Block’s Disinfection, Sterilization, and Preservation

Block’s Disinfection, Sterilization, and Preservation PDF

Author: Gerald McDonnell

Publisher: Lippincott Williams & Wilkins

Published: 2020-06-26

Total Pages: 2941

ISBN-13: 1496381505

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With more international contributors than ever before, Block’s Disinfection, Sterilization, and Preservation, 6th Edition, is the first new edition in nearly 20 years of the definitive technical manual for anyone involved in physical and chemical disinfection and sterilization methods. The book focuses on disease prevention—rather than eradication—and has been thoroughly updated with new information based on recent advances in the field and understanding of the risks, the technologies available, and the regulatory environments.

Recognition and Management of Pesticide Poisonings (5th Ed. )

Recognition and Management of Pesticide Poisonings (5th Ed. ) PDF

Author: J. Routt Reigart

Publisher: DIANE Publishing

Published: 2009-06

Total Pages: 238

ISBN-13: 1437914527

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This 5th ed. is an update and expansion of the 1989 4th ed. This EPA manual provides health professionals with information on the health hazards of pesticides currently in use, and current consensus recommendations for management of poisonings and injuries caused by them. As with previous updates, this new ed. incorporates new pesticide products that are not necessarily widely known among health professionals. Contents: (1) General Information: Introduction; General Principles in the Management of Acute Pesticide Poisonings; Environmental and Occupational History; (2) Insecticides; (3) Herbicides; (4) Other Pesticides; (5) Index of Signs and Symptoms; Index of Pesticide Products. Charts and tables.

Ecotoxicology Essentials

Ecotoxicology Essentials PDF

Author: Donald W. Sparling

Publisher: Academic Press

Published: 2016-04-18

Total Pages: 502

ISBN-13: 0128019611

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Ecotoxicology Essentials: Environmental Contaminants and Their Biological Effects on Animals and Plants provides a fundamental understanding of this area for students and professionals in ecotoxicology, ecology, conservation, chemistry, public health, wildlife management, fisheries, and many other disciplines. Although new chemicals and potential problems are developed every year, a basic education is essential to address these new challenges, and this work gives such training. Written with the regulatory framework in mind, the material guides readers on modelling, how to conduct assessments, and human and wildlife risk, focusing on effects on animals rather than transport of chemicals. Simple discussions of chemistry are complemented by coverage on the behavior of the animal, dynamics of the ecosystem, real-life situations like drought, and predators in the system – i.e., the natural system versus the lab setting. The book’s first section contains chapters on the principles of contaminant toxicology including a brief history of the science of ecotoxicology, basic principles of the science, testing methods, and ways of determining if animals have been exposed to either acute or chronic concentrations of contaminants. The second section deals with the primary classes of contaminants including their chemical characteristics, sources, uses, and effects on organisms. The third section focuses on more complex issues such as the regulation of pollution, population and community effects, risk assessment and modelling. Uses examples from both aquatic and terrestrial environments and species Includes a Terms to Know section and a list of study questions in each chapter, fostering a greater understanding of the issues Focuses on the effects of contaminants on wildlife while providing enough chemistry to allow a detailed understanding of the various contaminant groups Emphasizes natural examples and 'real' species, rather than laboratory studies on only a handful of organisms Features case histories, detailing actual events that include aspects of how the contamination occurred and its effects on wildlife Provides material from a wide variety of international sources

Reducing Environmental Cancer Risk

Reducing Environmental Cancer Risk PDF

Author: Suzanne H. Reuben

Publisher: DIANE Publishing

Published: 2010-10

Total Pages: 240

ISBN-13: 1437934218

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Though overall cancer incidence and mortality have continued to decline in recent years, cancer continues to devastate the lives of far too many Americans. In 2009 alone, 1.5 million American men, women, and children were diagnosed with cancer, and 562,000 died from the disease. There is a growing body of evidence linking environmental exposures to cancer. The Pres. Cancer Panel dedicated its 2008¿2009 activities to examining the impact of environmental factors on cancer risk. The Panel considered industrial, occupational, and agricultural exposures as well as exposures related to medical practice, military activities, modern lifestyles, and natural sources. This report presents the Panel¿s recommend. to mitigate or eliminate these barriers. Illus.

Report on Carcinogens (12th Ed. )

Report on Carcinogens (12th Ed. ) PDF

Author: Nat. Toxicology Program (NTP) (NIH)

Publisher: DIANE Publishing

Published: 2011-10-08

Total Pages: 507

ISBN-13: 1437987362

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The Report on Carcinogens (RoC) is a congressionally mandated, science-based, public health document that identifies and discusses agents, substances, mixtures, or exposure circumstances (hereinafter referred to as "substances") that may pose a hazard to human health by virtue of their carcinogenicity. For each listed substance, the report contains a substance profile which provides information on (1) the listing status, (2) cancer studies in humans and animals, (3) studies of genotoxicity (ability to damage genes) and biologic mechanisms, (4) the potential for human exposure to these substances, and (5) Federalregulations to limit exposures. Eight substances have been added to this 12th ed. of the report, which now includes 240 listings. The industrial chemical formaldehyde and a botanical known as aristolochic acids are listed as known human carcinogens. Six other substances captafol, cobalt-tungsten carbide (in powder or hard metal form), certain inhalable glass wool fibers, o-nitrotoluene, riddelliine, and styrene are added as substances that are reasonably anticipated to be human carcinogens. Figures. This is a print on demand report.

Microbial Control and Food Preservation

Microbial Control and Food Preservation PDF

Author: Vijay K. Juneja

Publisher: Springer

Published: 2018-01-23

Total Pages: 430

ISBN-13: 1493975560

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This edited volume provides up-to-date information on recent advancements in efforts to enhance microbiological safety and quality in the field of food preservation. Chapters from experts in the field cover new and emerging alternative food preservation techniques and highlight their potential applications in food processing. A variety of different natural antimicrobials are discussed, including their source, isolation, industrial applications, and the dosage needed for use as food preservatives. In addition, the efficacy of each type of antimicrobial, used alone or in combination with other food preservation methods, is considered. Factors that limit the use of antimicrobials as food preservatives, such as moisture, temperature, and the ingredients comprising foods, are also discussed. Finally, consumer perspectives related to the acceptance of various preservation approaches for processed foods are described.