MealLeaniYumm!

MealLeaniYumm! PDF

Author: Norene Gilletz

Publisher: Gourmania

Published: 2002

Total Pages: 414

ISBN-13: 9780969797241

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You don't have to be Jewish to enjoy the 800 healthy home-style recipes in MealLeaniYumm! (pronounced meal.leani.yumm, almost like millennium). This quick and easy cookbook focuses on low-fat, nutritious cuisine, using everyday ingredients. It's an excellent resource for people withhealth and weight concerns, part-time vegetarians, diabetics, weight-watchers-or those who couldn't care less, but just love to eat good food! This information-packed book is perfect for today's time-challenged cook. You'll find step-by-step directions for nutritious, satisfying dishes that are sure to please. Packed with tips for today's kosher (or not!) kitchen, MealLeaniYumm! is the smart "weigh" to cook delicious dishes for every day, holidays and special occasions. Each recipe has a nutritional analysis, plus there are hundreds of healthful hints about fat, fibre, cholesterol, calories, calcium and mmm-more! Ship-shape shopping lists will guide you on stocking your pantry, fridge and freezer. There is a substitution chart for low-fat baking. Alternative ingredients and variations are suggested in many recipes, plus do-ahead directions, freezing tips and up-to-date nutritional information, plus 20 pages of full-color photographs. Tasting is believing! You'll love Cajun Chicken Breasts (163 Calories, 4.9 g fat), Fudgy-Wudgy Brownies (72 calories, 1.4 g fat).

Low-fat Jewish Cookbook

Low-fat Jewish Cookbook PDF

Author: Faye Levy

Publisher: Clarkson Potter Publishers

Published: 1997

Total Pages: 0

ISBN-13: 9780517703649

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Award-winning cookbook author Faye Levy proves once and for all that kosher and low fat are not mutually exclusive. She offers 225 healthy and delicious recipes for holidays and every day. color photos.

Jewish Cooking Secrets from Here & Far

Jewish Cooking Secrets from Here & Far PDF

Author: Lorraine Gerstl

Publisher: Bon Vivant Press

Published: 1996

Total Pages: 204

ISBN-13:

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This book gives so much for so little. It combines the very best of Jewish recipes from home cooks and professional restaurants, along with a cultural exploration of major Jewish holidays and customs.

Harriet Roth's Deliciously Healthy Jewish Cooking

Harriet Roth's Deliciously Healthy Jewish Cooking PDF

Author: Harriet Roth

Publisher: Plume

Published: 1998

Total Pages: 0

ISBN-13: 9780452273498

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Harriet Roth, bestselling author of three books about healthful eating, has reworked her family's traditional favorites and new Jewish specialties for minimum fat and maximum nutrition and flavor.In this unique cookbook of 350 fabulous, new low-fat, low-cholesterol recipes, you'll learn: ? Low fat versions of specialty holiday foods ? What goes on a seder plate ? How to make delicious meals such as Stuffed Chicken Breasts with Apricot Glaze ? How to prepare scrumptious desserts like Passover Chocolate Torte ? Cooking and nutritional tipsIncluding personal reminiscences, this cookbook will open up a world of healthful, flavorful cooking for anyone interested in Jewish cuisine. ? Harriet Roth's fans will be eagerly awaiting this affordable paperback edition of her newest cookbook in five years. ? Harriet Roth's previous cookbooks have been bestsellers. ? Harriet Roth is a "name-brand" authority in the area of low-fat, low-cholesterol cooking. ? This edition is being published in March, perfect for tie-in publicity for the Passover holiday.