Selected Bibliography on the Food Habits of North American Blackbirds (Classic Reprint)

Selected Bibliography on the Food Habits of North American Blackbirds (Classic Reprint) PDF

Author: Frederick T. Crase

Publisher: Forgotten Books

Published: 2018-01-06

Total Pages: 32

ISBN-13: 9780428028183

DOWNLOAD EBOOK →

Excerpt from Selected Bibliography on the Food Habits of North American Blackbirds This bibliography lists 261 references on the food habits of nine North American blackbird species (icteridae) and on related subjects such as examination techniques, seed dispersal, and sources of bias. The references, which include those published through 1974, are listed alphabetically by author, and brief annotations are given for most of them. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Selected Bibliography on the Food Habits of North American Blackbirds

Selected Bibliography on the Food Habits of North American Blackbirds PDF

Author: Frederick T. Crase

Publisher:

Published: 1975

Total Pages: 28

ISBN-13:

DOWNLOAD EBOOK →

This bibliography lists 261 references on the food habits of nine North American blackbird species (Icteridae) and on related subjects such as examination techniques, seed dispersal, and sources of bias. The references, which include those published through 1974, are listed alphabetically by author, and brief annotations are given for most of them.

New World Blackbirds

New World Blackbirds PDF

Author: Alvaro Jaramillo

Publisher: Christopher Helm Publishers, Incorporated

Published: 1999-01

Total Pages: 431

ISBN-13: 9780713643336

DOWNLOAD EBOOK →

A guide to the family Icteridae, known as blackbirds, troupials or New World Blackbirds. A diverse family, the Icterids range throughout the Americas, from Alaska to Cape Horn, and including the Caribbean. Despite the name blackbird", many of the 103 species covered in this book are very brightly coloured , and the group includes some of the most studied species in the world, Red-winged Blackbird and Brown-headed Cowbird for instance. This book depicts every species, showing races where relevant, and covering every aspect of the natural history and identification of the species treated. There are distribution maps and line drawings which illustrate aspects of bird behaviour."

Cuisine and Culture

Cuisine and Culture PDF

Author: Linda Civitello

Publisher: John Wiley & Sons

Published: 2011-03-29

Total Pages: 448

ISBN-13: 0470403713

DOWNLOAD EBOOK →

An illuminating account of how history shapes our diets—now in a new revised and updated Third Edition Why did the ancient Romans believe cinnamon grew in swamps guarded by giant killer bats? How did African cultures imported by slavery influence cooking in the American South? What does the 700-seat McDonald's in Beijing serve in the age of globalization? With the answers to these and many more such questions, Cuisine and Culture, Third Edition presents an engaging, entertaining, and informative exploration of the interactions among history, culture, and food. From prehistory and the earliest societies in the Fertile Crescent to today's celebrity chefs, Cuisine and Culture, Third Edition presents a multicultural and multiethnic approach to understanding how and why major historical events have affected and defined the culinary traditions in different societies. Now revised and updated, this Third Edition is more comprehensive and insightful than ever before. Covers prehistory through the present day—from the discovery of fire to the emergence of television cooking shows Explores how history, culture, politics, sociology, and religion have determined how and what people have eaten through the ages Includes a sampling of recipes and menus from different historical periods and cultures Features French and Italian pronunciation guides, a chronology of food books and cookbooks of historical importance, and an extensive bibliography Includes all-new content on technology, food marketing, celebrity chefs and cooking television shows, and Canadian cuisine. Complete with revealing historical photographs and illustrations, Cuisine and Culture is an essential introduction to food history for students, history buffs, and food lovers.

Hoosiers and the American Story

Hoosiers and the American Story PDF

Author: Madison, James H.

Publisher: Indiana Historical Society

Published: 2014-10

Total Pages: 359

ISBN-13: 0871953633

DOWNLOAD EBOOK →

A supplemental textbook for middle and high school students, Hoosiers and the American Story provides intimate views of individuals and places in Indiana set within themes from American history. During the frontier days when Americans battled with and exiled native peoples from the East, Indiana was on the leading edge of America’s westward expansion. As waves of immigrants swept across the Appalachians and eastern waterways, Indiana became established as both a crossroads and as a vital part of Middle America. Indiana’s stories illuminate the history of American agriculture, wars, industrialization, ethnic conflicts, technological improvements, political battles, transportation networks, economic shifts, social welfare initiatives, and more. In so doing, they elucidate large national issues so that students can relate personally to the ideas and events that comprise American history. At the same time, the stories shed light on what it means to be a Hoosier, today and in the past.

Estimating Numbers of Terrestrial Birds

Estimating Numbers of Terrestrial Birds PDF

Author: C. John Ralph

Publisher:

Published: 2003-06

Total Pages: 644

ISBN-13: 9781930665774

DOWNLOAD EBOOK →

This book was originally published in 1981 as a publication of the Cooper Ornithological Society and was based on the proceedings of a meeting of biologists and statisticians in Asilomar who gathered to examine the methods and assumptions used in estimating bird numbers. Counting birds has a long tradition. It is the currency of many ornithological studies. Bird counts have been seminal in our knowledge of bird migration, competition, ecology, population dynamics, environmental adaptation, impact of human alterations and island biogeography. Interest in estimating bird numbers remains high today but is often plagued by unasked or unanswered questions regarding sampling methods and treatment of the results. This book recorded the outcome of a meeting held to address these and other questions. It led to better understanding of what can and cannot be done with datasets. This volume remains a primary source of information on censusing of birds and other animals, and is frequently quoted in the primary literature of today. Since this volume went out of print some six years ago, demand has markedly increased for copies which are essentially unavailable, attesting to its currency today. C. John Ralph, received his Bachelors from the University of California, Berkeley and his doctorate from The Johns Hopkins University. Most of his early research was on bird migration and orientation. After a stint teaching at Dickinson College in Pennsylvania, he moved to Hawaii in 1976 where he began work on endangered forest birds for the Forest Service as a Research Ecologist. In 1981 he and his family moved to Arcata to join the Forest Service's Redwood Sciences Laboratory. One of his principal research topics there has been on an old-growth dependent bird, the Marbled Murrelet, involving extensive research from Alaska to California. His other principal work is on landbird monitoring, especially involving census and constant effort mist netting. Since 1994 he has directed research at a bird monitoring station in Costa Rica, now one of the longest running stations in Latin America. Beginning in 1980 he conducted research on an island off New Zealand involving monitoring and reintroduction of native birds. He has published more than 150 scientific articles and edited several books on bird monitoring and the Marbled Murrelet.