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Author: Jodi Carmichael
Publisher: Little Pickle Press
Published: 2014-02-14
Total Pages: 152
ISBN-13: 9781484412145
DOWNLOAD EBOOK →Spaghetti is NOT a Finger Food makes for a deliciously entertaining and humorous read as we see the world through Connor's eyes. We follow a delightfully quirky day in the life of Connor, a brilliant student with an equally high talent for second-gue
Author: Jodi Carmichael
Publisher: Sourcebooks, Inc.
Published: 2013-04-01
Total Pages: 166
ISBN-13: 0982993889
DOWNLOAD EBOOK →This deliciously entertaining and humorous chapter book gets top marks for presenting a delightfully quirky day in the life of an eight-year-old boy with Asperger's Syndrome. Being eight, Connor knew a lot. He knew that Mrs. Winters did not like to be interrupted, but he was sure she would appreciate his fact-finding methods—and who wouldn' t want to know more about geckos? He knew he needed the new library book, "More All About Dogs," more than Jane needed to keep sitting on that stool—and he only nudged her off so he could reach it. On a day when everything seemed to go wrong, Connor turned out to be the only one who could save the school from a dog-caused Code Yellow! Told from the point of view of a child with Asperger Syndrome, author Jodi Carmichael highlights some of the challenges—and triumphs—of experiencing a day at school from a different perspective. Heartwarming, funny, and charmingly illustrated, Spaghetti is NOT a Finger Food is the winner of four awards: The Mom' s Choice Gold Award; The Moonbeam Best First Book Award; The Professionals Network Recognition of Merit; and The IBPA Benjamin Franklin Silver Digital Award.
Author: Katie Parla
Publisher: Clarkson Potter
Published: 2016-03-29
Total Pages: 258
ISBN-13: 0804187193
DOWNLOAD EBOOK →A love letter from two Americans to their adopted city, Tasting Rome is a showcase of modern dishes influenced by tradition, as well as the rich culture of their surroundings. Even 150 years after unification, Italy is still a divided nation where individual regions are defined by their local cuisine. Each is a mirror of its city’s culture, history, and geography. But cucina romana is the country’s greatest standout. Tasting Rome provides a complete picture of a place that many love, but few know completely. In sharing Rome’s celebrated dishes, street food innovations, and forgotten recipes, journalist Katie Parla and photographer Kristina Gill capture its unique character and reveal its truly evolved food culture—a culmination of 2000 years of history. Their recipes acknowledge the foundations of Roman cuisine and demonstrate how it has transitioned to the variations found today. You’ll delight in the expected classics (cacio e pepe, pollo alla romana, fiore di zucca); the fascinating but largely undocumented Sephardic Jewish cuisine (hraimi con couscous, brodo di pesce, pizzarelle); the authentic and tasty offal (guanciale, simmenthal di coda, insalata di nervitti); and so much more. Studded with narrative features that capture the city’s history and gorgeous photography that highlights both the food and its hidden city, you’ll feel immediately inspired to start tasting Rome in your own kitchen. eBook Bonus Material: Be sure to check out the directory of all of Rome's restaurants mentioned in the book!
Author: Heather Vasilopoulos
Publisher: Lulu.com
Published: 2011-05-15
Total Pages: 166
ISBN-13: 1257763695
DOWNLOAD EBOOK →A humorous and intelligent discussion on caring for clients with dementing illness. The author, Heather Vasilopoulos MS OT/L, is a licensed Occupational Therapist and nationally recognized speaker on dementia care. Her thorough grasp of neurology and teaching method makes a difficult topic easy to understand.
Author: Rhee, Chungah
Publisher: Time Inc. Books
Published: 2016-09-06
Total Pages: 240
ISBN-13: 0848751434
DOWNLOAD EBOOK →The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'
Author: Tracy Hogg
Publisher: Simon and Schuster
Published: 2011-07-12
Total Pages: 307
ISBN-13: 145165572X
DOWNLOAD EBOOK →Get all the top tips from the Baby Whisperer in this special edition, box set! Sleep: It’s the number one issue that plagues parents from the moment they bring their baby home from the hospital. Even the lucky ones, whose babies are naturally good sleepers, wonder when their baby will finally sleep through the night. Tracy Hogg’s practical program will help you overcome your baby's sleep problems and works with infants from as young as one day old. Breastfeeding: Feeding your newborn is an emotional and challenging topic facing new parents. With this easy-to-follow program, you’ll learn how to ensure your baby is latched on correctly; what to do if you have a low milk supply; how to move from breast to bottle; and when to start transitioning to solid foods. Potty-Training: The questions are endless when parents are faced with the sometimes daunting prospect of potty training. But these tips will tell you exactly how to get started, how to transition your child into a potty routine -- and what to do if it doesn't go to plan. Filled with direct, reassuring advice, Top Tips from the Baby Whisperer is the essential guide for new parents!
Author: Francine Segan
Publisher: ABRAMS
Published: 2013-10-15
Total Pages: 457
ISBN-13: 161312550X
DOWNLOAD EBOOK →A palate-pleasing cookbook that “enables us to virtually visit Italy’s 20 regions and savor its pastas” (Booklist, starred review). In Pasta Modern, Italian food authority Francine Segan challenges the notion that pasta must be traditional or old-world. In this beautifully photographed cookbook, Segan details the hottest, newest, and most unusual pasta dishes from Italy’s food bloggers, home cooks, artisan pasta makers, and vanguard chefs. The one hundred distinctive pasta recipes, including many vegan and vegetarian specialties, range from simple and elegant (Pasta with Caramelized Oranges) to more complex (Neapolitan Carnevale Lasagna) to cutting-edge (Cappuccino-Caper Pasta). Tips and anecdotes culled from Segan’s Italian travels enhance the easy-to-follow directions, and a glossary of more than fifty extraordinary dried pastas showcases shapes to revive any pasta lover’s repertoire. For contemporary, authentic Italian pasta, Pasta Modern is the go-to guide.
Author: Claire Thomson
Publisher: Random House
Published: 2015-02-19
Total Pages: 622
ISBN-13: 1473502292
DOWNLOAD EBOOK →Every parent's dream - proper, nutritious recipes for the whole family that will get even the fussiest kids eating up. With delicious recipes and mouth-watering photography, this cookbook from popular blogger and Guardian columnist will revolutionise family supper times... 'One of the best family cookbooks I've seen in years' -- Diana Henry 'The best family cookbook EVER' -- ***** Reader review 'My new favourite cookbook for sure' -- ***** Reader review 'Really love this book - it's on heavy rotation in my kitchen' -- ***** Reader review 'Awesome' -- ***** Reader review 'Good for the soul and for the stomach' -- ***** Reader review 'A real winner' -- ***** Reader review **************************************************************************************************** Faced with the daily challenge of what to cook for her three young children, chef and mum Claire Thomson made it her mission to inspire parents stuck in a teatime rut. Every day she makes a 'proper' tea, tweeting it at 5pm - and from that her blog '5 O'Clock Apron' was born and a popular Guardian column on cooking for children followed. Claire wants to inspire other parents and invigorate the concept of family cookery. Cooking shouldn't be a chore, one meal for the grown-ups and another for the children. Claire's fresh, exciting meals are versatile and flavourful enough to please everyone around the table, encouraging parents to view food differently, to refresh their culinary imaginations and find real joy in cooking for their children. Featuring sections on milk, bread, grains, pulses, rice, vegetables, fruit and fish, 5 O'clock Apron will engage and empower parents. Why not try... Green Pea Pesto Arancini Bean & Broccoli Soup Spring Onion Farinata Slow Roast Carrots with Brown Rice Spanish Baked Rice Whole Chicken roasted over Rice with Cinnamon Meatballs Ratatouille And much more... Not just a recipe book, but a way of thinking about how to shop, cook, eat and celebrate as a family, Claire provides a unique insight, as both a mother and a chef, into what really makes food appealing for children.
Author: Lauren Child
Publisher: Candlewick Press
Published: 2000
Total Pages: 40
ISBN-13: 9780763611880
DOWNLOAD EBOOK →A fussy eater decides to sample the carrots after her brother convinces her that they are really orange twiglets from Jupiter.
Author: Sarah Svien
Publisher: Bay Street Communications
Published: 2005-11
Total Pages: 98
ISBN-13: 1411660315
DOWNLOAD EBOOK →A set of recipes and techniques to introduce you to the freezer bag cooking style of outdoor cooking. The recipes and techniques within apply to most outdoor sports where hearty, healthy, leightweight and fun food is a welcome departure from traditional outdoor cooking.
