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Author: Talia Hibbert
Publisher:
Published: 2020-03-09
Total Pages: 200
ISBN-13: 9781916404397
DOWNLOAD EBOOK →When a promiscuous footballer with a heart of gold hires cynical Aria as his fake girlfriend, she gets more than she bargained for. Glamorous holidays, epic faux romance... and true love?
Author: Kathy Tsaples
Publisher:
Published: 2016-11-01
Total Pages: 320
ISBN-13: 9781922129932
DOWNLOAD EBOOK →Food for me is the essence of life and life shared with family and friends is beautiful. Food in general brings people together -- it's part of the glue that binds society. Being Greek is about celebrating life with the ones we love. It's about spreading the table with delicious dishes bringing everyone together, feasting, laughing, drinking, listening to music, singing and dancing. Treasured moments to become lifelong treasured memories. What I have come to realise over the last few years, especially since setting up the "Sweet Greek Shop", is that cooking fulfils those basic needs we all have - the need to create, contribute, share and love. For me, this encapsulates the essence of cooking something special for the ones we love. It's the using of our own hands to make something out of simple, honest ingredients, something prepared not for sustenance or financial gain, but purely for the purpose of bringing warmth and happiness, however small, to another person's life. Family, life, my friends, their good health and happiness, my culture and heritage are all the things that matter to me. It's respecting the legacy that our parents have left us and passing it onto future generations. The recipes that I have chosen to include in this book hold a lot of meaning for me. Some, are more traditional, others are more simple, and some are from my travels in Greece. All the dishes, apart from being delicious are simple, pragmatic and achievable in your own kitchen. Everyone relates to food based on their own experiences and its these experiences that create treasured memories and is what life is all about. Happiness is where the heart is, and the heartbeat of my home is the kitchen.
Author: Kathy Tsaples
Publisher: Touchwood Editions
Published: 2023-10-24
Total Pages: 0
ISBN-13: 9781771514156
DOWNLOAD EBOOK →A collection of 90+ traditional Greek recipes that will help you master classic favourites like spanakopita and baclava, and add dozens of new treats to your repertoire. Kathy Tsaples's parents arrived in Australia as part of the early-1950s wave of immigrants from Greece and their household in Melbourne became a regular gathering place for the Greek families in their neighbourhood, nourished by Kathy's mother's cooking. Fast forward a few decades and following a battle with cancer that caused her to re-evaluate her life's purpose, Kathy began to focus on the Hellenic cuisine handed down to her. She opened a shop and soon began collecting her family's recipes into a book to share with home cooks. Stock your kitchen with Mediterranean staples like olive oil, lemon, olives, feta, rosemary, eggplant, spinach, tomato, peppers, dried beans, fish, and lamb and let Kathy teach you to make: Eggplant Dip Slow Roasted Okra Casserole Chargrilled Octopus Koulourakia Fig Spoon Sweet and so many more! Organized around feasts from the Greek Orthodox calendar as well as national holidays, the book also has a chapter dedicated to winter meals and another all about sweets. With 90+ wholesome, highly flavourful recipes adapted for the North American kitchen, accompanied by rustic photography and family ephemera, Sweet Greek will help you master familiar Greek favourites like moussaka, tzatziki, spanakopita, dolmades, and baclava, and add dozens of new treats to your repertoire.
Author: Jan Bajtlik
Publisher: Candlewick Studio
Published: 2019-10-01
Total Pages: 81
ISBN-13: 1536209643
DOWNLOAD EBOOK →In the vein of the best-selling Maps, this brilliant oversize maze book invites readers to get lost among the twists and turns of beloved Greek myths. Discover the legendary labyrinths and mythologized mazes of ancient Greece in a beautifully designed book of paths and stories. Each turn of a page lands the reader in a new and exciting Greek classic through which to chart a path, learning along the way. From the twelve labors of Heracles to the labyrinth of the Minotaur, from the trials of Odysseus to the Colossus of Rhodes, illustrations present ancient stories as new and puzzling quests to complete. Packed with intricate details and plenty of information about the history and mythology of ancient Greece, this tome will astound explorers and inquisitive minds of all ages.
Author: Mark Mazower
Publisher: Penguin
Published: 2022-11-22
Total Pages: 625
ISBN-13: 0143110934
DOWNLOAD EBOOK →Winner of the Duff Cooper Prize • One of The Economist's top history books of the year From one of our leading historians, an important new history of the Greek War of Independence—the ultimate worldwide liberal cause célèbre of the age of Byron, Europe’s first nationalist uprising, and the beginning of the downward spiral of the Ottoman Empire—published two hundred years after its outbreak As Mark Mazower shows us in his enthralling and definitive new account, myths about the Greek War of Independence outpaced the facts from the very beginning, and for good reason. This was an unlikely cause, against long odds, a disorganized collection of Greek patriots up against what was still one of the most storied empires in the world, the Ottomans. The revolutionaries needed all the help they could get. And they got it as Europeans and Americans embraced the idea that the heirs to ancient Greece, the wellspring of Western civilization, were fighting for their freedom against the proverbial Eastern despot, the Turkish sultan. This was Christianity versus Islam, now given urgency by new ideas about the nation-state and democracy that were shaking up the old order. Lord Byron is only the most famous of the combatants who went to Greece to fight and die—along with many more who followed events passionately and supported the cause through art, music, and humanitarian aid. To many who did go, it was a rude awakening to find that the Greeks were a far cry from their illustrious forebears, and were often hard to tell apart from the Ottomans. Mazower does full justice to the realities on the ground as a revolutionary conspiracy triggered outright rebellion, and a fraying and distracted Ottoman leadership first missed the plot and then overreacted disastrously. He shows how and why ethnic cleansing commenced almost immediately on both sides. By the time the dust settled, Greece was free, and Europe was changed forever. It was a victory for a completely new kind of politics—international in its range and affiliations, popular in its origins, romantic in sentiment, and radical in its goals. It was here on the very edge of Europe that the first successful revolution took place in which a people claimed liberty for themselves and overthrew an entire empire to attain it, transforming diplomatic norms and the direction of European politics forever, and inaugurating a new world of nation-states, the world in which we still live.
Author: Lucy Monroe
Publisher: Harlequin / SB Creative
Published: 2019-10-01
Total Pages: 128
ISBN-13: 459617136X
DOWNLOAD EBOOK →Piper, an interior decorator, and Zephyr, a Greek multimillionaire, are good friends—partners both in business and in bed. Though their relationship is meant to remain casual, Piper finds herself falling in love with Zephyr. But behind his calm smile, there is a wall around his heart. She wants to know more about him—but if she ever reveals how she feels about him, their relationship will be over. So she decides to keep her feelings hidden away in her heart—and then she discovers that she’s pregnant!
Author: Kathy Tsaples
Publisher: TouchWood Editions
Published: 2023-10-10
Total Pages: 324
ISBN-13: 1771514167
DOWNLOAD EBOOK →"The holy book of Greek food." —Christos Sourligas, bestselling author of My Big Fat Greek Cookbook A collection of 90+ traditional Greek recipes that will help you master classic favourites like spanakopita and baclava, and add dozens of new treats to your repertoire. Kathy Tsaples’s parents arrived in Australia as part of the early-1950s wave of immigrants from Greece and their household in Melbourne became a regular gathering place for the Greek families in their neighbourhood, nourished by Kathy’s mother’s cooking. Fast forward a few decades and following a battle with cancer that caused her to re-evaluate her life’s purpose, Kathy began to focus on the Hellenic cuisine handed down to her. She opened a shop and soon began collecting her family’s recipes into a book to share with home cooks. Stock your kitchen with Mediterranean staples like olive oil, lemon, olives, feta, rosemary, eggplant, spinach, tomato, peppers, dried beans, fish, and lamb and let Kathy teach you to make: Eggplant Dip Slow Roasted Okra Casserole Chargrilled Octopus Koulourakia Fig Spoon Sweet and so many more! Organized around feasts from the Greek Orthodox calendar as well as national holidays, the book also has a chapter dedicated to winter meals and another all about sweets. With 90+ wholesome, highly flavourful recipes adapted for the North American kitchen, accompanied by rustic photography and family ephemera, Sweet Greek will help you master familiar Greek favourites like moussaka, tzatziki, spanakopita, dolmades, and baclava, and add dozens of new treats to your repertoire.
Author: Jeffrey Carrier
Publisher: Lulu.com
Published: 2019-10-30
Total Pages: 157
ISBN-13: 1794710248
DOWNLOAD EBOOK →Young Greek-American teenager, from a family steeped in the sponge diving industry of Tarpon Springs, Florida, has his doubts about carrying on the tradition. Under pressure from his grandmother, his family, and his ancestry, our hero begins to feel like he will never be able to decide - until he meets young, vibrant, WASE, and fully-American tourist. No not tourist...Torn between traditional expectations, modern views, and a decidedly NOT Greek girl, our hero begins to ask himself, "Who Wants to Be Greek?"***Set before and during the traditional Greek Orthodox celebration of the Feast of the Epiphany, this coming of age tale dives into the traditional lives of the residents of this secluded, idyllic community in Southern Florida and resurfaces with a rich harvest of what it means to be a Greek-American in the computer age. Entwined in the story are descriptions of what it is to be a Tarpon Springs Greek - the religion, the family values, the traditions... and - of course, the dancing!
Author: Diane Kochilas
Publisher: St. Martin's Griffin
Published: 2018-12-24
Total Pages: 403
ISBN-13: 1250166373
DOWNLOAD EBOOK →Celebrity chef and award-winning cookbook author Diane Kochilas presents a companion to her Public Television cooking-travel series with this lavishly photographed volume of classic and contemporary cuisine in My Greek Table: Authentic Flavors and Modern Home Cooking from My Kitchen to Yours. Inspired by her travels and family gatherings, the recipes and stories Diane Kochilas shares in My Greek Table celebrate the variety of food and the culture of Greece. Her Mediterranean meals, crafted from natural ingredients and prepared in the region’s traditional styles—as well as innovative updates to classic favorites—cover a diverse range of appetizers, main courses, and desserts to create raucously happy feasts, just like the ones Diane enjoys with her family when they sit down at her table. Perfect for home cooks, these recipes are easy-to-make so you can add Greece’s delicious dishes to your culinary repertoire. With simple-to-follow instructions for salads, meze, vegetables, soup, grains, savory pies, meat, fish, and sweets, you’ll soon be serving iconic fare and new twists on time-honored recipes on your own Greek table for family and friends, including: — Kale, Apple, and Feta Salad — Baklava Oatmeal — Avocado-Tahini Spread — Baked Chicken Keftedes — Retro Feta-Stuffed Grilled Calamari — Portobello Mushroom Gyro — Quinoa Spanakorizo — Quick Pastitsio Ravioli — Aegean Island Stuffed Lamb — My Big Fat Greek Mess—a dessert of meringues, Greek sweets, toasted almonds and tangy yogurt Illustrated throughout with color photographs featuring both the food and the country, My Greek Table is a cultural delicacy for cooks and foodies alike.
Author: Michael K. Kellogg
Publisher: Prometheus Books
Published: 2012-07-10
Total Pages: 424
ISBN-13: 1616145765
DOWNLOAD EBOOK →The philosopher Alfred North Whitehead once said that all of Western philosophy was "but a series of footnotes to Plato." By the same token, one could argue that all of Western civilization is but an extension of the ancient Greek cultural legacy. The Greeks invented tragedy, comedy, lyric poetry, history, philosophy, and democracy. They also made remarkable advances in science, medicine, and mathematics. In the author’s view, what ties this wide-ranging intellectual ferment together is a restless search for wisdom. The author looks at ten outstanding examples of Greek wisdom, offering fresh and engaging portraits of the epic poets (Homer, Hesiod); dramatists (Aeschylus, Sophocles, Euripides, Aristophanes); historians (Herodotus, Thucydides); and philosophers (Plato, Aristotle) against the background of Greek history. In each case he asks what the author has to tell us— regardless of genre—about our place in the world and how we should live our lives. By surveying some of the highest peaks of ancient civilization, the author argues that we gain perspective on the historical terrain that lies below. This book presents an eloquent and convincing case that a study of the Greek classics, as Gustave Flaubert explained, makes us "greater, wiser, purer."
