The Perfect Afternoon Tea Recipe Book

The Perfect Afternoon Tea Recipe Book PDF

Author: Antony Wild

Publisher: Lorenz Books

Published: 2018-10-30

Total Pages: 272

ISBN-13: 9780754834519

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The ultimate teatime collection, with an introductory guide to the history and etiquette of afternoon tea, and 200 classic recipes for sandwiches, savouries, cakes, gateaux and other treats.

Culinary Tea

Culinary Tea PDF

Author: Cynthia Gold

Publisher: Running Press Adult

Published: 2010-09-07

Total Pages: 290

ISBN-13: 0762437731

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In a book with full-color photos and more than 100 recipes--including Thousand-Year-Old Eggs and Smoked Tea-Brined Capon--the authors offer an overview of tea, including ancient picking and drying techniques, popular growing regions around the world and the storied past of the tea trade.

Having Tea

Having Tea PDF

Author: Tricia Foley

Publisher: Clarkson Potter

Published: 1987

Total Pages: 102

ISBN-13: 0517560070

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Provides menus, recipes, table settings, and serving ideas for tea time, with information on the history of tea and tea services, shops, and traditions.

Tea at the Palace: A Cookbook

Tea at the Palace: A Cookbook PDF

Author: Carolyn Robb

Publisher: Simon and Schuster

Published: 2022-04-19

Total Pages: 160

ISBN-13: 1681888246

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"Presents ... recipes for ... sweet and savory tea-time treats, which are tied to twelve of Britain's best-loved royal palaces and castles. Recipes include gingerbread sentry boxes and soldiers, the ultimate child's afternoon tea treat. There are miniature clotted cream and raspberry scones--fit for a royal garden party--and an elegant lemon and elderflower cake"--

The Perfect Afternoon Tea Recipe Book

The Perfect Afternoon Tea Recipe Book PDF

Author: Antony Wild

Publisher: Southwater

Published: 2017-07-07

Total Pages: 256

ISBN-13: 9781782142287

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The ultimate teatime recipe collection with an introduction to serving traditional afternoon tea, photographed throughout.

Iced Tea

Iced Tea PDF

Author: Fred Thompson

Publisher: ReadHowYouWant.com

Published: 2010

Total Pages: 126

ISBN-13: 145876415X

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Since its introduction at the 1904 World's Fair in St. Louis, iced tea has been a favorite American beverage showing up at every family gathering, backyard barbecue, 4th of July picnic, and on every restaurant menu. In fact, each day, 120 million Americans reach for a frosty glass of iced tea. Fred Thompson shows us how easy it is to make a wide...

Royal Teas

Royal Teas PDF

Author: Mark Flanagan

Publisher: Royal Collection Editions

Published: 2017-05-08

Total Pages: 0

ISBN-13: 9781909741331

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There is no more quintessentially British tradition than afternoon tea, and nowhere is that tradition taken more seriously than at Buckingham Palace, where 30,000 afternoon teas are served every year at the summer Garden Parties. Inspired by this British institution, and following on from the success of A Royal Cookbook, Mark Flanagan, the Royal Chef, shares here his favourite tea-time treats. Recipes and clear instruction will guide you through making pastries and savouries, biscuits and show-stopping cakes, from a springtime picnic to a festive Christmas tea, all with the royal touch. This elegant recipe book also tells the story of the local and seasonal ingredients used by Mark Flanagan, such as the deliciously syrupy jam made from the mulberry trees of Buckingham Palace gardens, and the bee hives that keep the Royal Household in honey all year round.

Steeped

Steeped PDF

Author: Annelies Zijderveld

Publisher: Andrews Mcmeel+ORM

Published: 2015-04-07

Total Pages: 147

ISBN-13: 1449470238

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A Los Angeles Times Favorite Cookbook of the Year. From morning eats to evening sweets, Steeped infuses your day with the flavors and fragrances of tea. Romance your oat porridge with rooibos, jazz up your brussels sprouts with jasmine, charge your horchata with masala chai! Annelies Zijderveld’s deliciously inventive tea-steeped recipes include: Matcha Chia Pudding Parfaits Earl Grey Soba Noodle Salad Green Tea Coconut Rice Chamomile Buttermilk Pudding with Caramelized Banana Earl Grey Poached Pears with Masala Chai Caramel Sauce This beautiful book will inspire you to pull out your favorite teas, fire up the stove, and get steeping! “Part tea primer but also intrepid tea explorer . . . This book would make a great gift for both tea newcomers and those who can rhapsodize about the smoky complexities of a Lapsang souchong.” —Los Angeles Times “Steeped is smart, inventive, and most of all, inspiring. This beautiful book deserves a spot next to your teacup.” —Molly Wizenberg, author of A Homemade Life “The first few pages are a wonderful primer describing each tea’s history and flavor profile. The photos are lovely and the 70 all-vegetarian recipes are easy to follow.” —Marin Independent Journal “Cooking with tea is like discovering another whole shelf of spices. Thankfully we now have Annelies to show us how.” —James Norwood Pratt, author of The Ultimate Tea Lover’s Treasury

Tea with a Twist

Tea with a Twist PDF

Author: Lisa Boalt Richardson

Publisher: Harvest House Publishers

Published: 2009

Total Pages: 80

ISBN-13: 0736925791

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Presents creative themes for afternoon tea parties, along with full menus, recipes, and tips on adding extra touches for the event.

Afternoon Tea At Home

Afternoon Tea At Home PDF

Author: Will Torrent

Publisher: Ryland Peters & Small

Published: 2021-02-16

Total Pages: 417

ISBN-13: 1788793714

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80 stunning recipes and inspiration for how to host and bake for the ultimate afternoon tea party with instruction from master patissier Will Torrent. Arranged by season, and with extra chapters on a Classic afternoon tea and a Showstopper afternoon tea, Will showcases his no-nonsense approach to the techniques involved in patisserie, baking, chocolate work and serving savoury dishes. Beautifully illustrated and an invaluable source of inspiration, there are also six guest recipes from top restaurants and hotels: The Ritz; The Dorchester; The Gramercy Tavern; The Berkeley; Harrods and Raymond Blanc's Les Manoir aux Quat'Saisons. Starting with a brief history of British afternoon tea, Will then offers up recipes for jams, spreads, butters and curds – everything you might need to serve with an afternoon tea. Recipes include Smoked Salmon & Whipped Cream Cheese sandwiches, Cherry & Almond Bakewell Tarts and Fruited Scones; as well as more adventurous offerings of Prosecco, Lime & Mint Jellies and Lemon & Lime Matcha Tea Friands.