Shifting Cultivation Policies

Shifting Cultivation Policies PDF

Author: Malcolm Cairns

Publisher: CABI

Published: 2017-11-13

Total Pages: 1115

ISBN-13: 1786391791

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Shifting cultivation supports around 200 million people in the Asia-Pacific region alone. It is often regarded as a primitive and inefficient form of agriculture that destroys forests, causes soil erosion and robs lowland areas of water. These misconceptions and their policy implications need to be challenged. Swidden farming could support carbon sequestration and conservation of land, biodiversity and cultural heritage. This comprehensive analysis of past and present policy highlights successes and failures and emphasizes the importance of getting it right for the future. This book is enhanced with supplementary resources. The addendum chapters can be found at: www.cabi.org/openresources/91797

Shifting Cultivation and Environmental Change

Shifting Cultivation and Environmental Change PDF

Author: Malcolm F. Cairns

Publisher: Routledge

Published: 2015-01-09

Total Pages: 1405

ISBN-13: 1317750187

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Shifting cultivation is one of the oldest forms of subsistence agriculture and is still practised by millions of poor people in the tropics. Typically it involves clearing land (often forest) for the growing of crops for a few years, and then moving on to new sites, leaving the earlier ground fallow to regain its soil fertility. This book brings together the best of science and farmer experimentation, vividly illustrating the enormous diversity of shifting cultivation systems as well as the power of human ingenuity. Some critics have tended to disparage shifting cultivation (sometimes called 'swidden cultivation' or 'slash-and-burn agriculture') as unsustainable due to its supposed role in deforestation and land degradation. However, the book shows that such indigenous practices, as they have evolved over time, can be highly adaptive to land and ecology. In contrast, 'scientific' agricultural solutions imposed from outside can be far more damaging to the environment and local communities. The book focuses on successful agricultural strategies of upland farmers, particularly in south and south-east Asia, and presents over 50 contributions by scholars from around the world and from various disciplines, including agricultural economics, ecology and anthropology. It is a sequel to the much praised "Voices from the Forest: Integrating Indigenous Knowledge into Sustainable Upland Farming" (RFF Press, 2007), but all chapters are completely new and there is a greater emphasis on the contemporary challenges of climate change and biodiversity conservation.

Shifting Cultivation and Secondary Succession in the Tropics

Shifting Cultivation and Secondary Succession in the Tropics PDF

Author: Albert O. Aweto

Publisher: CABI

Published: 2013-01-01

Total Pages: 208

ISBN-13: 1780640439

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Shifting cultivation is the predominant system of arable farming in the humid and sub-humid tropics, where several hundred million people depend on this system of agriculture for their livelihood. This book documents and systematizes findings in shifting cultivation from over the last six decades, including characterizing secondary succession and relating the changes that fallow vegetation undergoes to the process of soil fertility restoration. This book is essential reading for researchers and students of tropical agriculture and related areas.

Economic and Ecological Implications of Shifting Cultivation in Mizoram, India

Economic and Ecological Implications of Shifting Cultivation in Mizoram, India PDF

Author: Vishwambhar Prasad Sati

Publisher: Springer Nature

Published: 2019-12-11

Total Pages: 149

ISBN-13: 3030366022

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This book presents the first empirically tested, comprehensive study on shifting cultivation in Mizoram. Shifting cultivation is a unique and centuries-old practice carried out by the people of Mizoram in Northeast India. Today, it is a non-economic activity as it does not produce sufficient crops, and as a result, the area under shifting cultivation is decreasing. Such cultivation leads to the burning and degradation of vast areas of forestland and therefore has adverse impacts on the floral and faunal resources. This book is a valuable resource for government workers, policymakers, academics, farmers and those who are directly or indirectly associated with practical farming, or with framing and implementing policies. It is equally important to master’s and Ph.D. students of geography, resource management, development, and environmental studies who are involved in research and development.

Shifting Cultivation and Tribal Culture of Tribes of Arunachal Pradesh, India

Shifting Cultivation and Tribal Culture of Tribes of Arunachal Pradesh, India PDF

Author: Tomo Riba

Publisher: Rubi Enterprise

Published: 2013-03-05

Total Pages: 17

ISBN-13: 9843373049

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The book on ‘Shifting Cultivation and Tribal Culture of Tribes of Arunachal Pradesh, India’ has been written mainly to show how the traditional life of Tribal people of state of Arunachal Pradesh, India are very much attached to shifting cultivation. Shifting cultivation is more a culture than agriculture to these people. The beliefs and practices, art and crafts, food habit, the technique of hunting and fishing, traditional healing, food habits and even the sentiments and emotions of the people are either directly or indirectly related to shifting cultivation. The book has also mentioned how centuries of practicing same system has helped these people to learn many secret of nature, which is termed as Traditional Ecological Knowledge (TEK). Book has mentioned how, many scholars have misconception about shifting cultivation without knowing much about it. Farmers not only cut the trees, but also grow crops and domesticate animals. They are the maintainers of crop diversities as they grow more than 30 crops. They do not use any chemical fertilizers and pesticides to increase the productivity. It has also mentioned that shifting cultivation is practiced in the forest. In other way it can be said, shifting cultivation is there, so is the forest. They do not remove the forest permanently like agro-forestry and many other commercial farming. They fallow the forest to allow to regenerate. Secondary forest during fallow period can support more organisms due large plant diversity. The whole book has been divided into seven chapters comprised of Introduction, Origin of farmers and farming, Beliefs and Practices, General Life of Farmers, Different Stages of Shifting Cultivation, Shifting Cultivation and Allied Activities and Conclusion. The meaning of local terms has been given in the glossary at the end and instruction to pronounce local words is given in the front. The book is one way of documentation of culture of shifting cultivators of Tribal ethnic groups of Arunachal Pradesh India. One day shifting will meet its natural death. The book would be of immense importance to researchers and people who had less exposure to their own society.

Amazonian Rain Forests

Amazonian Rain Forests PDF

Author: Carl F. Jordan

Publisher: Springer Science & Business Media

Published: 2012-12-06

Total Pages: 143

ISBN-13: 146124658X

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DEVELOPMENT AND DISTURBANCE IN AMAZON FORESTS Contrasting Impressions 6 2 The rain forests of the Amazon Basin cover approximately 5.8 x 10 km (Salati and Vose 1984). Flying over even just part of this basin, one gazes hour after hour upon this seemingly infinite blanket of green. The impression of immen sity is similar when viewed from the Amazon River itself, or from its tributar ies. From a hammock on the shaded deck of a riverboat, the immensity of the forest presents an incredible monotony as one view of the shoreline blends unnoticeably into another. From both perspectives, the overwhelming reaction to the sea of trees that stretches from horizon to horizon is a sense of the vastness of the rain forest. In September 1985, I got a different impression of the rain forest. Several students and I journeyed in a self-propelled car along the single-track railroad that stretches almost 1000 km from the Carajas iron ore mine in the rain forest of Para State, Brazil, all the way to Sao Luis on the coast (Fig. 1.1).

Farmers in the Forest

Farmers in the Forest PDF

Author: Peter R. Kunstadter

Publisher: University of Hawaii Press

Published: 2019-03-31

Total Pages: 599

ISBN-13: 0824881974

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Farmers in the Forest, while using examples chiefly from northern Thailand, is concerned with complex problems found in all tropical countries. In these areas rapid population growth, increasing demands for food, and burgeoning international markets for forest products and other raw materials are associated with active competition for land and natural resources in upland areas. This book brings together studies by administrators, agronomists, anthropologists, forest ecologists, geographers and jurists, who describe a variety of swidden systems and their effect on soil, forest, society, and economy. They point to conflicts between traditional farming systems and modern legal and administrative constraints now being imposed, and they describe special and technological conditions that contribute to a marginal, stagnant upland economy, increasing socio-economic disparities with the lowlands, and the serious ecological consequences of these conditions. Several possible solutions are suggested to solve these problems.

Voices from the Forest

Voices from the Forest PDF

Author: Malcolm Cairns

Publisher: Taylor & Francis

Published: 2010-09-30

Total Pages: 853

ISBN-13: 113652228X

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This handbook of locally based agricultural practices brings together the best of science and farmer experimentation, vividly illustrating the enormous diversity of shifting cultivation systems as well as the power of human ingenuity. Environmentalists have tended to disparage shifting cultivation (sometimes called 'swidden cultivation' or 'slash-and-burn agriculture') as unsustainable due to its supposed role in deforestation and land degradation. However, a growing body of evidence indicates that such indigenous practices, as they have evolved over time, can be highly adaptive to land and ecology. In contrast, 'scientific' agricultural solutions imposed from outside can be far more damaging to the environment. Moreover, these external solutions often fail to recognize the extent to which an agricultural system supports a way of life along with a society's food needs. They do not recognize the degree to which the sustainability of a culture is intimately associated with the sustainability and continuity of its agricultural system. Unprecedented in ambition and scope, Voices from the Forest focuses on successful agricultural strategies of upland farmers. More than 100 scholars from 19 countries--including agricultural economists, ecologists, and anthropologists--collaborated in the analysis of different fallow management typologies, working in conjunction with hundreds of indigenous farmers of different cultures and a broad range of climates, crops, and soil conditions. By sharing this knowledge--and combining it with new scientific and technical advances--the authors hope to make indigenous practices and experience more widely accessible and better understood, not only by researchers and development practitioners, but by other communities of farmers around the world.

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