The Asian Diet

The Asian Diet PDF

Author: Jason Bussell

Publisher: Simon and Schuster

Published: 2012-06-01

Total Pages: 144

ISBN-13: 1844093468

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In this era of fad diets, detox programs, and "superfoods," this examination of the relationship between diet and lifestyle looks to the Far East to claim that the simple principles to live by are balance and moderation. By rebuilding the connections between what is put into the body and how it functions, the diet outlined in this book teaches the daily effects that particular food choices will have—on bodyweight, energy, mood, and the quality and duration of life—and that ultimately all foods are good in the right proportion. All major food groups are covered, with additional sections on dietary supplements, lifestyle, and attitude, plus a handful of recipes to demonstrate the principles of the diet.

The South Asian Health Solution

The South Asian Health Solution PDF

Author: Ronesh Sinha, MD

Publisher: Bradventures LLC

Published: 2014-01-03

Total Pages: 340

ISBN-13:

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The South Asian Health Solution is the first book to provide an ancestral health-based wellness plan culturally tailored for those of South Asian ancestry living in India, the United States and across the world – a population identified as being at the highest risk for heart disease, diabetes, obesity, and related conditions. Dr. Ronesh Sinha, an internal medicine specialist in California’s Silicon Valley, sees high risk South Asian patients and runs education and wellness programs for corporate clients. He has taken many South Asians out of the high risk, high body mass category and helped them reverse disease risk factors without medications. His comprehensive lifestyle modification approach has been validated by cutting edge medical science and the real-life success stories he profiles throughout the book.

Asian Detox Diet

Asian Detox Diet PDF

Author: Bora Gyeong

Publisher: Createspace Independent Publishing Platform

Published: 2015-08-02

Total Pages: 38

ISBN-13: 9781515336624

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The Asian Detox Diet by Bora Gyeong Now Available on Amazon! The Asian Detox Diet is the latest wellness book by Bora Gyeong that seeks to apply Asian principles of eating to western culture. It is demonstrably obvious that Asians have less body fat and fewer heart problems than their western counterparts. While many people would consider this a genetic anomaly, it is clear that lifestyle and eating habits play a huge role in why those Asians who live in their native lands are slimmer than those who move to the west and adopt the western diet. Those who retain the types of habits and foods of their homeland are more apt to also retain a slimmer physique and fewer health issues. This has been the subject of previous books by Gyeong and covered more thoroughly within. This latest work, "The Asian Detox Diet" is the next in Gyeong''s series and details how to detox and reboot the body without fasting simply by being selective in the types of foods being eaten. "There are reasons to fast," Gyeong explains. "None of which are to lose weight. If you want to lose weight you need to expel the waste that is built up in your system, slowing it down, and making you feel bloated and sick. How you do this is through roughage, water, but not ''fasting.''" The principles of the detox outlined in the new eBook are based around Asian principles of homeopathy and evidence-based methodology, as well as, the meal of the average Asian diet. Shifting foods from one type to the next, employing new spices, adding roughage-all done in appropriate measures and means will force the body to evacuate those harmful toxins and excess waste it has been holding onto. The eBook details an approach to the Asian diet, the types of foods to eat, and various spice techniques to get the body working at optimal levels once more. Keywords: asian diet, asian diet plan, weight loss program, best weight loss, weight loss programs, best weight loss program, weight loss plans, fast weight loss, weight loss plan, rapid weight loss, weight loss help, asian diet pyramid, weight loss foods, quick weight loss, weight loss, healthy weight loss, free weight loss programs, natural weight loss, weight loss tips, losing weight tips, traditional asian diet, i need help losing weight, weight loss for women, weight loss drinks, best way to lose weight, need to lose weight, weight loss fast, asian diet secrets, asian diet tips, fast weight loss tips, i want to lose weight, easy weight loss, weight loss programs for women, i need to lose weight, effective weight loss, food to lose weight, tips to lose weight, weight loss pill, skinny asian diet, ways to lose weight, quick weight loss tips, best ways to lose weight, asian diet recipes, weight loss tea, tips for losing weight, weight loss program, asian diet tea, weight loss meals, weight loss for men, typical asian diet, tips for weight loss, want to lose weight, weight loss recipes,weight loss tips for women, weight loss meal plan, healthy ways to lose weight, green tea weight loss, tips on losing weight, best weight loss programs, meal plans for weight loss, weight loss meal plans, how to lose weight, weight reduction, lose weight tips, easy way to lose weight, how to lose weight fast, fastest weight loss, free weight loss, foods to help lose weight, weight loss methods, weight management, lose weight program, the asian diet, healthy recipes for weight loss, lose weight, fat loss, healthy way to lose weight, meal plan to lose weight, south asian diet, losing weight fast, safe weight loss, weight loss food, eating plan to lose weight, asian food diet, healthy diet, diet recipes, weight management programs, healthy foods to lose weight, healthy diet plan, healthy diets, weight loss secrets, good ways to lose weight, help with weight loss, healthy food to lose weight, asian diet menu, healthy eating, diets for women, food for weight loss, lose weight naturally, asian diets

Asian Slim Secrets

Asian Slim Secrets PDF

Author: Linda Yo

Publisher: Linda Yo

Published: 2007

Total Pages: 177

ISBN-13: 0977235319

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Author & certified weight consultant Linda Yo gained 25 pounds in 3 months when she moved from Asia to the U.S. She failed at every weight-loss method before finally getting results by returning to Asian eating habits. In this book reader will discover - How to enjoy food & stay slim naturally - Appetizers that soothe their hunger - How to enjoy meat and avoid the fat - Why eating salad won't make them slim - Healthy & delicious snack & dessert

Nutritional and Health Aspects of Food in South Asian Countries

Nutritional and Health Aspects of Food in South Asian Countries PDF

Author: Jamuna Prakash

Publisher: Academic Press

Published: 2020-03-30

Total Pages: 364

ISBN-13: 0128200111

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Nutritional and Health Aspects of Food in South Asian Countries provides an analysis of traditional and ethnic foods from the South Asia Region, including India, Sri Lanka, Pakistan, Nepal, Bangladesh and Iran. The book addresses the history of use, origin, composition, preparation, ingredient composition, nutritional aspects, and the effects on the health of various foods and food products in each of these countries from the perspective of their Traditional and Ethnic Foods. In addition, the book presents local and international regulations and provides suggestions on how to harmonize regulations and traditional practices to promote safety and global availability of these foods. Analyzes nutritional and health claims related to South Asian foods Explores both scientific and anecdotal diet-based health claims Examines how these traditional foods can be viewed from regulatory requirements and how to address any noncompliance in dynamics or regulations Reviews the influence of historical eating habits on today's diets and its combinatorial effect for health and wellness

Asians Don't Diet

Asians Don't Diet PDF

Author: Bora Gyeong

Publisher:

Published: 2015-08-02

Total Pages: 32

ISBN-13: 9781515335559

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Asians have the lowest body fat and least amount of heart problems of any ethnic culture in the world. Bora Gyeong's new eBook explains why. Numerous studies have demonstrated that Asians have a lower body fat percentage than their western counterparts. The "whys" of this data are what Bora Gyeong presents in his new eBook, "Asians Don't Diet." Gyeong breaks the book down into various chapters involving what Asians eat, how they eat, when they eat, as well as, their habits in regards to transportation, work, and schedule. The picture and evidence she presents is rational and makes a good argument for adopting many of the habits of Asians to have a healthier lifestyle. "There isn't a 'diet culture' in Asia," Gyeong explains. "People just live and do what their family and community around them does. They don't drink soda like those in western countries. They drink tea. Beef and pork take a back seat to fish and vegetables. Rice is a staple, not pasta. All of this has a huge impact on why Asians are thinner in general and live longer despite other unhealthy habits like smoking which are prevalent in their culture today." The eBook presents the care and outlines various techniques that will support a healthy body weight and more energetic lifestyle. Some of the techniques are easy to do: reduce soda consumption and drink more tea, eat rice instead of pasta, eat more fish instead of beef, include more vegetables in the daily diet. Others like martial arts require that someone invest money, but in general the techniques presented in the book are "free", healthy, and will reduce an individual's body fat percentage while also improving his or her overall health. Keywords: asian diet, asian diet plan, weight loss program, best weight loss, weight loss programs, best weight loss program, weight loss plans, fast weight loss, weight loss plan, rapid weight loss, weight loss help, asian diet pyramid, weight loss foods, quick weight loss, weight loss, healthy weight loss, free weight loss programs, natural weight loss, weight loss tips, losing weight tips, traditional asian diet, i need help losing weight, weight loss for women, weight loss drinks, best way to lose weight, need to lose weight, weight loss fast, asian diet secrets, asian diet tips, fast weight loss tips, i want to lose weight, easy weight loss, weight loss programs for women, i need to lose weight, effective weight loss, food to lose weight, tips to lose weight, weight loss pill, skinny asian diet, ways to lose weight, quick weight loss tips, best ways to lose weight, need to lose weight fast, asian diet recipes, weight loss tea, tips for losing weight, weight loss program, asian diet tea, weight loss meals, weight loss for men, typical asian diet, tips for weight loss, want to lose weight, weight loss recipes,weight loss tips for women, weight loss shakes, weight loss meal plan, healthy ways to lose weight, green tea weight loss, tips on losing weight, best weight loss programs, lose weight in a week, meal plans for weight loss, weight loss meal plans, how to lose weight, weight reduction, lose weight tips, easy way to lose weight, lose weight in 2 weeks, best diet for weight loss, how to lose weight fast, fastest weight loss, free weight loss, foods to help lose weight, weight loss methods, weight management, lose weight program, the asian diet, healthy recipes for weight loss, lose weight, fat loss, healthy way to lose weight, meal plan to lose weight, south asian diet, losing weight fast, safe weight loss, weight loss food, eating plan to lose weight, asian food diet, healthy diet, diet recipes, weight management programs, healthy foods to lose weight, healthy diet plan, healthy diets, weight loss secrets, good ways to lose weight, help with weight loss, healthy food to lose weight, desperate to lose weight, asian diet menu, healthy eating, diets for women, food for weight loss, lose weight naturally, asian diets

Eating, Drinking: Surviving

Eating, Drinking: Surviving PDF

Author: Peter Jackson

Publisher: Springer

Published: 2016-11-24

Total Pages: 113

ISBN-13: 3319424688

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This publication addresses the global challenges of food and water security in a rapidly changing and complex world. The essays highlight the links between bio-physical and socio-cultural processes, making connections between local and global scales, and focusing on the everyday practices of eating and drinking, essential for human survival. Written by international experts, each contribution is research-based but accessible to the general public.

Food Culture in Southeast Asia

Food Culture in Southeast Asia PDF

Author: Penny Van Esterik

Publisher: Bloomsbury Publishing USA

Published: 2008-08-30

Total Pages: 175

ISBN-13: 0313344205

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Southeast Asian cuisines, such as Thai, have become quite popular in the United States even though immigrant numbers are low. The food is appealing because it is tasty, attractive, and generally healthful, with plentiful vegetables, fish, noodles, and rice. Food Culture in Southeast Asia is a richly informative overview of the food and foodways of the mainland countries including Burma, Thailand, Lao, Vietnam, Cambodia, and Malaysia, and the island countries of Singapore, Brunei, East Timor, Indonesia, and the Philippines. Students and other readers will learn how diverse peoples from diverse geographies feed themselves and the value they place on eating as a material, social, and symbolic act. Chapter 1, Historical Overview, surveys the archaeological and historical evidence concerning mainland Southeast Asia, with emphasis on the Indianized kingdoms of the mainland and the influence of the spice trade on subsequent European colonization. Chapter 2, Major Foods and Ingredients, particularly illuminates the rice culture as the central source of calories and a dominant cultural symbol of feminine nurture plus fish and fermented fish products, local fresh vegetables and herbs, and meat in variable amounts. The Cooking chapter discusses the division of labor in the kitchen, kitchens and their equipment, and the steps in acquiring, processing and preparing food. The Typical Meals chapter approaches typical meals by describing some common meal elements, meal format, and the timing of meals. Typical meals are presented as variations on a common theme, with particular attention to contrasts such as rural-urban and palace-village. Iconic meals and dishes that carry special meaning as markers of ethnic or national identity are also covered. Chapter 6, Eating Out, reviews some of the options for public eating away from home in the region, including the newly developed popularity of Southeast Asian restaurants overseas. The chapter has an urban, middle-class bias, as those are the people who are eating out on a regular basis. The Special Occasions chapter examines ritual events such as feeding the spirits of rice and the ancestors, Buddhist and Muslim rituals involving food, rites of passage, and universal celebrations around the coming of the New Year. The final chapter on diet and health looks at some of the ideologies underlying the relation between food and disease, particularly the humoral system, and then considers the nutritional challenges related to recent changes in local food systems, including food safety.

The MediterrAsian Way

The MediterrAsian Way PDF

Author: Ric Watson

Publisher: Wiley

Published: 2007-03-06

Total Pages: 0

ISBN-13: 9780470045589

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Indulge yourself with tasty and satisfying foods like pasta dishes, stir-fries, curries, risottos, noodle dishes, and sushi, all washed down with a glass of wine or beer. Stay active but don't bother with a formal exercise regimen, and set aside time every day to relax and unwind. You may find it hard to believe, but eating and living this way can help you stay lean and healthy, substantially reduce your risk of heart disease and cancer, and increase your chances of living longer. People from Mediterranean and Asian cultures have been living like this-and reaping the rewards-for more than 5,000 years. Now, in this unique cookbook and guide, Ric Watson and his wife, Trudy Thelander, demonstrate just how easy it is to realize the benefits of the MediterrAsian way-benefits that numerous scientific studies have documented over the last half century. They explain the common features of Mediterranean and Asian lifestyles-abundant amounts of plant foods and fish, small amounts of red meat, moderate alcohol consumption, physical activity, and time set aside to relax-and show you step by step how to make them part of your life. When you eat the MediterrAsian way, there's no skimping on taste-or satisfaction. You'll feast on more than 150 delicious recipes, including favorites like Pasta Primavera, Thai Chicken Stir-Fry, and Ham, Mushroom, and Tomato Pizza. You'll savor the intriguing flavors of Vietnamese Shrimp and Vegetable Rice Paper Rolls, Moroccan Stew with Couscous, and Teriyaki Chicken Noodles. And if you're in the mood for a burger or hot dog, Watson and Thelander offer several deliciously healthy versions. The book walks you through MediterrAsian food basics, shows you how to substitute daily activities for time at the gym, and explains how to take time out to enjoy life and relax. To help you plan your meals, it provides an easy-to-follow five-step MediterrAsian Balanced Meal System. There's even a fourteen-day MediterrAsian plan as well as example lifestyle scenarios to help you get into the swing of things. Complete with 50 tempting color food photographs, The MediterrAsian Way is all you need to enjoy the benefits of MediterrAsian living-starting today!

Eating Asian America

Eating Asian America PDF

Author: Robert Ji-Song Ku

Publisher: NYU Press

Published: 2013-09-23

Total Pages: 454

ISBN-13: 1479810231

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"Fully of provocation and insight." - Cathy J. Schlund-Vials, author of War, Genocide, and Justice