Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade

Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade PDF

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2007

Total Pages: 36

ISBN-13: 9789251057865

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The purpose of this expert consultation was to review the draft Guidelines for Responsible Fish Trade, taking into account the current environment for the international trade in fish products, illegal, unregulated and unreported fishing (IUU), sustainability and post-harvest practices. This consultation followed on from a recommendation made by the FAO Committee on Fisheries Sub-Committee on Fish Trade (COFI:FT) at its 10th session held in 2006,

Report of the Expert Consultation on International Fish Trade

Report of the Expert Consultation on International Fish Trade PDF

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2004

Total Pages: 168

ISBN-13: 9789251052440

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The Experts analysed the impact of the resources situation and its sustainability on fish trade, and discussed globalization in the fisheries sector, taking into account the vertical concentration in the distribution channels and the resulting market power of retailers and supermarket companies.

Report of the Expert Consultation on International Fish Trade and Food Security

Report of the Expert Consultation on International Fish Trade and Food Security PDF

Author:

Publisher: Food & Agriculture Org.

Published: 2003

Total Pages: 224

ISBN-13: 9789251050033

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Recommendations made include the need: for a background study and consultation on the normative framework for fish trade and food security; for the preparation of technical guidelines on the Code of Conduct for Responsible Fisheries (CCRF), fish trade and food security; and better training to improve capacity of policy makers and technical personnel on international issues dealing with fish trade and food security.

Report of the EXPERT CONSULTATION ON TRADE IN FISHERIES SERVICES

Report of the EXPERT CONSULTATION ON TRADE IN FISHERIES SERVICES PDF

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2018-07-30

Total Pages: 26

ISBN-13: 9251306214

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At its thirty-second session, in July 2016, the FAO Committee on Fisheries (COFI) underlined the importance of trade in fisheries services and welcomed the work of the FAO on conducting a literature review on the subject. In September 2017, during its sixteenth session, the FAO Sub-Committee on Fish Trade (COFI:FT) was invited to note the literature review and to make recommendations for future work on the topic. On this occasion, the Sub-Committee agreed to hold an expert consultation on trade in fisheries services that would allow a more detailed analysis, within a clear scope. This report is the result of the first Expert Consultation on Trade in Fisheries Services. The Expert Consultation was convened by FAO with the financial support of the Government of Sweden, in Gothenburg, Sweden, from 20 to 22 March 2018. The Expert Consultation was tasked to deliberate in a definition on trade in fisheries services, possible classification and methodologies for assessing its extension and impact. In addition, the Expert Consultation also suggested follow-up developments by FAO to enhance the work of the Organization.

Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade

Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade PDF

Author: Food and Agriculture Organization of the United Nations

Publisher: Fao

Published: 2007

Total Pages: 36

ISBN-13: 9789251057865

DOWNLOAD EBOOK →

The purpose of this expert consultation was to review the draft Guidelines for Responsible Fish Trade, taking into account the current environment for the international trade in fish products, illegal, unregulated and unreported fishing (IUU), sustainability and post-harvest practices. This consultation followed on from a recommendation made by the FAO Committee on Fisheries Sub-Committee on Fish Trade (COFI:FT) at its 10th session held in 2006,

Report of the Expert Consultation on International Guidelines for the Management of Deep-Sea Fisheries in the High Seas, Bangkok. 11-14 September 2007

Report of the Expert Consultation on International Guidelines for the Management of Deep-Sea Fisheries in the High Seas, Bangkok. 11-14 September 2007 PDF

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2008

Total Pages: 52

ISBN-13: 9789251059371

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The Expert Consultation was convened to review an initial draft of the International Guidelines as called for by the FAO Committee on Fisheries at its twenty-seventh session in 2007. This expert consultation was preceded by an expert consultation in November 2006 in Bangkok, Thailand, on deep-sea fisheries in the high seas. The consultation adopted a draft of the international guidelines to be forwarded on to a technical consultation for review and adoption.

Report of the Expert Consultation on International Fish Trade

Report of the Expert Consultation on International Fish Trade PDF

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Organization of the UN (FAO)

Published: 2004

Total Pages: 168

ISBN-13: 9789251052440

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The Experts analysed the impact of the resources situation and its sustainability on fish trade, and discussed globalization in the fisheries sector, taking into account the vertical concentration in the distribution channels and the resulting market power of retailers and supermarket companies.

Report of the Expert Consultation on Economic Incentives and Responsible Fisheries, Rome, 28 November - 1 December 2000

Report of the Expert Consultation on Economic Incentives and Responsible Fisheries, Rome, 28 November - 1 December 2000 PDF

Author:

Publisher: Food & Agriculture Organization of the UN (FAO)

Published: 2000

Total Pages: 60

ISBN-13:

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The Consultation defined four sets of subsidies and recommended that these " Sets of subsidies" be referred to in future discussions and analysis of subsidies. The experts concluded that empirical knowledge of impact is extremely weak. This is true both in respect of impact on trade and impact on fishery resources. The Consultation identified priorities for further research about the impact of subsidies. In respect of impact on fishery resources, priority for future study was given for the following categories : "capital expansion", "tax waivers and deferrals" and "price support". With respect to impact on trade, the experts assigned priorities to future study of actions that would "reduce the relative price of inputs" and "reduce fishing effort" and to management and regulatory actions. The experts also discussed the methods that would be best suited to carry out these studies.

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