Textbook of Allergen Tolerance

Textbook of Allergen Tolerance PDF

Author: Vladimir V. Klimov

Publisher: Springer Nature

Published: 2022-09-01

Total Pages: 317

ISBN-13: 303104309X

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Allergies are a significant health issue, yet few books exist on allergen tolerance of separation; here the author classifies allergen tolerance breakdown in specific types, according to the possibility that the autonomic breakdown of allergen tolerance in the unified airway depends on a deficit of pro-tolerogenic neurotransmitters at the local level. This paradigm, which explains the pathogenesis of allergic disorders, opens to new approaches to allergen-specific immunotherapy (AIT). While focusing on the new atopic disorders of the unified airway, such as local allergic rhinitis, "dual" allergic rhinitis, local allergic asthma, and local allergic conjunctivitis, the work combines clinical examples of allergic diseases and their treatment with their immunological background. The topics range from the specific immune-derived maintenance of allergen tolerance and the role of the neuroimmune network in allergic inflammation to conventional atopic diseases and more particular issues of local atopic disorders in the unified airway, oral tolerance, and its breakdown, and its translation in genitourinary aspects of allergic inflammation. Specific chapters are also devoted to allergen-specific immunotherapy (AIT) and anti-allergy treatments. Thought for upper graduate students, it will also be a valued resource for allergy practitioners, pulmonologists, ENT specialists, pediatricians, and translational researchers. Textbook of Allergen Tolerance includes classical didactic features such as abstracts, keywords, background notes, discussion points, and Q&A., as well as 20 audio files Text-to-Speech for the visually impaired, and 10 video to support the readers.

Allergens and Allergen Immunotherapy

Allergens and Allergen Immunotherapy PDF

Author: Richard F. Lockey

Publisher: CRC Press

Published: 2014-02-19

Total Pages: 542

ISBN-13: 1842145746

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This fifth edition of the bestselling Allergens and Allergen Immunotherapy is now completely updated and revised to include subcutaneous, sublingual, and oral immunomodulator treatments of allergic disease.The redesigned book continues to provide comprehensive coverage of all types of allergens and allergen vaccines, giving clinicians the essential

Allergy, Immunity and Tolerance in Early Childhood

Allergy, Immunity and Tolerance in Early Childhood PDF

Author: Hans Ulrich Wahn

Publisher: Academic Press

Published: 2015-09-10

Total Pages: 410

ISBN-13: 0127999302

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Allergy, Immunity and Tolerance in Early Childhood: The First Steps of the Atopic March provides valuable insights on the atopic diseases, including asthma, allergic rhinitis, atopic dermatitis, and food allergies, which have developed into major health problems in most parts of the world. As the natural history of these chronic diseases has been extensively studied, including their major genetic, environmental, and lifestyle determinants and potential protective factors, the book presents tactics on how pediatric allergists can provide early intervention. In addition, the book unites key, global experts in the field who summarize their collective, and current, knowledge of the early stage of the "Atopic March", along with novel ideas for potential options of prevention. Summarizes the current knowledge of the epidemiological, genetic, and cellular basis of allergic diseases Ideal reference for the study of allergies in young children, atopic dermatitis, allergic rhinitis, childhood asthma, and food allergies Provides landmark findings in the field of immunology and allergy development Fulfills the need for a book that focuses on primary and secondary allergy prevention, especially during the first years of life Unites key, global experts in the field who summarize their collective, and current, knowledge, along with novel ideas for potential options of prevention

Allergen Management in the Food Industry

Allergen Management in the Food Industry PDF

Author: Joyce I. Boye

Publisher: John Wiley & Sons

Published: 2011-01-14

Total Pages: 628

ISBN-13: 1118060288

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This book comprehensively addresses the sources of allergenic contaminants in foods, their fate during processing, and the specific measures that need to be taken to minimize their occurrence in foods. The book provides up-to-date information on the nine major allergens (as well as other emerging allergens) and practical guidelines on how these allergens can be identified and controlled during production and processing. Starting with an introduction to food allergens, the book follows with sections on food allergen management during production and processing, guidelines for the processing of specific allergen-free foods, techniques for hypo-allergenization and allergen detection, and allergen-free certification.

Food Hypersensitivity

Food Hypersensitivity PDF

Author: Isabel Skypala

Publisher: John Wiley & Sons

Published: 2009-06-01

Total Pages: 384

ISBN-13: 9781444312102

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In this excellent new book, specialist dietitians Isabel Skypala and Carina Venter bring together a team of expert authors to separate fact from fiction and provide the reader with an authoritative and practical guide to diagnosing, managing and preventing food allergy and intolerance.

Food Allergy

Food Allergy PDF

Author: Dean D. Metcalfe

Publisher: John Wiley & Sons

Published: 2011-08-31

Total Pages: 1125

ISBN-13: 1444358162

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Applying a scientific approach this unique book covers both pediatric and adult adverse reactions to foods and food additives. Following the successful formula of the previous editions, Food Allergy has established itself asthe comprehensive reference for those treating patients with food allergy or suspected allergy. The book has been thoroughly revised and updated presenting new chapters devoted to food biotechnology and genetic engineering, seafood toxins, future approaches to therapy and hidden food allergens. Food Allergy, fourth edition, is divided into five sections featuring key concept boxes for each chapter. Displayed in a logical manner the book is a practical, readable reference for use in the hospital or private practice setting.

Allergens and Allergen Immunotherapy

Allergens and Allergen Immunotherapy PDF

Author: Richard F. Lockey

Publisher: CRC Press

Published: 2004-03-10

Total Pages: 840

ISBN-13: 0203026314

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Enlarged to describe more than a decade of advances in the immunotherapy of allergic diseases and asthma, this Third Edition contains the most recent studies on the mechanisms, manufacture, and standardization of various allergen groups and their utilization in the treatment of allergic diseases-containing 8 new chapters detailing various pharmacoe

Food Allergy and Intolerance

Food Allergy and Intolerance PDF

Author: Jonathan Brostoff

Publisher: Bailliere Tindall Limited

Published: 1987

Total Pages: 1066

ISBN-13:

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This comprehensive textbook covers the whole field of food allergy and intestinal immunology. Stresses scientific fact, and includes information on basic mechanisms, food components and their reactions, end organ effects, diagnosis of food allergy and intolerance, and treatment of food allergy. The authorship is international and features world-renowned authorities.