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Taste Your Words

Author: Bonnie Clark

Publisher: WorthyKids

Published: 2020-04-07

Total Pages: 0

ISBN-13: 9781546015178

Teach kids about the power of words and the importance of kindness with this charming picture book that cleverly illustrates why we should think before we speak. Amera's having a bad day. Her best friend ruined her cupcake and they both said mean things. When Amera brings her bad mood home with her, her mom tells her to "taste her words." Amera's mean words taste like rotten eggs, spoiled milk, and lemons! As Amera realizes that her mean words make her feel bad and others feel worse, she starts saying the kindest, sweetest words she can find. This picture book is an excellent resource for parents who want to teach their kids to think before they speak. With humorous text and lively illustrations, Clark and Bright make it easy for even the youngest children to understand the power of their words.

The Taste of Words

Author: Raza Mir

Publisher: Penguin UK

Published: 2014-06-15

Total Pages: 312

ISBN-13: 935118725X

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Have you ever been enchanted by the spoken cadence of an Urdu couplet but wished you could fully understand its nuances? Have you wanted to engage with a ghazal more deeply but were daunted by its mystifying conventions? Are you confused between a qataa and a rubaai, or a musadda and a marsiya? In Urdu Poetry, Raza Mir offers a fresh, quirky and accessible entry point for neophytes seeking to enhance their enjoyment of this vibrant canon—from the poems of legends like Mir Taqi Mir and Mirza Ghalib to the lyrics of contemporary game changers like Javed Akhtar and Gulzar. Raza Mir’s translation not only draws out the zest and pathos of these timeless verses, but also provides pithy insights and colourful trivia that will enable readers to fully embrace this world.

Eating Your Words

Author: William Grimes

Publisher: Oxford University Press on Demand

Published: 2004-09

Total Pages: 273

ISBN-13: 0195174062

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In this language resource for food and word lovers, a thousand-and-one entries on candies, desserts, cocktails, sauces, pastas, and more are covered, including terms from around the world, cooking styles, and descriptions of utensils, as well as tips on usage, special sidebars on food trends and food word topics, and lists of regional snack foods.

The Man Who Tasted Words

Author: Dr. Guy Leschziner

Publisher: St. Martin's Press

Published: 2022-02-22

Total Pages: 236

ISBN-13: 1250272378

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In The Man Who Tasted Words, Guy Leschziner leads readers through the senses and how, through them, our brain understands or misunderstands the world around us. Vision, hearing, taste, smell, and touch are what we rely on to perceive the reality of our world. Our senses are the conduits that bring us the scent of a freshly brewed cup of coffee or the notes of a favorite song suddenly playing on the radio. But are they really that reliable? The Man Who Tasted Words shows that what we perceive to be absolute truths of the world around us is actually a complex internal reconstruction by our minds and nervous systems. The translation into experiences with conscious meaning—the pattern of light and dark on the retina that is transformed into the face of a loved one, for instance—is a process that is invisible, undetected by ourselves and, in most cases, completely out of our control. In The Man Who Tasted Words, neurologist Guy Leschziner explores how our nervous systems define our worlds and how we can, in fact, be victims of falsehoods perpetrated by our own brains. In his moving and lyrical chronicles of lives turned upside down by a disruption in one or more of their five senses, he introduces readers to extraordinary individuals, like one man who actually “tasted” words, and shows us how sensory disruptions like that have played havoc, not only with their view of the world, but with their relationships as well. The cases Leschziner shares in The Man Who Tasted Words are extreme, but they are also human, and teach us how our lives and what we perceive as reality are both ultimately defined by the complexities of our nervous systems.

True Taste

Author: Matt Kramer

Publisher: Simon and Schuster

Published: 2015-08-04

Total Pages: 112

ISBN-13: 1604335696

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There's a world of words to describe wine, but only seven you need to know to understand it. Wine is one of the most written about beverages in our history, with dictionaries dedicated solely to the words and phrases used to describe it in the ever-expanding world of self-professed wine connoisseurs. Now, the "great demystifier of wine” (Booklist), highly acclaimed wine expert Matt Kramer, explains in a lucid, accessible and conversational style that there are only seven words that you really need to remember to enjoy wine with anyone.

Catching Thoughts

Author: Bonnie Clark

Publisher: Beaming Books

Published: 2020-08-11

Total Pages: 36

ISBN-13: 1506466621

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This bright tale of a girl determined to escape a negative thought that keeps following her around encourages mindfulness and equips kids with the tools they need to successfully manage their emotions. Have you ever had an unwelcome thought that you just couldn't get rid of, no matter how hard you tried to push it away? In Catching Thoughts, a girl is plagued by an unwanted thought. No matter what she does--ignore it, yell at it, cry about it--the thought won't go away. Frustrated and discouraged, she finally looks that bad thought in the face and says, "Hello." At last, she is able to notice other more beautiful, positive thoughts all around her. As she catches hold of new thoughts, the girl discovers she can fill her mind with whatever she chooses. For every child who has been weighed down by sadness or anxiety, this story teaches kids how to acknowledge unwanted thoughts, show them compassion, then actively replace them with positive thoughts instead. Catching Thoughts is a quiet, thoughtful story that teaches readers how to practice mindfulness, focusing on thoughts that bring beauty, joy, and calm into their lives.

The Power in Words

Author: Meaghan Axel

Publisher: Joyful Breath Press

Published: 2020-11-24

Total Pages: 32

ISBN-13: 9781735783604

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Want to make someone's day, but aren't sure what to say? Kindness is the best choice-use the power of your voice! Your words have the power to change the world. Learn how to create more beauty, love, and peace in your life with this delightful book encouraging mindful language. Teach your child that their voice matters. Help your child make mindful choices about the way they speak to others and about themselves with this charming narrative. The Power in Words reminds children that they have the ability to choose their words and actions. Through rhyme and thought-provoking illustrations, readers will explore engaging scenes to help them consider the way broken promises, gossip, and unkind words impact others. Your child's confidence and self-worth will soar as they explore ways their words can spread love and kindness to others. Readers will learn to speak compassionately about themselves and develop confidence with empowering affirmations, or I am statements. Confident self-talk will increase your child's emotional resilience, self-worth, and happiness. The Power in Words supports the emotional well-being of children and will sit comfortably on your shelf alongside other books like I am Enough by Grace Byers, Have You Filled a Bucket Today? By Carol McCloud, and Seeds and Trees by Brandon Walden. Additional content includes: suggestions for kind words to share with others, positive affirmations, and child/caregiver discussion starters. Parents and educators, find free downloadable resources to accompany this book at meaghanaxel.com. The Power in Words is a wonderful book for the classroom or home-- perfect for boys and girls ages 3, 4, 5, 6, 7, or 8 and Grades PreK, K, 1st, 2nd, and 3rd.

Eat Your Words

Author: Charlotte Foltz Jones

Publisher: Delacorte Press

Published: 2015-05-12

Total Pages: 96

ISBN-13: 1101934328

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Baked Alaska, melba toast, hush puppies, and coconuts. You'd be surprised at how these food names came to be. And have you ever wondered why we use the expression "selling like hotcakes"? Or how about "spill the beans"? There are many fascinating and funny stories about the language of food--and the food hidden in our language! Charlotte Foltz Jones has compiled a feast of her favorite anecdotes, and John O'Brien's delightfully pun-filled drawings provide the dessert. Bon appetit!

Eat Your Words

Author: Louise Gelderblom

Publisher: Quivertree Publications

Published: 2017-09-01

Total Pages: 160

ISBN-13: 192842905X

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There are few things that compare to an afternoon curled up with a good book. It is even better if it is followed by a great meal shared with good friends. And the cherry on the top is when, at the end of the gathering, you have a fresh stack of books next to your bed to thrill you for the coming month. But probably the greatest scenario of all is when it was you who hosted book club and everything went smoothly: you did not kill yourself during the preparations for the evening and your guests liked your books and loved your food. I hope this book will help you towards that specific state of bliss. The idea for this collection of recipes started with the premise that not all readers are necessarily confident cooks. Neither are some social people who want to invite a group of friends or family over for a catch-up or special celebration. This book helps you prepare a great meal for your gathering with a bit of planning and without too much stress. For this reason the emphasis is on dishes that can be prepared and often completed before the guests arrive.

Taste

Author: Laura Rowe

Publisher: Aurum Press

Published: 2015-10-30

Total Pages: 0

ISBN-13: 9781781314630

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Food sustains life. Since the beginning of time, it has underpinned our existence. Every day, in every country around the world, it continues to do so. While once food comprised the humble gatherings of hunters in caves, today it has been elevated to an obsession, loathed and adored, craved and crammed in equal measure. Some people eat to live, others live to eat. In an age where we consume up to 285 pieces of content just via social media on a daily basis, information needs to be easily accessible, quick to the point and captivating. This is the age of the infographic, where statistics, facts and knowledge are made easily available and understandable. Taste will explore the complex, colourful and at times controversial world of food, through a collection of thought-provoking, stimulating and beautifully-crafted infographics. Accessible and authoritative, it will cover everything you need to know about food – from its origins to its consumption, weird and wonderful traditions, mealtimes and trends – as well as startling, challenging and unusual facts. Our content will have authority and wit, chart history and predict trends, and will be complemented by beautiful naturally styled imagery and fact-packed illustrations. From Christmas lunch to curry, pizza to Pavlova, and bagels to burgers, Taste will inform and inspire. Our readers will be information hungry but time poor. They want to eat good food, they want to know good food, but they want it quickly and they want it now. They want to feel travelled without leaving home. It took love, care and attention to create but will ultimately be consumed in a matter of minutes by an eager foodie. Food is the one global language that always translates.