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The Absolutely Fantabulous Affair of the Broken Mason Jar

Author: Stefan Joy

Publisher: one jolly goose

Published: 2023-07-31

Total Pages: 162

ISBN-13:

Michou is a ginger tabby cat with big dreams and even bigger paws who finds himself on an epic adventure in pursuit of fame and destiny. When Alfonso, a bullying macaw who shares the same space and owner with our hero, plays yet another dirty trick on him, Michou decides he's had enough of his nemesis. Enlisting the aid of a motley crew of animal friends, including a spunky spider named Spinke who doubles as his manager, Michou dives headfirst into his rock n' roll dreams of fame and glory. But nefarious forces seem intent on sabotaging the tabby’s musical debut, from the ruthless animal kingpins Java the Rat and Toad the Horrible to a mysterious syndicate pulling the strings from the shadows. Yet Michou remains undeterred, holding fast to his motto, “I’m a cat, not a can’t”, as he braves the winding road to stardom. Whisking readers into the Technicolor world of Vera City’s bustling streets, decrepit sewers, and glitzy performance halls through Michou’s imaginative feline eyes, this quirky middle grade animal fantasy is a treat for readers both young and young at heart. Michou’s journey is both a riotous romp and a heartfelt exploration of themes like friendship, courage, believing in yourself, and staying true to your dreams even when faced with daunting adversity. Brimming with humor, thrilling twists and turns, and no shortage of music, magic, and mayhem, this unlikely tale of an aspiring feline rocker will strike a chord with mischief-loving kids and adults who love furry heroes. Buckle up for an unforgettable ride alongside Michou and his ragtag gang of lovable misfits! Root for brave Michou as he tunes his way to stardom in this epic cat tale!

The Zero-Waste Chef

Author: Anne-Marie Bonneau

Publisher: Penguin

Published: 2021-04-13

Total Pages: 0

ISBN-13: 0735239789

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*SHORTLISTED for the 2021 Gourmand World Cookbook Award* *SHORTLISTED for the 2022 Taste Canada Award for Single-Subject Cookbooks* A sustainable lifestyle starts in the kitchen with these use-what-you-have, spend-less-money recipes and tips, from the friendly voice behind @ZeroWasteChef. In her decade of living with as little plastic, food waste, and stuff as possible, Anne-Marie Bonneau, who blogs under the moniker Zero-Waste Chef, has preached that "zero-waste" is above all an intention, not a hard-and-fast rule. Because, sure, one person eliminating all their waste is great, but thousands of people doing 20 percent better will have a much bigger impact. And you likely already have all the tools you need to begin. In her debut book, Bonneau gives readers the facts to motivate them to do better, the simple (and usually free) fixes to ease them into wasting less, and finally, the recipes and strategies to turn them into self-reliant, money-saving cooks and makers. Rescue a hunk of bread from being sent to the landfill by making Mexican Hot Chocolate Bread Pudding, or revive some sad greens to make a pesto. Save 10 dollars (and the plastic tub) at the supermarket with Yes Whey, You Can Make Ricotta Cheese, then use the cheese in a galette and the leftover whey to make sourdough tortillas. With 75 vegan and vegetarian recipes for cooking with scraps, creating fermented staples, and using up all your groceries before they go bad--including end-of-recipe notes on what to do with your ingredients next--Bonneau lays out an attainable vision for a zero-waste kitchen.

My New Roots

Author: Sarah Britton

Publisher: Clarkson Potter

Published: 2015-03-31

Total Pages: 585

ISBN-13: 0804185395

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At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.

A Dish of Orts

Author: George MacDonald

Publisher:

Published: 1893

Total Pages: 334

ISBN-13:

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Beautiful Disaster Signed Limited Edition

Author: Jamie McGuire

Publisher: Simon and Schuster

Published: 2012-11-27

Total Pages: 416

ISBN-13: 1476719071

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Abby Abernathy is re-inventing herself as the good girl as she begins her freshman year at college, which is why she must resist lean, cut, and tattooed Travis Maddox, a classic bad boy.

Stalin's Wine Cellar

Author: John Baker

Publisher: Random House Australia

Published: 2021-07-20

Total Pages: 338

ISBN-13: 1761043668

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The adventure of a lifetime to buy Stalin's secret multimillion dollar wine cellar located in Georgia; it is the Raiders of the Lost Ark of wine. In the late 1990s, John Baker was known as a purveyor of quality rare and old wines. He was the perfect person for an occasional business partner to approach with a mysterious wine list that was different to anything John, or his second-in-command, Kevin Hopko, had ever come across. The list was discovered to be a comprehensive catalogue of the wine collection of Nicholas II, the last Tsar of Russia. The wine had become the property of the state after the Russian Revolution of 1918, during which Nicholas and his entire family were executed. Now owned by Stalin, the wine was discreetly removed to a remote Georgian winery when Stalin was concerned the advancing Nazi army might overrun Russia. Half a century later, the wine was rumoured to be hidden underground and off any known map. John and Kevin embarked on an audacious, colourful and potentially dangerous journey to Georgia to discover if the wines actually existed; if the bottles were authentic and whether the entire collection could be bought and transported to a major London auction house for sale. Stalin's Wine Cellar is a wild, sometimes rough ride through the glamorous world of high-end wine.

Blue Jelly

Author: Debby Bull

Publisher: Hyperion Books

Published: 1997-04

Total Pages: 188

ISBN-13:

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Writing in a witty and distinctive voice that mingles the ingredients of canning with the ingredients for recovery, Debby Bull relates discovering the cure for a broken heart when she makes jam out of her ex-boyfriend's berries, and miraculously, it turns out right.

The Five O'Clock Apron

Author: Claire Thomson

Publisher: Random House

Published: 2015-02-19

Total Pages: 622

ISBN-13: 1473502292

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Every parent's dream - proper, nutritious recipes for the whole family that will get even the fussiest kids eating up. With delicious recipes and mouth-watering photography, this cookbook from popular blogger and Guardian columnist will revolutionise family supper times... 'One of the best family cookbooks I've seen in years' -- Diana Henry 'The best family cookbook EVER' -- ***** Reader review 'My new favourite cookbook for sure' -- ***** Reader review 'Really love this book - it's on heavy rotation in my kitchen' -- ***** Reader review 'Awesome' -- ***** Reader review 'Good for the soul and for the stomach' -- ***** Reader review 'A real winner' -- ***** Reader review **************************************************************************************************** Faced with the daily challenge of what to cook for her three young children, chef and mum Claire Thomson made it her mission to inspire parents stuck in a teatime rut. Every day she makes a 'proper' tea, tweeting it at 5pm - and from that her blog '5 O'Clock Apron' was born and a popular Guardian column on cooking for children followed. Claire wants to inspire other parents and invigorate the concept of family cookery. Cooking shouldn't be a chore, one meal for the grown-ups and another for the children. Claire's fresh, exciting meals are versatile and flavourful enough to please everyone around the table, encouraging parents to view food differently, to refresh their culinary imaginations and find real joy in cooking for their children. Featuring sections on milk, bread, grains, pulses, rice, vegetables, fruit and fish, 5 O'clock Apron will engage and empower parents. Why not try... Green Pea Pesto Arancini Bean & Broccoli Soup Spring Onion Farinata Slow Roast Carrots with Brown Rice Spanish Baked Rice Whole Chicken roasted over Rice with Cinnamon Meatballs Ratatouille And much more... Not just a recipe book, but a way of thinking about how to shop, cook, eat and celebrate as a family, Claire provides a unique insight, as both a mother and a chef, into what really makes food appealing for children.

McGraw-Hill's Dictionary of American Idoms and Phrasal Verbs

Author: Richard A. Spears

Publisher: McGraw Hill Professional

Published: 2006-02-03

Total Pages: 1100

ISBN-13: 0071486852

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Learn the language of Nebraska . . .and 49 other states With more entries than any other reference of its kind,McGraw-Hill’s Dictionary of American Idioms and Phrasal Verbs shows you how American English is spoken today. You will find commonly used phrasal verbs, idiomatic expressions, proverbial expressions, and clichés. The dictionary contains more than 24,000 entries, each defined and followed by one or two example sentences. It also includes a Phrase-Finder Index with more than 60,000 entries.

Cause Celeb

Author: Helen Fielding

Publisher: Pan Macmillan

Published: 2012-05-31

Total Pages: 356

ISBN-13: 0330523996

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Cause Celeb is the debut novel from Helen Fielding, the bestselling author of Bridget Jones’s Diary. Disillusioned by her glitzy life in London and her desirable but cruel TV-presenter boyfriend, Rosie Richardson chucks it all in and spends four years running a refugee camp in Africa. Then famine strikes in a nearby province and an influx of starving refugees threatens to overwhelm the camp. Frustrated by the cautious response of the aid agencies, Rosie decides on a drastic short-term solution. She returns to London, breaks back into the celebrity circuit and brings the celebs out to Africa for a star-studded TV emergency appeal.