The Olive Farm

The Olive Farm PDF

Author: Carol Drinkwater

Publisher: Weidenfeld & Nicolson

Published: 2011

Total Pages: 0

ISBN-13: 9780753829349

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When Drinkwater and her fianc get the opportunity to purchase an abandoned olive farm in the South of France, they find the region's splendor impossible to resist. The couple embarks on an adventure that brings them in contact with the charming countryside of Provence, its querulous personalities, petty bureaucracies, and extraordinary wildlife.

Return to the Olive Farm

Return to the Olive Farm PDF

Author: Carol Drinkwater

Publisher: Open Road Media

Published: 2022-10-11

Total Pages: 339

ISBN-13: 1504078756

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At a small farm in Provence, a woman tries to do her part to save the bees—and the planet—in this stirring, entertaining memoir. After a long research trip, Carol Drinkwater is back home with her husband, Michel, on their olive farm in the south of France. She’s overjoyed, but also has something serious on her mind: the ecological threats to their own farm—and countless others. The die-off of honey bees has reached crisis levels globally, and Carol is concerned about the state of their hives. Some farmers and scientists believe urgent change is needed to address agricultural techniques that are destroying the planet. But when Carol joins their chorus, it may put their beloved farm in jeopardy. It’s time for a true commitment—but running an organic farm, the couple soon discovers, is not as simple as it sounds . . . Praise for the Olive Farm series “Vibrant, intoxicating and heartwarming.” —Sunday Express “Spellbinding . . . a must for anyone who dreams of moving to a kinder climate and starting a new life.” —Choice

The Olive Harvest

The Olive Harvest PDF

Author: Carol Drinkwater

Publisher: Open Road Media

Published: 2022-10-11

Total Pages: 321

ISBN-13: 1504078721

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The story of life on a French olive farm continues with this moving memoir of hard work, hard luck, and waiting for the return of happiness. Carol Drinkwater and her husband, Michel, arrive at their villa in Provence in anticipation of another glorious summer. Unfortunately, they find the farm unkempt and suffering from lack of rainfall. When their gardener, Monsieur Quashia, finally shows up, he cheerfully explains the shed-building project he’s working on as a surprise for them—a surprise that will send their expenses skyrocketing. But there are bigger problems to come than wild boars tearing through fences and other everyday challenges of farming. After a terrifying accident in Monte Carlo and a hospital stay, Michel is barely functional, and Carol soon realizes she must fend for herself. Burdened with problems from a financial reversal to the threat of nearby wildfires, she will experience firsthand the uncertainties that have plagued farmers since the dawn of agriculture—and hold on to hope that in the end, nature will provide. “A storyteller of great economy and deftness.” —The Telegraph

The Olive Farm

The Olive Farm PDF

Author: Carol Drinkwater

Publisher: Open Road Media

Published: 2022-10-11

Total Pages: 323

ISBN-13: 1504078705

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This memoir of buying and transforming an abandoned olive farm “describes life in the South of France with lush, voluptuous appreciation” (Publishers Weekly). Presented with an opportunity to purchase a ten-acre property near Cannes, actress Carol Drinkwater and her film-producer fiancé, Michel, decide to take the plunge. It will take all their savings just for the down payment, but the beauty of the surrounding countryside and the promise of a new adventure seem worth the risk. As they work to clear the weeds and rehabilitate the abandoned farm, they meet Provence’s quirky locals, puzzle through France’s legal bureaucracy, explore the nearby Mediterranean islands, and encounter the region’s wildlife. This colorful memoir from the Sunday Times–bestselling author recounts one couple’s remarkable journey from being inspired but inexperienced new landowners to realizing their dream of a fulfilling, peaceful life on their own little plot of paradise. “Good-humored and well-written.” —The Washington Post “A fantasy come true, as it will be for many of the readers who yearn to experience the magic of southern France.” —The Austin Chronicle

The Olive Tree

The Olive Tree PDF

Author: Carol Drinkwater

Publisher: Open Road Media

Published: 2022-10-11

Total Pages: 420

ISBN-13: 1504078748

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An olive farmer journeys through Spain, Italy, and North Africa to find the future of agriculture in an age of chemicals and climate challenges. Carol Drinkwater’s beloved olive farm in the South of France was suffering badly from destructive pests and premature ripening. In a hunt for answers, she decided to set out on her own for a fact-finding tour of Spain, Italy, Morocco, and Algeria. In The Olive Tree, Carol recounts not only the agricultural education she gained during her travels, but the dangers she faced as terrorist bombs rocked one of her destinations and a group of beekeepers helped shepherd her through dangerous territory. Through it all, she confronts issues faced by farmers and non-farmers alike in today’s world, from climate change to diminishing water reserves to the excessive use of chemicals. Ultimately, she will return to her land in Provence with a new appreciation for the urgency of these problems—and with an ingenious vision for the future shared with her by a brilliant group of olive growers . . . Praise for the Olive Farm series “Vibrant, intoxicating and heartwarming.” —Sunday Express “Spellbinding . . . a must for anyone who dreams of moving to a kinder climate and starting a new life.” —Choice

The Olive Season

The Olive Season PDF

Author: Carol Drinkwater

Publisher: Phoenix

Published: 2012

Total Pages: 0

ISBN-13: 9780753829356

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With the magnificent humanity and texture of an impressionist painting, "The Olive Season" entices readers into Drinkwater's vibrant Mediterranean world as the author and Michel prepare to exchange vows in, of all places, Polynesia.

Organic Olive Production Manual

Organic Olive Production Manual PDF

Author: Paul M. Vossen

Publisher: UCANR Publications

Published: 2007-03-15

Total Pages: 116

ISBN-13: 9781601074409

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This manual provides detailed information for growers on production issues, plant nutrition, economics, pest and weed control, management of olive wastes, the conversion process, and organic certification and registration. Using this manual you'll learn about orchard site selection considerations, irrigation needs, terrain, temperature, soil, damage from the olive fruit fly, and how these may vary for table fruit versus fruit for oil production. You'll also learn how to evaluate harvest methods an important consideration as harvest costs typically amount to half the total production cost for olives. This manual has been developed as a supplement to the Olive Production Manual, 2nd Edition. Organic growers are advised to consult both publications as they develop and refine their production systems.

The Complete Olive Series Collection

The Complete Olive Series Collection PDF

Author: Carol Drinkwater

Publisher: Phoenix

Published: 2013-08-01

Total Pages: 2316

ISBN-13: 1780226632

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Carol Drinkwater's much-loved Olive Farm memoirs, THE OLIVE FARM, THE OLIVE HARVEST, THE OLIVE ROUTE, THE OLIVE SEASON, THE OLIVE TREE and RETURN TO THE OLIVE FARM chart the adventures of Carol and her husband Michel on their Provencal Olive farm in the south of France. THE COMPLETE OLIVE SERIES COLLECTION includes all six books in Carol's vibrant and heartwarming series, from the humble beginnings of the organic olive farm and the highs and lows of life in provincial France; to Carol's sixteen month journey across the Mediterranean in search of the routes that olive growing has taken over the centuries; and back again to France for more life and love, olive oil and beehives at the farm in Provence.

Olives

Olives PDF

Author: Mort Rosenblum

Publisher: Macmillan

Published: 1998-10-12

Total Pages: 340

ISBN-13: 0865475261

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Winner of the James Beard Award Until one stops to notice, an olive is only a lowly lump at the bottom of a martini. But not only does a history of olives traverse climates and cultures, it also reveals fascinating differences in processing, production, and personalities. Aficionados of the noble little fruit expect miracles from it as a matter of course. In 1986, Mort Rosenblum bought a small farm in Provence and acquired 150 neglected olive trees that were old when the Sun King ruled France. He brought them back to life and became obsessed with olives, their cultivation, and their role in international commerce.