide, and this easy-to-understand, comprehensive book is ideal for gardeners at any skill level, from beginners setting up a new garden from scratch, to intermediate trouble-shooters, to advanced green-thumbs seeking deeper knowledge.

Breeding Plantation Tree Crops: Tropical Species

Breeding Plantation Tree Crops: Tropical Species PDF

Author: Shri Mohan Jain

Publisher: Springer Science & Business Media

Published: 2008-10-08

Total Pages: 654

ISBN-13: 0387712011

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Tree species are indispensable to support human life. Due to their long life cycle and environmental sensitivity, breeding trees to suit day-to-day human needs is a formidable challenge. Whether they are edible or industrial crops, improving yield under optimal, sub-optimal and marginal areas calls for uni?ed efforts from the s- entistsaroundtheworld. Whiletheuniquenessofcoconutaskalpavriksha(Sanskr- meaning tree-of-life) marks its presence in every continent from Far East to South America, tree crops like cocoa, oil palm, rubber, apple, peach, grapes and walnut prove their environmental sensitivity towards tropical, sub-tropical and temperate climates. Desert climate is quintessential for date palm. Thus, from soft drinks to breweries to beverages to oil to tyres, the value addition offers a spectrum of pr- ucts to human kind, enriched with nutritional, environmental, ?nancial, social and trade related attributes. Taxonomically, tree crops do not con?ne to a few families, but spread across a section of genera, an attribute so unique that contributes immensely to genetic biodiversity even while cultivated at the commercial scale. Many of these species in?uence other ?ora to nurture in their vicinity, thus ensuring their integrity in p- serving the genetic biodiversity. While wheat, rice, maize, barley, soybean, cassava andbananamakeup themajorfoodstaples,manyfruittreespeciescontributegreatly tonutritionalenrichment inhumandiet. Theediblepartofthesespeciesisthesource of several nutrients that makes additives for the daily diet of humans, for example, vitamins, sugars, aromas and ?avour compounds, and raw material for food proce- ing industries. Tree crops face an array of agronomic and horticultural problems in propagation, yield, appearance, quality, diseases and pest control, abiotic stresses and poor shelf-life.

101 Marvellous Movies You May Have Missed

101 Marvellous Movies You May Have Missed PDF

Author: David Stratton

Publisher: Allen & Unwin

Published: 2018-11-28

Total Pages: 232

ISBN-13: 1760870099

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Are you tired of trawling through movies you don't recognise on Netflix? Sick of reading short film descriptions that sound boring? Don't know what to watch next? Let leading film critic David Stratton introduce you to 101 movies that you probably haven't heard of, and tell you why they are worth seeing. David Stratton's selection of overlooked gems includes movies from such well-known directors as David Lynch, Ang Lee and Sidney Lumet. They star popular actors such as Colin Firth, Meryl Streep, Sean Connery, Cate Blanchett, Clint Eastwood, Reese Witherspoon, Paul Newman, Emma Thompson and Jake Gyllenhaal. They include comedies, thrillers, westerns, musicals and romances, and were produced from the 1980s through to the past few years. A perfect gift for anyone who relishes a cosy night at home with a good movie.

The Third Plate

The Third Plate PDF

Author: Dan Barber

Publisher: Penguin

Published: 2014

Total Pages: 498

ISBN-13: 1594204071

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"[A] renowned chef ... Barber explores the evolution of American food from the "first plate," or industrially-produced, meat-heavy dishes, to the "second plate" of grass-fed meat and organic greens, and says that both of these approaches are ultimately neither sustainable nor healthy. Instead, Barber proposes Americans should move to the "third plate," a cuisine rooted in seasonal productivity, natural livestock rhythms, whole-grains, and small portions of free-range meat"--Provided by publisher.