Safety Assessment of Transgenic Organisms in the Environment, Volume 8

Safety Assessment of Transgenic Organisms in the Environment, Volume 8 PDF

Author: Organisation for Economic Co-operation and Development

Publisher:

Published: 2018

Total Pages: 150

ISBN-13: 9789264303331

DOWNLOAD EBOOK →

Volume 8 of the Series contains the first biosafety 'consensus document' to deal with the biology of an insect, the mosquito Aedes aegypti. Issued by the OECD Working Group on the Harmonisation of Regulatory Oversight in Biotechnology, the science-based consensus documents collate information for use during the regulatory risk assessment of biotechnology products, i.e. transgenic organisms (plants, animals, micro-organisms) when intended for release in the environment. Ae. aegypti mosquito is vectoring yellow fever, dengue, Zika and Chikungunya diseases in tropical and sub-tropical regions worldwide. Biotechnological applications are developed to control the mosquito population and reduce virus transmission. The book provides information on Ae. aegypti taxonomy, morphology, life cycle, reproductive biology, genetics, ecology, interactions with other species and the environment. The mosquito effects on human and animal health, and the control strategies/specific programmes to limit its development are also summarised.

Safety Assessment of Genetically Modified Foods

Safety Assessment of Genetically Modified Foods PDF

Author: Kunlun Huang

Publisher: Springer

Published: 2017-04-25

Total Pages: 258

ISBN-13: 9811034885

DOWNLOAD EBOOK →

This book introduces readers to food safety assessment research on Genetically Modified Organisms (GMOs). As is broadly known, the main concerns about GM foods’ adverse effects on health are the nutrients, toxicity, allergenicity and unexpected effects. Before GMOs can be made commercially available, a comprehensive food safety assessment – taking these concerns into account – must first be performed. Exploring these aspects, the book is divided into two parts: the first part focuses on the safety assessment guidelines of the CAC, while the second highlights new methods used for the evaluation of GMOs’ safety. Offering an essential, practical guide, it will be of interest to researchers and graduate students in the fields of food science and public health.

Environmental Effects of Transgenic Plants

Environmental Effects of Transgenic Plants PDF

Author: National Research Council

Publisher: National Academies Press

Published: 2002-02-22

Total Pages: 342

ISBN-13: 0309170176

DOWNLOAD EBOOK →

Transgenic crops offer the promise of increased agricultural productivity and better quality foods. But they also raise the specter of harmful environmental effects. In this new book, a panel of experts examines: • Similarities and differences between crops developed by conventional and transgenic methods • Potential for commercialized transgenic crops to change both agricultural and nonagricultural landscapes • How well the U.S. government is regulating transgenic crops to avoid any negative effects. Environmental Effects of Transgenic Plants provides a wealth of information about transgenic processes, previous experience with the introduction of novel crops, principles of risk assessment and management, the science behind current regulatory schemes, issues in monitoring transgenic products already on the market, and more. The book discusses public involvementâ€"and public confidenceâ€"in biotechnology regulation. And it looks to the future, exploring the potential of genetic engineering and the prospects for environmental effects.

Harmonisation of Regulatory Oversight in Biotechnology Safety Assessment of Transgenic Organisms, Volume 4 OECD Consensus Documents

Harmonisation of Regulatory Oversight in Biotechnology Safety Assessment of Transgenic Organisms, Volume 4 OECD Consensus Documents PDF

Author: OECD

Publisher: OECD Publishing

Published: 2010-11-09

Total Pages: 339

ISBN-13: 9264096159

DOWNLOAD EBOOK →

These OECD Biosafety Consensus Documents identify elements of scientific information used in the environmental safety and risk assessment of transgenic organisms which are common to OECD member countries and some non members associated with the work.

Genetically Modified Food Sources

Genetically Modified Food Sources PDF

Author: Victor Tutelyan

Publisher: Academic Press

Published: 2013-05-06

Total Pages: 363

ISBN-13: 0124058620

DOWNLOAD EBOOK →

Genetically Modified Food Sources reports detailed results of studies on the medical and biological safety of 14 species of genetically modified plant-derived organisms (GMOs). The authors focus on issues in GMO production and world output, specifically the basic legislative regulations of modern biotechnology in the Russian Federation. Also covered are international approaches to the medical and biological assessment of safety and control of the food produced from genetically modified organisms. A special chapter is devoted to the problem of informational coverage of novel biological technologies. Previously available only in a 2007 Russian-language edition published by the Russian Academy of Medical Sciences, this English translation has been completely revised and updated to include the latest developments in regulations and human and animal safety assessment practices. The book is addressed to a wide community of specialists working in the fields of food science, plant genetics, and food safety as well as medicine and biology. Students and postgraduates focusing on the problems of modern biotechnology and biological safety will find it a valuable guide to these topics. Specific assessments of 14 species of genetically modified plant-derived organisms used for food supply Addresses the safety assessment requirements to ensure consumer health International coverage provides comparative insights into regulation development and application

Animal Biotechnology

Animal Biotechnology PDF

Author: National Research Council

Publisher: National Academies Press

Published: 2002-12-29

Total Pages: 201

ISBN-13: 0309084393

DOWNLOAD EBOOK →

Genetic-based animal biotechnology has produced new food and pharmaceutical products and promises many more advances to benefit humankind. These exciting prospects are accompanied by considerable unease, however, about matters such as safety and ethics. This book identifies science-based and policy-related concerns about animal biotechnologyâ€"key issues that must be resolved before the new breakthroughs can reach their potential. The book includes a short history of the field and provides understandable definitions of terms like cloning. Looking at technologies on the near horizon, the authors discuss what we know and what we fear about their effectsâ€"the inadvertent release of dangerous microorganisms, the safety of products derived from biotechnology, the impact of genetically engineered animals on their environment. In addition to these concerns, the book explores animal welfare concerns, and our societal and institutional capacity to manage and regulate the technology and its products. This accessible volume will be important to everyone interested in the implications of the use of animal biotechnology.

Lanterna Rally - Theme by Grace Themes