Step-by-Step Medical Coding 2007 Edition - Text, Workbook, Saunders 2007 ICD-9-CM Volumes 1, 2 and 3, 2007 HCPCS Level II, CPT 2007 Standard Edition and Netter's Atlas of Human Anatomy for CPT Coding Package

Step-by-Step Medical Coding 2007 Edition - Text, Workbook, Saunders 2007 ICD-9-CM Volumes 1, 2 and 3, 2007 HCPCS Level II, CPT 2007 Standard Edition and Netter's Atlas of Human Anatomy for CPT Coding Package PDF

Author: Carol J. Buck

Publisher: W B Saunders Company

Published: 2006-12-01

Total Pages:

ISBN-13: 9781416046349

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This money-saving package includes Step-by-Step Medical Coding 2007 Edition, Text and Workbook, Saunders 2007 ICD-9-CM, Volumes 1, 2, & 3, Saunders 2007 HCPCS Level II, CPT 2007 Standard Edition and Netter's Atlas of Human Anatomy for CPT Coding. For further information on the individual products, please click on the links provided below.

Step-By-Step Medical Coding 2007 Edition - Text, Workbook, Saunders 2008 ICD-9-CM Volumes 1, 2 & 3 Standard Edition, 2007 HCPCS Level II, CPT 2008 Sta

Step-By-Step Medical Coding 2007 Edition - Text, Workbook, Saunders 2008 ICD-9-CM Volumes 1, 2 & 3 Standard Edition, 2007 HCPCS Level II, CPT 2008 Sta PDF

Author: Carol J. Buck

Publisher: W.B. Saunders Company

Published: 2007-11-01

Total Pages:

ISBN-13: 9781416056973

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This money-saving package includes Step-by-Step Medical Coding 2007 Edition - Text, Workbook, Saunders 2008 ICD-9-CM Volumes 1, 2 & 3 Standard Edition, 2007 HCPCS Level II, CPT 2008 Standard Edition and Netter's Atlas of Human Anatomy. Please note that due to special assembly requirements, this package may take up to 10 business days for shipping. If you need immediate assistance, please call customer service at 1-800-545-2522.

Workbook + Saunders 2008 ICD-9-CM Vols 1, 2 & 3 Standard Ed + 2007 HCPCS Level II + CPT 2007 Standard Ed + Netter's Atlas of Human Anatomy for CPT Coding

Workbook + Saunders 2008 ICD-9-CM Vols 1, 2 & 3 Standard Ed + 2007 HCPCS Level II + CPT 2007 Standard Ed + Netter's Atlas of Human Anatomy for CPT Coding PDF

Author: Carol J. Buck

Publisher: W B Saunders Company

Published: 2007-08-01

Total Pages:

ISBN-13: 9781416052500

DOWNLOAD EBOOK →

This money-saving package includes Step-by-Step Medical Coding 2007 Edition, Text and Workbook, Saunders 2008 ICD-9-CM, Volumes 1, 2, & 3 Standard Edition, Saunders 2007 HCPCS Level II, CPT 2007 Standard Edition and Netter's Atlas of Human Anatomy for CPT Coding. Please note that due to special assembly requirements, this package may take up to 10 business days for shipping. If you need immediate assistance, please call customer service at 1-800-545-2522.

Injection Procedures

Injection Procedures PDF

Author: Todd P. Stitik

Publisher: Springer Science & Business Media

Published: 2010-10-23

Total Pages: 425

ISBN-13: 0387765956

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This practical guide is ideal for healthcare professionals, including family medicine and sports medicine physicians, who wish to integrate peripheral joint and soft tissue injection procedures into their practices. Emphasis is placed on helping clinicians perform injections with accuracy and efficiency. Procedures are presented in a step-by-step fashion. A wealth of illustrations adds clarity, and fluoroscopic images are featured where applicable. Billing and coding are covered in order to aid readers in obtaining reimbursement. Chart documentation designed to improve patient management and medical-legal protection is presented via ready-to-use templates that can be inserted into office notes. Key information on needle gauge sizes and medication dosages is summarized in an easily accessible table. A useful discussion on conducting clinical trials is outlined as well.

Primary Care Procedures in Women's Health

Primary Care Procedures in Women's Health PDF

Author: Cathryn B. Heath

Publisher: Springer Science & Business Media

Published: 2010-06-03

Total Pages: 426

ISBN-13: 0387766049

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Despite the common perception that medicine is becoming specialty driven, there are many reasons for primary care providers to offer women’s health procedures in an office setting. Women feel more comfortable having procedures done by prov- ers whom they already know and trust. Continuity of care is still valued by patients, who trust their primary care providers to work with them as collaborators in the decision-making process. Women have found that their options for care have become limited, not by their own decision, but by the lack of training of their p- vider. In rural areas, the barriers of time, expense, and travel often prevent many women from obtaining necessary care; yet many of the procedures that these women are requesting are relatively easy to learn. Positive experiences are shared by women who then refer friends and family by word of mouth. This book has been designed to assist not only the clinician performing the pro- dures covered, but also the office staff with setting up the equipment tray prior to p- forming the procedure and with preparing office documents and coding information needed to complete the procedure. Most procedures covered can be done with a mi- mum investment in equipment and require minimal training.

Baking and Pastry

Baking and Pastry PDF

Author: The Culinary Institute of America (CIA)

Publisher: Wiley

Published: 2009-05-04

Total Pages: 944

ISBN-13: 9780470055915

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First published in 2004, Baking and Pastry has quickly become an essential resource for anyone who wants to create professional-caliber baked goods and desserts. Offering detailed, accessible instructions on basic techniques along with 625 standout recipes, the book covers everything from yeast breads, pastry doughs, quick breads, cookies, custards, souffl?s, icings, and glazes to frozen desserts, pies, cakes, breakfast pastries, savory items, and chocolates and confections. Featuring 461 color photographs and illustrations--more than 60 percent of which are all-new--this revised edition offers new step-by-step methods for core baking techniques that make it even more useful as a basic reference, along with expanded coverage of vegan and kosher baking, petit fours and other mini desserts, plated desserts, decorating principles and techniques, and wedding cakes. Founded in 1946, The Culinary Institute of America is an independent, not-for-profit college offering bachelor's and associate degrees, as well as certificate programs, in culinary arts and baking and pastry arts. A network of more than 37,000 alumni in foodservice and hospitality has helped the CIA earn its reputation as the world's premier culinary college. Visit the CIA online at www.ciachef.edu.

The Professional Pastry Chef

The Professional Pastry Chef PDF

Author: Bo Friberg

Publisher: John Wiley & Sons

Published: 2002-03-05

Total Pages: 1067

ISBN-13: 0471359254

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Professional chefs are instructed on basic baking and pastry skills during two courses in culinary school, and many culinary schools now offer baking and pastry degree programs. In the professional kitchen, pastry chefs are responsible for the pro-duction of all baked goods, including desserts and breads. Pastry chefs create the dessert menu, which complements the chefs' style and gives the diner a grand finale after the main meal. Also of interest is the ever-increasing popularity for breads, home-style desserts and elegant designed desserts, all of which are covered in Friberg's basic book.

Oral and Maxillofacial Surgery

Oral and Maxillofacial Surgery PDF

Author: Raymond J. Fonseca

Publisher: Elsevier Health Sciences

Published: 2000

Total Pages: 0

ISBN-13: 9780721696331

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This book gives readers a fundamental understanding of the installation, operation and troubleshooting of VSDs (variable speed drives). Readers will learn the basic setup of parameters, control wiring and safety precautions in installing a VSD. The various drive features such as operating modes, braking types, automatic restart and many others will be discussed in detail. The four basic requirements for a VSD to function properly are discussed, with emphasis on typical controller faults, their causes and how they can be repaired. The concluding section looks at the fundamental tools in troubleshooting VSDs confidently and effectively. Even though the focus of the book is on the direct application of this technology, readers will also gain a thorough understanding of the problems that can be introduced by VSDs such as harmonics, electrostatic discharge and EMC/EMI problems. Typical practical applications of VSDs in process control and materials handling, such as those for pumping, ventilation, conveyers, compressors and hoists are covered in detail.

On Baking

On Baking PDF

Author: Sue Lawrence

Publisher:

Published: 1996

Total Pages: 224

ISBN-13: 9781856262217

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A celebration of home baking, in which traditional recipes have been reappraised to incorporate the modern health-conscious approach. Basic cooking techniques are explained in detail, and the recipes include sweetbreads, scones, biscuits, loaves and tarts.